Bar Service Manager
7 days ago
Bartenders are responsible for providing exceptional guest interaction while accurately preparing and serving beverages to guests and servers in a friendly and efficient manner. At all times, bartenders are expected to be attentive to the guests' needs and making them feel welcome, comfortable, important and relaxed.
Key Responsibilities:
- Greet guests, take beverage orders from the servers or directly from guests.
- Mix drinks, cocktails and other bar beverages as ordered.
- Verify the age requirements for the purchase of alcohol and handle an assigned house bank.
- Collect payment for drinks served and balance all receipts.
- Ensure that the assigned bar area is fully equipped with tools and products needed for mixing beverages and serving guests.
- Serve snacks or food items to guests seated at the bar where appropriate.
- Demonstrate a thorough knowledge of food and beverage products, menus and promotions.
Requirements and Qualifications:
- At least two years of experience at a fast-paced dining establishment is preferred, however we will train the right candidate.
- Working knowledge of wine, beer, spirits and tending bar, with the ability to learn and follow recipes.
- A warm and outgoing personality with a passion for food, wine, spirits and customer service.
- Must have a commitment to deliver a unique and memorable guest experience.
- Excellent people skills and the ability to remain calm under pressure.
- The ability to multi-task and work well in a high-volume environment.
- Possess basic math skills and have the ability to handle money and operate a point-of-sale system.
- Fluent in English and proficiency in other languages is a plus.
- Must have a valid food handler card.
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