Executive Chef
4 days ago
**Job Summary**
As a Chef Tournant at Caesars Entertainment, you will be responsible for leading the culinary team in the kitchen. Your primary duties will include:
- **Food Preparation**: Prepare sautéed, broiled, fried, baked, and grilled food items in accordance with kitchen needs.
- **Kitchen Operations**: Perform various job duties that will include the operation of grill, fryer, broiler, oven, and French top in accordance with kitchen needs.
- **Inventory Management**: Maintain the required par of food items to ensure efficient kitchen operations.
- **Team Leadership**: Serve as a lead cook and provide guidance and support to the culinary team.
**Requirements**
To be successful in this role, you will need to have excellent culinary skills, strong leadership abilities, and the ability to work well under pressure. If you are a motivated and experienced chef looking for a new challenge, we encourage you to apply.
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