Executive Chef

About the RoleWe are seeking a highly skilled and experienced Chef De Cuisine to join our team at Montage International. As a key member of our culinary team, you will be responsible for leading the kitchen and ensuring the highest standards of food quality and presentation.Key ResponsibilitiesDevelop and implement menus that showcase our culinary expertise...

Job SummaryAs a key member of our culinary team, the Sous Chef will be responsible for overseeing the daily kitchen operations, ensuring the highest quality of food products, and maintaining a clean and safe working environment. This role requires strong leadership skills, attention to detail, and the ability to work effectively in a fast-paced...

{"title": "Senior Sous Chef", "description": "Key ResponsibilitiesOversee multiple dining outlets, ensuring top-quality service and crafting exceptional dining experiences for guests.Responsible for scheduling kitchen staff, managing inventory, and ordering items for the restaurant and bar menus.Collaborate with the Executive Chef on menu development,...

**Job Summary**We are seeking a highly skilled Sous Chef to join our team at Steinlodge. As a key member of our culinary team, you will be responsible for overseeing kitchen operations, training cooks, and ensuring the highest quality dining experience for our guests.**Key Responsibilities**Oversee daily kitchen operations, prioritizing tasks and setting...

**Job Summary**The Sous Chef is a key member of our culinary team at The Chateaux, responsible for overseeing kitchen operations and ensuring a high-quality dining experience for our guests.**Key Responsibilities**Train and supervise cooks to maintain high standards of quality and efficiencyCarry out directives from the Executive Chef and prioritize daily...

Chef de Cuisine Job Summary As a seasoned culinary professional, you will lead the kitchen team to deliver exceptional dining experiences for our discerning guests. Your expertise in menu development, kitchen operations, and team management will drive the success of our culinary program. Key Responsibilities * Develop and implement innovative menu...

Job SummaryAs a Sous Chef at Marriott International Inc, you will be responsible for the overall success of the daily kitchen operations. You will exhibit culinary talents by personally performing tasks while leading the staff and managing all food-related functions. Your goal will be to continually improve guest and associate satisfaction while maintaining...

About the RoleWe are seeking an experienced and skilled Executive Sous Chef to join our team at Marriott International Inc. As a key member of our culinary team, you will be responsible for overseeing the daily operations of our kitchen, ensuring that our guests receive exceptional dining experiences.Key ResponsibilitiesLeadership and ManagementSupervise and...

**Job Summary**We are seeking a highly skilled and experienced Chef de Cuisine to join our team at Steinlodge. As a key member of our culinary team, you will be responsible for creating a positive work environment, maintaining high standards of quality, and ensuring exceptional guest experiences.**Key Responsibilities**Develop and implement seasonal menus...

**Culinary Excellence at Victory Ranch**We are seeking a highly skilled and experienced Chef de Cuisine to join our leadership team at Victory Ranch. As a key member of our culinary team, you will be responsible for leading our kitchen operations and ensuring the highest quality of food and beverage experiences for our guests.**Key Responsibilities:**Lead...

Job Title: Pastry Sous Chef, French CuisineJob Summary:We are seeking an experienced Pastry Sous Chef to join our team at Reef Capital Partners. As a key member of our culinary team, you will be responsible for the development and implementation of pastry and dessert menus, as well as the supervision of pastry staff.Responsibilities:Assist in the creation...

Job SummaryWe are seeking a highly skilled and experienced Banquet Chef to join our team at The St. Regis Deer Valley. As a key member of our culinary team, you will be responsible for leading the banquet food preparation staff and managing all food-related catering functions. Your expertise will be essential in delivering a consistent, high-quality product...

Job SummaryAs a Banquet Chef at Marriott International, you will be responsible for leading the banquet food preparation team and managing all food-related catering functions. Your primary goal will be to deliver a consistent, high-quality product with an appetizing presentation, while ensuring guest satisfaction and maintaining the operating budget.Key...

Job OverviewLodging Dynamics Hospitality Group is seeking a skilled Cook to join our team at Versante Hearth & Bar in Park City, Utah. As a key member of our culinary team, you will be responsible for delivering exceptional dining experiences to our guests.ResponsibilitiesPrepare and cook a variety of dishes to meet the highest standards of quality and...

Job SummaryWe are seeking a skilled and dedicated Prep Cook to join our culinary team at the Goldener Hirsch Inn and Residences. As a key member of our kitchen staff, you will be responsible for preparing and cooking a variety of dishes to the highest standards.Key ResponsibilitiesAssist in the preparation of ingredients and dishes according to established...

Job SummaryAs a Banquet Chef at Marriott International Inc, you will be responsible for leading the banquet food preparation team and managing all food-related catering functions. You will be accountable for coordinating menus, purchasing, scheduling, food preparation, and plating for catering events. Your goal will be to deliver a consistent, high-quality...

Job SummaryMarriott International is seeking a highly skilled and experienced Culinary Operations Manager to join our team at The St. Regis Deer Valley. As a key member of our culinary team, you will be responsible for overseeing the daily kitchen operations, ensuring exceptional quality and consistency in our food products, and leading a team of talented...

Job SummaryWe are seeking a skilled Cook to join our kitchen team at Wingers Restaurants and Alehouse. The ideal candidate will have a passion for cooking and a strong work ethic.Key Responsibilities:Prepare and cook menu items to company standardsSet up and break down workstationsFollow health and safety guidelinesAssist with food preparation and...

Director of Food and BeverageWe are seeking a highly skilled and experienced professional to lead our Food and Beverage operations as Director of Food and Beverage. The ideal candidate will possess a strong background in hospitality management, with a proven track record of success in driving revenue growth, improving customer satisfaction, and developing...

Job Title: Executive ChefAre you a culinary expert looking for a challenging and rewarding role? We are seeking an experienced Executive Chef to join our team at Tiny Spoon Chef, INC.About the Role:We are a dynamic and innovative company that provides personalized culinary services to clients in the Jersey City area. As an Executive Chef, you will be...

{"h1": "Join Our Team as a Personal Chef at Tiny Spoon Chef, INC.", "p": "At Tiny Spoon Chef, INC., we are seeking a highly skilled and experienced Personal Chef to join our team. As a Personal Chef, you will be responsible for providing exceptional culinary services to our clients in the Jersey City area. Responsibilities: * Visit 8-10 clients per week to...

DescriptionWaldorf Astoria is looking for an Executive Sous Chef to join the Culinary Team in Park City!With 150 rooms, 4,000 square feet of banquet space, and 3 food and beverage outlets, this award-winning Forbes 4-Star boutique property offers elevated comfort food inspired by mountain regions from around the world. This includes a 3-meal restaurant,...

About the RoleWe are seeking a highly skilled and experienced Executive Chef to join our team at Four Seasons Hotel Philadelphia at Comcast Center.The successful candidate will be responsible for leading the culinary department and ensuring that the highest standards of quality and service are maintained.Key ResponsibilitiesFacilitate the organization of the...

Job Title: Senior Sous ChefWe are seeking a highly skilled and experienced Senior Sous Chef to join our culinary team at The Celtic Collection. As a key member of our kitchen brigade, you will be responsible for supporting the Executive Head Chef in achieving our culinary goals.Key Responsibilities:Support all areas of the kitchen, ensuring food served is of...

Job Title: Sous ChefOverview:We are seeking a highly skilled and experienced Sous Chef to join our team at Knott's Berry Farm. As a key member of our culinary team, you will assist the Executive Chef and Executive Sous Chef in the daily activities of the Central Kitchen, including hands-on safety and sanitation, production, and presentation of goods for the...

Sous Chef Job DescriptionWe are seeking a highly skilled and experienced Sous Chef to join our team at HHS. As a Sous Chef, you will play a critical role in the success of our culinary program, working closely with our Executive Chef to develop and implement menus, manage inventory, and lead a team of culinary professionals.Responsibilities:Develop and...

Executive Sous Chef OpportunityWe are seeking a highly skilled and experienced Executive Sous Chef to join our culinary team at Private Listing. As a key member of our kitchen team, you will be responsible for overseeing the preparation and presentation of our menu items, ensuring exceptional quality and consistency in every dish.Key Responsibilities:Lead...

Job SummaryAs a Sous Chef at Morrison Healthcare, you will play a key role in the successful operation of the Culinary Department. You will assist in the supervision, preparation, and cooking of various food items, developing daily menu items and their preparation and garnishment. This is an exciting opportunity for an energetic, entrepreneurial Culinary...

The Rail Trail Flatbread Co. is seeking a seasoned culinary professional to lead our kitchen team as a Head Chef. As a key member of our management team, you will be responsible for overseeing the day-to-day operations of the restaurant, including managing cost controls, planning and creating menus, and executing production under the direction of the...

Executive Sous Chef OpportunityWe are seeking a highly skilled and experienced Executive Sous Chef to join our culinary team at Private Listing. As a key member of our kitchen team, you will be responsible for overseeing the preparation and presentation of our menu items, ensuring exceptional quality and consistency in every dish.Key Responsibilities:Lead...

Executive Chef Job DescriptionAt Hotel Nia, we are seeking an exceptional Executive Chef to lead our culinary team and drive our food and beverage operations to new heights.Key Responsibilities:Develop and implement innovative menus that showcase our culinary expertise and exceed guest expectations.Lead a high-performing kitchen team, providing guidance,...

About the RoleWe are seeking a highly skilled and experienced Sous Chef to join our team at Knott's Berry Farm. As a key member of our culinary team, you will be responsible for assisting the Executive Chef and Executive Sous Chef in the daily activities of the Central Kitchen.Key ResponsibilitiesAssist with hands-on safety and sanitation needs, production,...

Culinary Excellence in Formula 1We are seeking a highly skilled and experienced Chef de Partie to join our high-performance culinary team in the thrilling world of Formula 1. This role involves traveling to global locations for approximately 25 weeks of the year, supporting culinary operations at major race events.Key Responsibilities:Assist in the...

Executive Sous Chef Job DescriptionAt ClubCorp, we are seeking an experienced Executive Sous Chef to join our team. As a key member of our culinary team, you will be responsible for leading the kitchen operations and ensuring the highest quality of food and service.Key Responsibilities:Lead the kitchen team and oversee daily operationsDevelop and implement...

Seeking Talented Executive Chef & LeaderEarn $65k - $85k + Bonuses and Comprehensive BenefitsAre you an experienced Executive Chef ready to showcase your culinary expertise while enjoying the lifestyle of North Carolina's beautiful coast? We are on the hunt for a dynamic and innovative chef to lead the heart of our restaurant, a casual yet fresh dining...

Job SummaryWe are seeking a highly skilled and experienced Executive Sous Chef to join our team at Casuda Canyon Restaurant Corporation. As a key member of our culinary team, you will be responsible for assisting the Executive Chef in the day-to-day operations of the kitchen, including menu planning, inventory management, and staff supervision.Key...

Job Title: Sous ChefLegends is a leading provider of hospitality and entertainment services, and we are seeking a highly skilled Sous Chef to join our team.About the RoleThe Sous Chef will be responsible for supporting the Executive Chef in the day-to-day operations of our culinary team. This includes overseeing the preparation and presentation of food,...

About the RoleWe are seeking a highly skilled and experienced Chef/Sous Chef to join our team at Cosentino's Food Stores. As a key member of our culinary team, you will be responsible for delivering exceptional prepared foods in terms of freshness, taste, quality, and presentation.Key ResponsibilitiesProduce, execute, and deliver outstanding prepared foods...

Job SummaryThe Sous Chef plays a vital role in the daily operations of the Central Kitchen, working closely with the Executive Chef and Executive Sous Chef to ensure seamless production and presentation of goods for the park, hotel, marketplace, and catering events.Key ResponsibilitiesAssist in the daily activities of the Central Kitchen, including hands-on...