Executive Chef Assistant

**Job Summary**We are seeking a highly skilled Sous Chef to join our team at Steinlodge. As a key member of our culinary team, you will be responsible for overseeing kitchen operations, training cooks, and ensuring the highest quality dining experience for our guests.**Key Responsibilities**Oversee daily kitchen operations, prioritizing tasks and setting...

**Job Summary**The Sous Chef is a key member of our culinary team at The Chateaux, responsible for overseeing kitchen operations and ensuring a high-quality dining experience for our guests.**Key Responsibilities**Train and supervise cooks to maintain high standards of quality and efficiencyCarry out directives from the Executive Chef and prioritize daily...

Job SummaryAs a key member of our culinary team, the Sous Chef will be responsible for overseeing the daily kitchen operations, ensuring the highest quality of food products, and maintaining a clean and safe working environment. This role requires strong leadership skills, attention to detail, and the ability to work effectively in a fast-paced...

About the RoleWe are seeking a highly skilled and experienced Chef De Cuisine to join our team at Montage International. As a key member of our culinary team, you will be responsible for leading the kitchen and ensuring the highest standards of food quality and presentation.Key ResponsibilitiesDevelop and implement menus that showcase our culinary expertise...

{"title": "Senior Sous Chef", "description": "Key ResponsibilitiesOversee multiple dining outlets, ensuring top-quality service and crafting exceptional dining experiences for guests.Responsible for scheduling kitchen staff, managing inventory, and ordering items for the restaurant and bar menus.Collaborate with the Executive Chef on menu development,...

Job SummaryAs a Sous Chef at Marriott International Inc, you will be responsible for the overall success of the daily kitchen operations. You will exhibit culinary talents by personally performing tasks while leading the staff and managing all food-related functions. Your goal will be to continually improve guest and associate satisfaction while maintaining...

Chef de Cuisine Job Summary As a seasoned culinary professional, you will lead the kitchen team to deliver exceptional dining experiences for our discerning guests. Your expertise in menu development, kitchen operations, and team management will drive the success of our culinary program. Key Responsibilities * Develop and implement innovative menu...

About the RoleWe are seeking an experienced and skilled Executive Sous Chef to join our team at Marriott International Inc. As a key member of our culinary team, you will be responsible for overseeing the daily operations of our kitchen, ensuring that our guests receive exceptional dining experiences.Key ResponsibilitiesLeadership and ManagementSupervise and...

**Job Summary**We are seeking a highly skilled and experienced Chef de Cuisine to join our team at Steinlodge. As a key member of our culinary team, you will be responsible for creating a positive work environment, maintaining high standards of quality, and ensuring exceptional guest experiences.**Key Responsibilities**Develop and implement seasonal menus...

**Culinary Excellence at Victory Ranch**We are seeking a highly skilled and experienced Chef de Cuisine to join our leadership team at Victory Ranch. As a key member of our culinary team, you will be responsible for leading our kitchen operations and ensuring the highest quality of food and beverage experiences for our guests.**Key Responsibilities:**Lead...

Job Title: Pastry Sous Chef, French CuisineJob Summary:We are seeking an experienced Pastry Sous Chef to join our team at Reef Capital Partners. As a key member of our culinary team, you will be responsible for the development and implementation of pastry and dessert menus, as well as the supervision of pastry staff.Responsibilities:Assist in the creation...

Job SummaryAs a key member of our culinary team, you will be responsible for overseeing the daily operations of our kitchen, ensuring that our guests receive exceptional dining experiences. This role requires a strong leader who can motivate and guide a team of culinary professionals to deliver high-quality food and service.Key ResponsibilitiesDevelop and...

Job SummaryAs a Banquet Chef at Marriott International, you will be responsible for leading the banquet food preparation team and managing all food-related catering functions. Your primary goal will be to deliver a consistent, high-quality product with an appetizing presentation, while ensuring guest satisfaction and maintaining the operating budget.Key...

Job SummaryWe are seeking a highly skilled and experienced Banquet Chef to join our team at The St. Regis Deer Valley. As a key member of our culinary team, you will be responsible for leading the banquet food preparation staff and managing all food-related catering functions. Your expertise will be essential in delivering a consistent, high-quality product...

Job OverviewLodging Dynamics Hospitality Group is seeking a skilled Cook to join our team at Versante Hearth & Bar in Park City, Utah. As a key member of our culinary team, you will be responsible for delivering exceptional dining experiences to our guests.ResponsibilitiesPrepare and cook a variety of dishes to meet the highest standards of quality and...

Hotel Cleaning Services is a leading provider of comprehensive cleaning solutions for hotels and hospitality establishments. We are seeking detail-oriented and diligent individuals to support our kitchen operations. As a Prep Cook, you will be responsible for assisting in food preparation, including chopping vegetables, preparing sauces, and portioning...

Hotel Cleaning Services is a leading provider of comprehensive cleaning solutions for hotels and hospitality establishments. We are seeking detail-oriented and diligent individuals to support our kitchen operations. As a Prep Cook, you will be responsible for assisting in food preparation, including chopping vegetables, preparing sauces, and portioning...

Job SummaryAs a Banquet Chef at Marriott International Inc, you will be responsible for leading the banquet food preparation team and managing all food-related catering functions. You will be accountable for coordinating menus, purchasing, scheduling, food preparation, and plating for catering events. Your goal will be to deliver a consistent, high-quality...

Hotel Cleaning Services is a leading provider of comprehensive cleaning solutions for hotels and hospitality establishments. We are seeking detail-oriented and diligent individuals to support our kitchen operations. As a Prep Cook, you will be responsible for assisting in food preparation, including chopping vegetables, preparing sauces, and portioning...

Hotel Cleaning Services is a leading provider of comprehensive cleaning solutions for hotels and hospitality establishments. We are seeking detail-oriented and diligent individuals to support our kitchen operations. As a Prep Cook, you will be responsible for assisting in food preparation, including chopping vegetables, preparing sauces, and portioning...