Culinary Operations Manager

Culinary Leadership OpportunityWe are looking for a highly skilled Executive Culinary Director to spearhead our culinary operations and drive business growth. As a key member of our management team, you will be responsible for shaping the culinary vision, developing menus, and leading a high-performing kitchen team.Salary: $70,000 - $90,000 per yearMain...

Role OverviewFlik Hospitality Group is seeking a seasoned Sous Chef to join our team. In this critical role, you will play a key part in shaping the culinary direction of our company and driving business results through innovative menu development, effective team leadership, and excellent customer service.The ideal candidate will be a seasoned professional...

Career Opportunity at Levy RestaurantsLevy Restaurants is a leading provider of food and beverage services, operating across 200+ entertainment, sports, and restaurant venues nationwide. We are seeking a highly motivated and experienced Culinary Operations Manager to join our team.About Levy: With a rich history spanning over 40 years, we have built a...

We are seeking a highly skilled and experienced Chief Culinary Operations Manager to lead our kitchen team at Gecko Hospitality. This is an exceptional opportunity for a talented individual who is passionate about delivering high-quality food and excellent customer service.About the RoleAs a Chief Culinary Operations Manager, you will be responsible for...

Job Title: Senior Culinary Operations ManagerThis role is ideal for a highly experienced culinary professional who has managed high-volume food production in a fast-paced restaurant environment. Located in Las Vegas, Nevada, our Peppermill & Western Village team seeks an exceptional leader to oversee daily operations and drive excellence in cuisine.Key...

We are seeking an experienced Culinary Operations Director to lead our restaurant operations and ensure a world-class culinary experience for our guests.Job DescriptionThe Culinary Operations Director will be responsible for overseeing all aspects of restaurant operations, including menu development, inventory management, and staff training. This role...

Job Title: Director of Culinary OperationsTuscany Suites and Casino is seeking a visionary and experienced Director of Culinary Operations to lead our culinary team and develop innovative dining experiences for our guests.Estimated Salary: $80,000 - $90,000 per yearAbout the Role:The successful candidate will have a strong background in culinary arts, with...

We are seeking a talented and dedicated Culinary Operations Manager to lead our culinary team at Gecko Hospitality in Las Vegas. Our concept is centered around high-quality, innovative dishes that keep our customers coming back for more. As we continue to expand, we need a visionary like you to help us maintain our standards of excellence and bring fresh...

Local Grown, LLC is seeking a highly experienced Executive Chef to lead our culinary team. This role requires strong leadership skills, excellent communication, and the ability to drive results.Job SummaryWe are looking for an Executive Chef with at least 1 year of experience as an Executive Sous Chef in a high-volume kitchen environment. The successful...

About the Role:The Sous Chef will be responsible for overseeing the Culinary Department's daily operations. This role requires strong leadership and communication skills to effectively manage staff and ensure smooth kitchen operations.Responsibilities:Manage food costs and inventoryPlan and execute catering eventsDevelop new menu...

Career OpportunityWe are looking for a talented Culinary Operations Director to join our team at the Italian Restaurant.The ideal candidate will have prior experience in culinary arts, cooking, or related fields, and be knowledgeable about cost and labor systems.Salary: $70,000 - $100,000 per year, depending on experienceMain Responsibilities:Kitchen Team...

Our Ideal CandidateWe are seeking a highly motivated and experienced Sous Chef to join our team at Favorable Bistro. As a key member of our kitchen staff, you will be responsible for leading our culinary operations and ensuring exceptional dining experiences for our guests.About Our TeamFavorable Bistro is a dynamic and supportive team, passionate about...

Culinary ExpertiseThe Refined Restaurant Group seeks a seasoned culinary professional to lead our kitchen team as a Sous Chef. This role requires strong leadership skills, exceptional culinary expertise, and the ability to drive results in a fast-paced environment.Estimated Salary: $60,000 - $80,000 per yearJob Summary:This position is responsible for...

Culinary Operations DirectorThe estimated annual salary for this position is around $65,000-$85,000 in Las Vegas, NV.Job Description:We are seeking a skilled Culinary Operations Director to oversee the day-to-day operations of our kitchen. The ideal candidate will have 2 years' experience in a full-service restaurant and a solid track record of success in...

Executive Culinary PositionLotus of Siam Red Rock is seeking an experienced Executive Culinary Manager to oversee the food service operations.Estimated Salary RangeThe estimated annual salary for this position is $70,000-$90,000, based on experience.Main ResponsibilitiesThis role requires delivering exceptional culinary experiences, executing financial...

Job Overview:V&E Hospitality Group seeks an accomplished Culinary Professional as our next Senior Culinary Manager to oversee kitchen operations, manage staff, and drive menu innovation. With a focus on quality and customer satisfaction, we offer a challenging and rewarding career opportunity in a fast-paced hospitality environment.Key...

OverviewThe Water Grill Las Vegas seeks a skilled and ambitious Sous Chef to join our dynamic team in Las Vegas. This role is ideal for individuals who are passionate about culinary excellence, team leadership, and delivering exceptional service.

Culinary Operations SpecialistWe are seeking a highly skilled Culinary Operations Specialist to join our team at Westcare. In this role, you will be responsible for the daily operations of our commercial kitchen, ensuring that all meals are prepared and served to the highest standards.Key Responsibilities:Prepare all meals in accordance with approved menus,...

Job OverviewSuncoast Hotel & Casino is seeking a skilled Cook to join our culinary team. The ideal candidate will have a minimum of two years of experience in food preparation and be able to work in a fast-paced kitchen environment.ResponsibilitiesPrepare and cook meals according to standard recipes and quality standards.Maintain inventory and order stock to...

About the RoleWe are seeking a skilled Culinary Specialist to join our team at Wynn Las Vegas. As a key member of our kitchen operations, you will be responsible for preparing and finishing foods on all stations within the kitchen.Your primary focus will be on maintaining quality standards, cleanliness, and sanitation of work areas and equipment in...