Executive Chef

About the RoleWe are seeking a highly skilled and experienced Executive Chef to join our team at Sodexo. As a key member of our culinary team, you will be responsible for preparing, portioning, cooking, and presenting a variety of hot and/or cold food items.Key ResponsibilitiesPrepare and cook a range of menu items, including soups, salads, and main...

Job SummaryWe are seeking an experienced Executive Sous Chef to join our team at Compass Group Careers. As a key member of our culinary team, you will be responsible for the successful operation of the Culinary Department for a facility.Key Responsibilities:Assist in the supervision, preparation, and cooking of various food items, developing daily menu items...

About the RoleWe are seeking a highly skilled and experienced Executive Chef Director to lead our culinary team at HHS Culinary and Nutrition Solutions, LLC. As a key member of our management team, you will be responsible for developing and implementing innovative culinary programs that meet the highest standards of quality and safety.Key...

Job SummarySodexo S A is seeking an experienced Executive Chef 2 to oversee the culinary program for the Catering and Concessions programs at a prominent university. The ideal candidate will have a strong culinary background, excellent leadership and communication skills, and the ability to maintain the highest standards.Key ResponsibilitiesManage the daily...

**Job Summary**We are seeking a highly skilled and experienced Sous Chef to join our team at HHS. As a key member of our culinary team, you will be responsible for leading a team of highly trained chefs and cooks to produce high-quality food that meets the highest standards of food safety and quality.**Key Responsibilities:**• Develop and implement...

**Job Summary**We are seeking a highly skilled and experienced Sous Chef to join our team at HHS. As a key member of our culinary team, you will be responsible for leading a team of highly trained chefs and cooks to produce high-quality food that meets the highest standards of food safety and quality.**Key Responsibilities:**• Develop and implement...

Job Summary:Twin Peaks is seeking a highly skilled and experienced Kitchen Manager to oversee daily kitchen operations and lead our culinary team to success. As a key member of our management team, you will be responsible for:Managing Kitchen Staff: Supervise and train a team of kitchen staff to ensure seamless execution of menu items and exceptional...

About the RoleWe are seeking a highly skilled and experienced Kitchen Manager to join our team at Carrabba's Italian Grill. As a key member of our management team, you will be responsible for overseeing the daily operations of our kitchen and driving business growth.Key ResponsibilitiesOversee Daily Restaurant Operations: Ensure seamless execution of kitchen...

About Offshore Services of Acadiana, LLC As a company born in the heart of Acadiana, we take catering and hospitality services seriously. Here at OSA, we strive to provide the best catering services to our clients by serving not only a delicious menu, but also learning the taste preferences of the people on board the vessel, accommodating them, and creating...

About the RoleWe are seeking a highly skilled and experienced Executive Chef Director to lead our culinary team at HHS Culinary and Nutrition Solutions, LLC. As a key member of our management team, you will be responsible for developing and implementing innovative culinary programs that meet the highest standards of quality and excellence.Key...

Job Summary:We are seeking a highly skilled and experienced General Manager to lead our Twin Peaks restaurant team. As a key member of our management team, you will be responsible for overseeing all aspects of restaurant operations, including staff management, training, and scheduling.Key Responsibilities:Develop and implement strategies to maximize revenue...

Job SummarySodexo is seeking an experienced Executive Chef 2 to oversee the culinary program for the Catering and Concessions programs at a prominent university in Louisiana. The ideal candidate will have a strong culinary background, excellent leadership and communication skills, and the ability to maintain the highest standards of food quality and customer...

Job SummaryWe are seeking a highly skilled and experienced Executive Chef to join our team at World of Beer. As a key member of our management team, you will be responsible for overseeing the day-to-day operations of our kitchen, ensuring that our high standards of quality and service are consistently met.Key ResponsibilitiesManage and supervise kitchen...

Ripple & Company is seeking a highly skilled and experienced Chef de Cuisine to lead our culinary team on the main floor. As a key member of our team, you will be responsible for overseeing the kitchen operations, managing staff, and ensuring exceptional food quality and presentation.Key Responsibilities:Develop and implement new menu concepts and recipes to...

Ripple & Company is seeking a highly skilled and experienced Sous Chef to join our team on the main floor. As a key member of our culinary team, you will be responsible for supporting the Executive Chef in planning and executing menu development, training new staff, and ensuring the highest standards of kitchen management and sanitation.Key...

About the RoleWe are seeking an experienced and skilled Executive Sous Chef to join our team at Compass Group, North America. As a key member of our culinary department, you will be responsible for the successful operation of our food service operations.Key ResponsibilitiesAssist the Executive Chef in managing cost controls and expenditure for the...

Job SummaryWe are seeking a highly skilled and experienced Executive Sous Chef to join our team at Hotel Resource. As a key member of our culinary team, you will be responsible for overseeing the day-to-day operations of our kitchen, ensuring that our guests receive exceptional dining experiences.Key ResponsibilitiesAssist the Executive Chef in planning,...

About the RoleMorrison Living, a leading provider of hospitality and culinary services, is seeking an experienced Sous Chef to join our team. As a key member of our culinary department, you will be responsible for the successful operation of our kitchen, ensuring exceptional food quality, presentation, and customer satisfaction.Key ResponsibilitiesAssist the...

This Chef Director position is located 50 minutes Northwest of Lafayette, LA Salary: $70,000 - $74,000  Harness the power of food to nurture healing, inspire well-being, and cultivate a thriving culinary program within the healthcare environment. We are seeking a Chef Director to effectively, and professionally lead a culinary team by inspiring their...

Unit Description:  Sodexo is seeking an experienced Executive Chef 2 at University of Louisiana Lafayette in Lafayette, LA.  We are looking for a dynamic Executive Chef 3 candidate to oversee the culinary program for the Catering and Concessions programs at the ULL campus. A passion for food, an ability to interact with guests and client partners, a...

About the RoleWhite Lodging is seeking an experienced Executive Chef to lead our culinary operations in one of our premium-brand hotels. As a key member of our team, you will be responsible for overseeing all aspects of food preparation, presentation, and service, ensuring a high level of quality and consistency in every dish.Key ResponsibilitiesCulinary...

About the RoleWe are seeking a highly skilled and experienced Sous Chef to join our culinary team at SCL Health. As a key member of our kitchen staff, you will be responsible for assisting in the daily operations of food preparation and service, ensuring that our patients and staff receive high-quality meals.Key ResponsibilitiesAssist in the preparation,...

Job Summary:The Executive Chef will be responsible for overseeing the culinary operations of Gecko Hospitality, ensuring a high level of quality and consistency in all food preparation and presentation. This includes managing kitchen staff, maintaining a clean and safe working environment, and adhering to health and safety standards.Key...

Job Summary:We are seeking a skilled Line Cook to join our team at Red Lobster. As a Line Cook, you will be responsible for the execution of delicious recipes that will contribute to the extraordinary dining experience.Key Responsibilities:Prepare and cook a variety of dishes to high culinary standards.Multi-task and follow recipes to create delicious...

Job DescriptionJob DescriptionBenefits:401(k)Competitive salaryDental insuranceEmployee discountsFlexible scheduleHealth insuranceOpportunity for advancementPaid time offTraining & developmentVision insuranceWellness resources EDITSThe Post Chicken & Beer is looking for a talented, driven and enthusiastic CHEF. We expect you to: Be the Chef. Act like the...

Job SummaryCoyote Crossing Golf Club is seeking a highly skilled and experienced Executive Chef and Kitchen Operations Manager to lead our culinary team. The successful candidate will be responsible for overseeing the daily operations of the kitchen, ensuring that all food is prepared to the highest standards and that the kitchen team is working...

Job Summary:The Restaurant Sous Chef is a key member of the culinary team, responsible for supporting the Executive Chef in the daily operations of the kitchen. This role requires a high level of culinary expertise, leadership skills, and attention to detail.Key Responsibilities:Assist the Executive Chef in developing and implementing menus, recipes, and...

About Local KitchensLocal Kitchens is a rapidly growing company that is revolutionizing the restaurant industry by building delivery kitchens to bring great and convenient restaurant options to every neighborhood. Our team comes from leadership positions at top companies, and we have recently secured funding from prominent investors.About the RoleWe are...

About the RoleWe are seeking a skilled and dedicated Cook to join our culinary team at St. Mary Healthcare. As a Cook, you will play a vital role in providing high-quality food services to our residents and patients.Key ResponsibilitiesPrepare and cook a variety of dishes according to established recipes and nutritional guidelines.Adjust recipes as necessary...

Ripple & Company is in search of a Culinary Supervisor to join our dynamic team on the main floor. We are seeking enthusiastic, positive, and collaborative individuals to enhance our unique dining experience. This is a fantastic opportunity to be part of a supportive work environment with excellent earning potential.Key Qualifications:• Proven expertise in...

Job SummaryWe are seeking a highly skilled and detail-oriented Steward to join our esteemed team at the Lafayette Park Hotel & Spa. As a key member of our Culinary team, you will play a vital role in maintaining the highest standards of cleanliness and quality in our kitchen operations.Key ResponsibilitiesMaintain a clean and organized kitchen environment,...

Job SummaryWe are seeking a highly skilled and detail-oriented Steward to join our esteemed culinary team at the Lafayette Park Hotel & Spa. As a key member of our kitchen staff, you will play a vital role in maintaining the highest standards of cleanliness and organization in our kitchen facilities.Key ResponsibilitiesCleaning and Maintenance: Mop and sweep...

About the Role:We are seeking a highly skilled and experienced Executive Chef to join our team at White Lodging. As a key member of our culinary team, you will be responsible for leading and managing all culinary operations within our hotel or outlet.Key Responsibilities:Culinary Leadership: You will be responsible for the execution of recipes, financial...