Executive Chef

Ripple & Company is seeking a highly skilled and experienced Chef de Cuisine to lead our culinary team on the main floor. As a key member of our team, you will be responsible for overseeing the kitchen operations, managing staff, and ensuring exceptional food quality and presentation.Key Responsibilities:Develop and implement new menu concepts and recipes to...

Ripple & Company is seeking a highly skilled and experienced Sous Chef to join our team on the main floor. As a key member of our culinary team, you will be responsible for supporting the Executive Chef in planning and executing menu development, training new staff, and ensuring the highest standards of kitchen management and sanitation.Key...

About the RoleWe are seeking an experienced and skilled Executive Sous Chef to join our team at Compass Group, North America. As a key member of our culinary department, you will be responsible for the successful operation of our food service operations.Key ResponsibilitiesAssist the Executive Chef in managing cost controls and expenditure for the...

About the RoleMorrison Living, a leading provider of hospitality and culinary services, is seeking an experienced Sous Chef to join our team. As a key member of our culinary department, you will be responsible for the successful operation of our kitchen, ensuring exceptional food quality, presentation, and customer satisfaction.Key ResponsibilitiesAssist the...

Job SummaryWe are seeking a highly skilled and experienced Chef to join our team at College Fresh, Inc. as a key member of our food service program. As a Chef, you will be responsible for overseeing the entire food service operation, including menu planning, food preparation, and kitchen management.Key ResponsibilitiesDevelop and implement menus that meet...

Restaurant Sous Chef Job DescriptionJob Summary:The Restaurant Sous Chef is a key member of the culinary team, responsible for supporting the Chef in the daily operations of the kitchen. This role requires strong leadership and organizational skills, as well as a passion for delivering high-quality food and exceptional customer service.Key...

Ripple & Company is seeking a highly skilled Sous Chef to lead our kitchen team on the main floor. As a key member of our culinary team, you will be responsible for managing kitchen operations, developing new staff, and assisting the Executive Chef in menu planning and execution.Key Responsibilities:Develop and train new kitchen staff to ensure seamless...

About the RoleWhite Lodging is seeking an experienced Executive Chef to lead our culinary operations in one of our premium-brand hotels. As a key member of our team, you will be responsible for overseeing all aspects of food preparation, presentation, and service, ensuring a high level of quality and consistency in every dish.Key ResponsibilitiesCulinary...

Job Summary:The Executive Chef will be responsible for overseeing the culinary operations of Gecko Hospitality, ensuring a high level of quality and consistency in all food preparation and presentation. This includes managing kitchen staff, maintaining a clean and safe working environment, and adhering to health and safety standards.Key...

Job Summary:We are seeking a skilled Line Cook to join our team at Red Lobster. As a Line Cook, you will be responsible for the execution of delicious recipes that will contribute to the extraordinary dining experience.Key Responsibilities:Prepare and cook a variety of dishes to high culinary standards.Multi-task and follow recipes to create delicious...

Job SummaryCoyote Crossing Golf Club is seeking a highly skilled and experienced Executive Chef and Kitchen Operations Manager to lead our culinary team. The successful candidate will be responsible for overseeing the daily operations of the kitchen, ensuring that all food is prepared to the highest standards and that the kitchen team is working...

Job Summary:The Restaurant Sous Chef is a key member of the culinary team, responsible for supporting the Executive Chef in the daily operations of the kitchen. This role requires a high level of culinary expertise, leadership skills, and attention to detail.Key Responsibilities:Assist the Executive Chef in developing and implementing menus, recipes, and...

Summary:White Lodging is a leading hospitality company that develops and operates premium-brand hotels, rooftop bars, and restaurants in top cities. We're committed to delivering exceptional guest experiences and creating a work environment that fosters growth and development.Responsibilities:Lead culinary operations, including recipe execution, financial...

About the RoleWe are seeking a skilled and dedicated Cook to join our culinary team at St. Mary Healthcare. As a Cook, you will play a vital role in providing high-quality food services to our residents and patients.Key ResponsibilitiesPrepare and cook a variety of dishes according to established recipes and nutritional guidelines.Adjust recipes as necessary...

About the RoleWe are seeking a highly skilled Sous Chef to join our team at Compass Group, PLC. As a key member of our Culinary Department, you will be responsible for the successful operation of our kitchen.Key ResponsibilitiesAssist in the supervision and preparation of various food itemsDevelop daily menu items and their preparation proceduresCollaborate...

About the Role:We are seeking a highly skilled and experienced Executive Chef to join our team at White Lodging. As a key member of our culinary team, you will be responsible for leading and managing all culinary operations within our hotel or outlet.Key Responsibilities:Culinary Leadership: You will be responsible for the execution of recipes, financial...

Job Title: Executive ChefJob Summary:We are seeking an experienced and skilled Executive Chef to join our team at Hepburn Advocate. As a key member of our culinary team, you will be responsible for leading the kitchen and ensuring the highest quality of food is served to our customers.Key Responsibilities:Lead and manage a team of chefs to ensure efficient...

Job Title: Sous ChefWe are seeking a highly skilled and experienced Sous Chef to join our dynamic team at Gecko Hospitality. As a key member of our culinary team, you will be responsible for assisting the Executive Chef in managing the kitchen, ensuring the highest quality of food and service, and maintaining a clean and safe working environment.Key...

About the RoleWe are seeking a highly skilled and experienced Executive Chef to join our team at Sodexo. As a key member of our culinary team, you will be responsible for preparing, portioning, cooking, and presenting a variety of hot and/or cold food items.Key ResponsibilitiesPrepare and cook a range of menu items, including soups, salads, and main...

Chef Director Job DescriptionThis is a leadership position located 50 minutes Northwest of Lafayette, LA.Salary:$70,000 - $74,000Harness the power of food to nurture healing, inspire well-being, and cultivate a thriving culinary program within the healthcare environment.We are seeking a Chef Director to effectively lead a culinary team by inspiring their...

Job SummaryWe are seeking an experienced Executive Sous Chef to join our team at Compass Group Careers. As a key member of our culinary team, you will be responsible for the successful operation of the Culinary Department for a facility.Key Responsibilities:Assist in the supervision, preparation, and cooking of various food items, developing daily menu items...

Job Title: ChefWe are seeking a skilled and experienced Chef to join our team at Windsor Japanese Restaurant. As a Chef, you will be responsible for preparing and cooking high-quality dishes for our customers.Key Responsibilities:Prepare and cook a variety of dishes, including sushi, tempura, and wok-fried dishes.Manage kitchen operations, including...

About the RoleWe are seeking a highly skilled and experienced Executive Chef Director to lead our culinary team at HHS Culinary and Nutrition Solutions, LLC. As a key member of our management team, you will be responsible for developing and implementing innovative culinary programs that meet the highest standards of quality and safety.Key...

Job SummaryWe are seeking a highly skilled and experienced Executive Sous Chef to join our team at Hotel Resource. As a key member of our culinary team, you will be responsible for overseeing the day-to-day operations of our kitchen, ensuring that our guests receive exceptional dining experiences.Key ResponsibilitiesAssist the Executive Chef in planning,...

Job Title: Executive ChefWe are seeking an exceptional Executive Chef to lead our culinary team in Lafayette, IN. As a key member of our management team, you will be responsible for overseeing the preparation of food, maintaining a clean and safe kitchen, and meeting our high standards for food presentation, sanitation, and quality.Key...

This Chef Director position is located 50 minutes Northwest of Lafayette, LA Salary: $70,000 - $74,000  Harness the power of food to nurture healing, inspire well-being, and cultivate a thriving culinary program within the healthcare environment. We are seeking a Chef Director to effectively, and professionally lead a culinary team by inspiring their...

Unit Description:  Sodexo is seeking an experienced Executive Chef 2 at University of Louisiana Lafayette in Lafayette, LA.  We are looking for a dynamic Executive Chef 3 candidate to oversee the culinary program for the Catering and Concessions programs at the ULL campus. A passion for food, an ability to interact with guests and client partners, a...

Job DescriptionJob DescriptionExecutive ChefUpscale Casual Dining - Neighborhood Favorite Get ready, culinary virtuosos! Our rapidly rising star of a company in Lafayette, IN is on the hunt for an exceptionally gifted Executive Chef to command our passionate team of culinary wizards! We've become the go-to spot for those seeking a delightful weekend...

Unit Description:  Sodexo is seeking an experienced Executive Chef 2 at University of Louisiana Lafayette in Lafayette, LA.  We are looking for a dynamic Executive Chef 3 candidate to oversee the culinary program for the Catering and Concessions programs at the ULL campus. A passion for food, an ability to interact with guests and client partners, a...

Job SummarySodexo S A is seeking an experienced Executive Chef 2 to oversee the culinary program for the Catering and Concessions programs at a prominent university. The ideal candidate will have a strong culinary background, excellent leadership and communication skills, and the ability to maintain the highest standards.Key ResponsibilitiesManage the daily...

Culinary Director Job DescriptionWe are seeking a skilled Culinary Director to lead our culinary team in providing high-quality food service in a healthcare environment. The ideal candidate will have a strong culinary background, exceptional leadership skills, and a passion for enhancing the dining experience for patients, staff, and visitors.Key...

Job SummarySodexo is seeking an experienced Executive Chef 2 to oversee the culinary program for the Catering and Concessions programs at the University of Louisiana Lafayette campus.Key ResponsibilitiesManage daily food production, including production planning and controls.Ensure Sodexo Culinary Standards, including recipe compliance and food...

About the RoleWe are seeking a highly skilled and experienced Sous Chef to join our culinary team at SCL Health. As a key member of our kitchen staff, you will be responsible for assisting in the daily operations of food preparation and service, ensuring that our patients and staff receive high-quality meals.Key ResponsibilitiesAssist in the preparation,...

About the RoleWe are seeking a highly skilled and experienced Sous Chef to join our team at SCL Health. As a key member of our culinary team, you will play a vital role in ensuring the highest quality food service operations in our hospital.Key ResponsibilitiesAssist in the daily operations of food preparation and food service to ensure associates have the...

**Job Summary**We are seeking a highly skilled and experienced Sous Chef to join our team at HHS. As a key member of our culinary team, you will be responsible for leading a team of highly trained chefs and cooks to produce high-quality food that meets the highest standards of food safety and quality.**Key Responsibilities:**• Develop and implement...

**Job Summary**We are seeking a highly skilled and experienced Sous Chef to join our team at HHS. As a key member of our culinary team, you will be responsible for leading a team of highly trained chefs and cooks to produce high-quality food that meets the highest standards of food safety and quality.**Key Responsibilities:**• Develop and implement...