Banquet Operations Manager

6 days ago


Cambridge, Massachusetts, United States Harvard University Full time

Job Summary:

We are seeking a highly skilled and experienced Banquet Chef to join the team at Harvard University. The successful candidate will be responsible for leading the banquet operations team and ensuring the highest level of service and quality in all aspects of banquet events.

Key Responsibilities:

  • Develop and implement banquet menus and concepts that meet the needs of our clients and exceed their expectations.
  • Lead a team of chefs and kitchen staff to ensure efficient and effective food preparation and service.
  • Collaborate with the events team to ensure seamless execution of banquet events.
  • Manage inventory and ordering of food and supplies to ensure optimal levels and minimize waste.
  • Stay up-to-date with industry trends and best practices to continuously improve our banquet operations.

Requirements:

  • Bachelor's degree or equivalent work experience.
  • Minimum of 5 years relevant work experience in a banquet or culinary role.
  • Strong knowledge of Microsoft Word, Excel, and Outlook.
  • Excellent communication, interpersonal, and leadership skills.

What We Offer:

Harvard University offers a competitive salary and benefits package, as well as opportunities for professional growth and development.


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