Executive Chef

About Do & Co AktiengesellschaftWe are a leading global provider of gourmet entertainment, operating in 32 locations across 12 countries and 3 continents. Our company is dedicated to delivering exceptional culinary experiences to our clients, and we are seeking a highly skilled and experienced Executive Chef to join our team.Job SummaryWe are looking for a...

Job SummaryJob Title: Executive Chef AssistantJob Type: Full-timeLocation: Compass Group CareersAbout Us: Compass Group is a leading foodservice company that provides high-quality dining experiences to clients around the world.Key Responsibilities:Cooking and Preparation: Assist the Executive Chef in preparing and cooking food according to approved recipes...

Job SummaryWe are seeking a highly skilled and experienced Executive Chef to join our team at VH-H Rosemont LLC. As a key member of our culinary team, you will be responsible for managing all aspects of food production for banquets, including food preparation, menu planning, and inventory management.Key ResponsibilitiesFood Preparation: Prepare high-quality...

About UsDo & Co Aktiengesellschaft is a leading global provider of gourmet entertainment services, operating in 32 locations across 12 countries and 3 continents. Our company is dedicated to delivering exceptional culinary experiences, with a passion for innovation and a commitment to excellence.Job SummaryWe are seeking a highly skilled and experienced...

About UsDo & Co is a leading global gourmet entertainment company, operating in 32 locations across 12 countries and 3 continents. We offer a unique blend of airline catering, international event catering, and restaurants, lounges, and hotels.Job SummaryWe are seeking an experienced Executive Pastry Sous Chef to join our team. As a key member of our culinary...

Job Summary**Job Title:** Sous Chef - Food Preparation and Service**Job Summary:** We are seeking a highly skilled and experienced Sous Chef to join our culinary team at Compass Group, North America. As a key member of our kitchen staff, you will be responsible for assisting the Executive Chef in preparing and cooking high-quality food, while ensuring...

Job SummaryWe are seeking a highly skilled and experienced Sous Chef to join our team at VH-H Rosemont LLC. As a key member of our culinary team, you will be responsible for overseeing the preparation and presentation of food in our kitchen.Key ResponsibilitiesFood Preparation and Presentation: Train, supervise, and work with all cook and culinary staff to...

Job SummaryWe are seeking a highly skilled Sous Chef to join our team at Compass Group, North America. As a key member of our culinary team, you will be responsible for assisting the Executive Chef in preparing and cooking high-quality food, while ensuring exceptional customer service and maintaining a clean and safe kitchen environment.Key...

Job OverviewPOSITION SUMMARYThe Catering Sales Executive is accountable for acquiring new catering clients, particularly within the South Asian demographic, while nurturing and sustaining relationships with current clients to achieve or surpass food and beverage revenue targets. This role includes overseeing client events to guarantee satisfaction.KEY...

Job DescriptionPOSITION: Culinary SpecialistDEPARTMENT: KitchenREPORTS TO: Sous Chef/Executive ChefJOB OVERVIEWThe Culinary Specialist is responsible for overseeing all elements of food production for events, ensuring that food preparation aligns with established standards. Compliance with sanitation protocols is essential.KEY RESPONSIBILITIESPrepare food...

**Job Title: Executive Chef****Job Summary:**Catering Services International is seeking a highly skilled and experienced Executive Chef to join our team in Brighton and surrounding areas. As an Executive Chef, you will be responsible for leading our culinary team and ensuring the highest quality of food and service in various establishments, including...

**Job Title: Executive Chef****Job Summary:**We are seeking a highly skilled and experienced Executive Chef to join our dynamic Food Service Circle team. As a key member of our culinary brigade, you will be responsible for leading our kitchen operations and ensuring the delivery of high-quality dishes to our customers.**Key Responsibilities:**Develop and...

The Renaissance Savory Hotel is seeking an experienced Executive Chef. We seek a candidate who will fit our company culture of bringing value and results to all our constituents, owners, guests and employees.Requirements· Supervise all cooking operations including methods, portioning, and garnishing.· Assist in planning meals and developing menus.·...

**Job Summary****About Spare Time Entertainment**Spare Time Entertainment is a leading entertainment company that offers a unique blend of dining, entertainment, and leisure activities. We are seeking an experienced and skilled Executive Sous Chef to join our team at our Des Moines location.**Key Responsibilities**As an Executive Sous Chef, you will be...

About the RoleWe are seeking a highly skilled and experienced Executive Sous Chef to join our team at Orchestrate Hospitality. As a key member of our culinary team, you will be responsible for leading by example and communicating effectively in a fast-paced environment.Key ResponsibilitiesAssist the Executive Chef in managing kitchen operations and ensuring...

Culinary Leadership Opportunity at SodexoCulinary Leadership OpportunitySodexo is seeking an experienced Culinary Professional to join our team in various locations throughout North America as an Executive Chef.About This Opportunity:This role offers a unique opportunity to lead our culinary team in delivering exceptional dining experiences while fostering...

Job DescriptionJob DescriptionDescription:TITLE: Sous Chef DEPARTMENT: KitchenREPORTS TO: Executive ChefJOB SUMMARYTrain, supervise and work with all cook and culinary staff in order to prepare, cook and present food according to hotel standard recipes in order to create quality food products.ESSENTIAL FUNCTIONSAssign, in detail, specific duties to all...

Job Type Full-time Description TITLE: Sous Chef DEPARTMENT: Kitchen REPORTS TO: Executive Chef JOB SUMMARY Train, supervise and work with all cook and culinary staff in order to prepare, cook and present food according to hotel standard recipes in order to create quality food products. ESSENTIAL FUNCTIONS Assign, in detail, specific duties to all employees...

Job SummaryWe are seeking an experienced and skilled Executive Sous Chef to join our team at StepStone Hospitality. As a key member of our culinary team, you will be responsible for overseeing the daily operations of our kitchen, ensuring the highest quality of food and exceptional customer service.Key ResponsibilitiesLeadership and ManagementAssist the...

Executive ChefThe Renaissance Savory Hotel is seeking a seasoned Culinary Director to spearhead our food service operations. As a key member of our management team, you will be responsible for delivering exceptional dining experiences to our guests while maintaining the highest standards of quality, safety, and efficiency.Key Responsibilities:Menu...

Job Summary:Gecko Hospitality is seeking a highly skilled and experienced Sous Chef to join our culinary team. As a key member of our kitchen staff, the Sous Chef will be responsible for leading the culinary personnel and maintaining a professional and organized kitchen environment.Key Responsibilities:Lead and manage the culinary team to ensure excellent...

**Job Title: Chef De Partie****Job Summary:**We are seeking a talented and enthusiastic Chef to join our passionate and focused Kitchen Brigade at Food Service Circle. As a key member of our team, you will be responsible for delivering exceptional culinary experiences to our customers.**Key Responsibilities:**Prepare and cook a variety of dishes to the...

**Job Title: Chef de Partie****Job Summary:**Catering Services International is seeking a skilled and experienced Chef de Partie to join our team in the South East region. As a key member of our culinary team, you will be responsible for preparing and cooking high-quality dishes in a fast-paced kitchen environment.**Key Responsibilities:**• Prepare and...

**Job Title: Sous Chef****Job Summary:**We are seeking a highly skilled and experienced Sous Chef to join our team at Food Service Circle. As a key member of our culinary team, you will be responsible for assisting the Head Chef in the management of all aspects of the catering operation.**Key Responsibilities:**Assist the Head Chef in menu planning, food...

About the RoleWe are seeking a highly skilled and experienced Executive Sous Chef to join our team at Marriott International Inc. As a key member of our culinary team, you will be responsible for overseeing the daily operations of our kitchen, ensuring that our guests receive exceptional dining experiences.Key ResponsibilitiesFood Preparation and...

Job Number 24135439 Job Category Food and Beverage & Culinary Location The Westin OHare, 6100 N River Rd, Rosemont, Illinois, United States VIEW ON MAP Schedule Full-Time Located Remotely? N Relocation? N Position Type Management JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing...

About the RoleAramark Healthcare+ is seeking a highly skilled and experienced Chef Manager to join our team. As a key member of our culinary team, you will be responsible for leading and managing kitchen personnel, supervising culinary activities, and ensuring the highest standards of quality and safety.Key ResponsibilitiesTeam Leadership: Train and manage...

Job DescriptionJOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operating budget. Supervises all kitchen areas to ensure a...

**Job Number** 24135439 **Job Category** Food and Beverage & Culinary **Location** The Westin OHare, 6100 N River Rd, Rosemont, Illinois, United States **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Management **JOB SUMMARY** Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by...

**Gateway Market & Cafe** is seeking a highly skilled **Sous Chef** to lead our culinary team! **Key Responsibilities:**• Lead by example and communicate effectively in a high-volume environment• Ability to work all stations and manage kitchen operations• Prior kitchen leadership experience or at least 2 years' experience in a high-volume setting**What...