Lead Pastry Chef

Job SummaryWe are seeking a highly skilled Pastry Sous Chef to join our team at Troon International. As a key member of our culinary team, you will assist the Pastry Chef in preparing desserts and specialty-baked items for our restaurants and banquet areas.Key ResponsibilitiesAssist the Pastry Chef in preparing desserts and specialty-baked items for use in...

OVERVIEWThe Grand Sierra Resort and Casino is seeking enthusiastic and service-oriented individuals to become part of our Food and Beverage team as a Pastry Specialist. Under the supervision of the Executive Chef, the Pastry Specialist is responsible for crafting a variety of baked goods and pastry creations essential for our resort's culinary offerings....

About the Role:The Head Baker will be responsible for leading the pastry team at The Club at ArrowCreek, a premier private golf and country club in Reno, Nevada. As a key member of the culinary team, the Head Baker will be responsible for maintaining a clean, neat, and organized work environment, following recipes, and ensuring that all products are prepared...

Join Our Culinary TeamPosition Overview:We are seeking a skilled Culinary Director to lead our vibrant kitchen team. If you are passionate about crafting exceptional dishes and guiding a talented group of chefs, this opportunity is ideal for you.Key Responsibilities:Manage daily culinary activities in a high-energy settingEnsure adherence to cleanliness,...

Job SummaryWe are seeking a skilled Baker to join our team at Compass Group, North America. As a key member of our culinary team, you will be responsible for preparing a variety of baked goods according to recipes and production specifications.Key Responsibilities:Bake breads, pies, cakes, cookies, and other pastries as necessary per production and catering...

Deputy Executive Chef - Experience in Multi-Restaurant Resorts RequiredAbout Us:We are seeking a Deputy Executive Chef to enhance our culinary team. We offer competitive compensation and relocation assistance. Enjoy a comprehensive salary and benefits package.Key Responsibilities:Oversee daily culinary operations in collaboration with the Executive...

Job SummaryWe are seeking a highly skilled and experienced Executive Chef Assistant to join our team at Atlantis Casino Resort & Spa. As a key member of our culinary team, you will be responsible for assisting the Executive Chef in the day-to-day operations of the kitchen, ensuring that all food and beverage standards are met, and providing exceptional...

Job SummaryWe are seeking a highly skilled and experienced Executive Chef Assistant to join our team at Atlantis Casino Resort Spa. As a key member of our culinary team, you will assist the Executive Chef in overseeing the daily operations of our food and beverage departments.Key ResponsibilitiesAssist the Executive Chef in managing the culinary team,...

About Schussboom Brewing CompanyWe are a family-owned and operated award-winning brewpub seeking a highly skilled and motivated Sous Chef to join our positive kitchen team. As a key member of our culinary team, you will have the opportunity to lead, grow, and develop your skills in a dynamic and fast-paced environment.Key ResponsibilitiesLead a team of cooks...

**Job Summary**Grand Sierra Resort and Casino is seeking a highly skilled and experienced Mexican Food Chef to join our culinary team. As a key member of our kitchen staff, you will be responsible for preparing and cooking a variety of Mexican dishes to the highest standards.**Key Responsibilities:**Develop and implement new menu ideas and recipes to enhance...

Job SummaryWe are seeking a highly skilled and experienced Asian Specialty Chef to lead our culinary team at the Grand Sierra Resort and Casino. As a key member of our kitchen staff, you will be responsible for overseeing the preparation and presentation of our Asian-inspired dishes, ensuring the highest quality standards are met at all times.Key...

Job SummaryThe Assistant Room Chef is a key member of our culinary team, responsible for supporting the Room Chef in the day-to-day operations of the restaurant. This role requires a high level of professionalism, excellent communication skills, and the ability to work effectively in a fast-paced environment.Essential Duties and ResponsibilitiesLeadership...

Starting Rate: $18.00 POSITION OVERVIEW The Lead Line Chef is accountable for upholding exceptional guest service standards while providing support across various kitchen operations as required. KEY RESPONSIBILITIES (This list is not exhaustive and may include, but is not limited to the following) Ensure the highest levels of cleanliness and...

About the RoleWe are seeking a highly skilled and experienced Executive Sous Chef to join our team at Compass Group, North America. As a key member of our culinary leadership team, you will be responsible for overseeing the day-to-day operations of our high-volume dining program.Key ResponsibilitiesAssist with managing cost controls and expenditures for the...

About the RoleWe are seeking an experienced Executive Chef to lead our culinary team in a dynamic and fast-paced environment. As a key member of our management team, you will be responsible for overseeing the day-to-day operations of our kitchen, ensuring high standards of quality, safety, and guest satisfaction.Key ResponsibilitiesManage Culinary...

About the RoleWe are seeking an experienced Executive Chef to lead our culinary team in a dynamic and fast-paced environment. As a key member of our management team, you will be responsible for overseeing the day-to-day operations of our kitchen, ensuring high standards of quality, safety, and guest satisfaction.Key ResponsibilitiesCulinary Operations...

Fresh Food Production SupervisorJoin our team at Rounds Bakery, where we specialize in delivering high-quality sandwiches, snacks, pastries, and more. We are seeking a dedicated individual to oversee our production operations.Key Responsibilities:Lead and manage the production, packaging, and labeling of fresh food items for daily distribution.Oversee food...

POSITION OVERVIEW The Grand Sierra Resort and Casino is seeking enthusiastic and customer-focused individuals to become part of our Food and Beverage team as a Barista. This role is essential in ensuring that guests receive exceptional service in a friendly and professional manner, leading to complete guest satisfaction. The Barista will enhance coffee...

Culinary Operations Supervisor - Atlantis CasinoPosition OverviewThe Culinary Operations Supervisor plays a pivotal role in the kitchen, reporting directly to the Chef De Cuisine and the Executive Sous Chef. This position is essential for maintaining smooth kitchen operations and ensuring high standards of culinary excellence in the absence of the Chef De...

Job SummaryWe are seeking a highly skilled and experienced Executive Chef Assistant to join our team at Atlantis Casino Resort Spa. As a key member of our culinary team, you will assist the Executive Chef in overseeing the daily operations of our food and beverage departments.Key ResponsibilitiesAssist the Executive Chef in managing the culinary team,...