Catering and Beverage Coordinator

2 weeks ago


Bethesda, Maryland, United States Round House Theatre Full time
Position Overview

The Food and Beverage Operations Manager plays a pivotal role in overseeing all aspects of food and beverage services.

Key Responsibilities

This position encompasses the overall management of hospitality experiences, ensuring the highest standards for the venue's dining facilities, including the in-house café and bar, as well as catering for special events and private functions.

The Manager will collaborate closely with the Facilities Supervisor and the Audience Services team to cultivate and uphold an exceptional experience for patrons and guests.

Additionally, this role involves working in partnership with the Development and Marketing teams to support and implement strategies that require food and beverage operations.

Work Schedule

This position will necessitate availability during evenings and weekends.

Additional Duties

Alongside café management responsibilities, the Food and Beverage Operations Manager will also assist with weekday box office operations, as the performance schedule permits.

For more information about the organization, please visit the official website.



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