Food Service Supervisor

2 weeks ago


De Pere, Wisconsin, United States Taco Bell Full time
Position Overview
As a Restaurant Supervisor, you will play a crucial role in overseeing daily operations and ensuring exceptional service at Taco Bell. Your leadership will guide the team towards achieving operational goals and maintaining high standards of customer satisfaction.

Key Responsibilities
  • Lead and monitor team members to ensure adherence to service protocols.
  • Supervise guest interactions, promptly addressing any service needs.
  • Assist management in organizing and tracking completion of sidework tasks.
  • Review communication logs from previous shifts and prepare updates for the next team.
  • Ensure the restaurant is clean and properly set up for service.
Expectations
  • Maintain a clean and organized dining environment.
  • Provide clear verbal and written instructions to team members.
  • Adhere to attendance policies and maintain regular availability.
  • Perform additional duties as assigned to support restaurant operations.
Thank you for considering this opportunity. We look forward to potentially working together.

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