Executive Line Cook

5 days ago


Dallas, Texas, United States Mexican Sugar Full time
About the Role

Mexican Sugar is seeking a highly skilled and experienced Line Cook to join our culinary team. As a key member of our kitchen staff, you will be responsible for preparing and cooking food items to the highest standards of quality and presentation.

Key Responsibilities
  • Food Preparation and Cooking: Prepare and cook food items according to established recipes and presentation standards.
  • Menu Execution: Execute menu items within designated times and to the required quality standards.
  • Food Safety and Quality: Maintain the highest level of food quality and safety at all times, adhering to local health regulations and company standards.
  • Team Collaboration: Work effectively with colleagues to ensure seamless kitchen operations and excellent customer service.
  • Equipment Maintenance: Maintain and clean all kitchen equipment and utensils to ensure optimal performance and safety.
Requirements
  • Culinary Experience: Minimum 1 year of experience in a fast-paced kitchen environment.
  • Culinary Skills: Proficiency in cooking techniques, kitchen safety, and food handling procedures.
  • Communication Skills: Excellent communication and teamwork skills to ensure effective collaboration with colleagues.
  • Food Safety Certification: Current Food Handler's Certification and adherence to local health regulations.
About Mexican Sugar

Mexican Sugar is a Pan-Latin restaurant offering refined dishes that are as bold in flavor as they are elegant in presentation. Our menu features authentic ingredients and traditional cooking methods, crafted to provide an exceptional dining experience for our guests.



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