Creative Pastry Chef

Executive Pastry Chef - Fontainebleau Las VegasThe Executive Pastry Chef is responsible for supporting various business units across the resort by assisting all culinary teams from the pastry department. This position involves daily preparation of baked goods and pastries for food and beverage outlets and banquets.Key ResponsibilitiesPrepare a variety of...

To Apply for this Job Click HereAre you an experienced culinary professional with a knack for teaching and inspiring students? We are seeking a talented Culinary School Chef Instructor who possesses a deep understanding of both pastry and savory cuisine. This role is perfect for those who are passionate about culinary arts and eager to share their knowledge...

Job OverviewAbout the RoleThe Pastry Cook is a key member of our culinary team at SUSHISAMBA Las Vegas. As a Pastry Cook, you will be responsible for preparing, cooking, and presenting high-quality desserts that showcase our restaurant's commitment to bold flavors and artful presentations.Key ResponsibilitiesPrepare and cook a variety of desserts, including...

Job SummaryWe are seeking a skilled Pastry Cook to join our team at Wynn Las Vegas. As a Pastry Cook, you will be responsible for preparing and cooking ingredients, maintaining quality standards, and ensuring the cleanliness and sanitation of work areas.Key ResponsibilitiesFood Preparation: Prepare and cook ingredients for pastry dishes, following recipes...

To Apply for this Job Click HereAre you an experienced culinary educator or an Executive Chef looking to transition into a role that offers a better work-life balance? We are currently seeking a passionate and skilled Culinary Arts Instructor with a focus on pastry and savory dishes for a prestigious culinary school. The ideal candidate will possess a...

To Apply for this Job Click HereAre you an experienced culinary educator with a knack for engaging students and imparting not just the techniques, but the principles behind culinary arts? Or perhaps you are an Executive Chef seeking a transition into a role that offers a more balanced lifestyle? We are currently seeking a skilled and enthusiastic Culinary...

Become a Part of Mina GroupWe are seeking a skilled Dessert Chef to contribute to the success of our pastry department with expertise, professionalism, and a passion for culinary arts. If you thrive in a creative environment and enjoy crafting exquisite desserts, this role may be an excellent fit for you.Key Responsibilities:Manage all preparation activities...

JOB SUMMARY:To assist the Sr. Chef Tournant and Chef de Cuisine with the day to day running of the department and be responsible for the outlet and overall quality of products produced.ESSENTIAL JOB FUNCTIONS: Assume responsibilities in the absence of Chef de Cuisine and Senior Chef Tournant. Display professionalism by conducting oneself with responsibility,...

As the leader in business and industry dining, Eurest is the company to join if you want a rewarding career packed with limitless opportunities. We feed the employees of the nation's largest and most-prestigious companies -- in every state and across all industries. As a member of Eurest's leadership and professional support team, you will help our 16,000...

Job SummaryWe are seeking a skilled Baker to join our team at Summer House - Durango. As a key member of our culinary team, you will be responsible for preparing, producing, and presenting a wide range of baked goods, pastries, and desserts.Key ResponsibilitiesPreparation and Production: Prepare ingredients, mix, and bake a variety of breads, pastries, and...

Job OverviewThe Chef de Partie plays a crucial role in the culinary team, assisting the head chefs and overseeing kitchen personnel. This position is responsible for managing various kitchen stations, conducting inventory checks, and ensuring that all food preparation meets the high standards set by the establishment.Key ResponsibilitiesThe Chef de Partie...

Position OverviewThe Chef de Partie plays a vital role in the culinary operations, overseeing the kitchen staff and ensuring the smooth functioning of all cooking stations. This position is essential for maintaining high standards of food preparation and quality, while also managing inventory and ensuring compliance with health and safety regulations.Key...

Job OverviewThe Chef de Partie plays a crucial role in the culinary operations, overseeing the kitchen staff and ensuring high standards of food preparation and presentation. This position is essential for maintaining the efficiency and quality of the kitchen environment.Key ResponsibilitiesPrepare and finalize dishes across various kitchen stations.Ensure...

Job OverviewThe Chef de Partie plays a crucial role in the culinary team, overseeing kitchen operations and guiding staff in food preparation. This position is essential for maintaining high standards of quality and cleanliness across all kitchen stations.Key ResponsibilitiesOversee the preparation and presentation of dishes across various kitchen...

Job OverviewThe Chef de Partie plays a crucial role in the culinary team, overseeing kitchen personnel and ensuring the smooth operation of all cooking stations. This position is integral to maintaining high standards of food preparation and presentation, while also managing inventory and ensuring compliance with health regulations.Key...

Position OverviewThe Chef de Partie plays a vital role in the culinary operations, overseeing the performance of kitchen personnel and ensuring that all culinary tasks are executed to the highest standards. This position requires proficiency across various kitchen stations, maintaining inventory levels, and upholding the quality of food preparation in line...

PRIMARY PURPOSE:As a Baker, you will be responsible for following recipes and yield guides. You will also set the stage for guest experience with your welcoming smile and service. By understanding their unique stories and needs, you will own their experience to create WOW memories they will carry with them far and beyond their stay with us.PRINCIPAL DUTIES...

Job OverviewBourbon Steak, a creation of Chef Michael Mina, embodies the essence of a classic American steakhouse. The establishment takes traditional steakhouse fare and enhances it with Chef Mina's expert techniques and a blend of global flavors. Guests can expect top-quality cuts of beef and seafood, complemented by an exceptional selection of wines and...

Job OverviewPosition Summary: The Assistant Kitchen Manager oversees the daily functions of designated kitchen areas. This role ensures the profitability and quality of kitchen operations while providing guidance to kitchen staff to enhance departmental efficiency. The Assistant Kitchen Manager also participates in food preparation as required.Key...

Job OverviewPosition Summary: The Assistant Kitchen Manager oversees the daily functions of designated kitchen areas. They ensure the profitability and quality standards of the kitchen are met while providing guidance to staff to enhance departmental operations. This role also involves participating in food preparation as necessary.Key...