Culinary Team Lead Specialist

Culinary Team Lead OpportunityAJ Culinary Team Inc is looking for a Senior Culinary Team Lead to join our dynamic team and drive business success.The ideal candidate will have extensive experience in QSR management, strong leadership skills, and a passion for delivering exceptional customer experiences.The estimated annual salary for this role is $70,000 -...

Culinary Operations Specialist Job DescriptionAJ Culinary Team Inc is seeking a highly skilled Culinary Operations Specialist to lead our restaurant's culinary operations. As an Operations Manager, you will be responsible for ensuring a high-quality dining experience for our customers.Key AccountabilitiesSupervise and coordinate all culinary activities,...

Job DescriptionWe are seeking a highly skilled Culinary Business Director to lead our culinary operations and drive business growth.The ideal candidate will have a strong background in food service management, a passion for innovation, and excellent leadership skills.The key responsibilities of this role include:Culinary Innovation: Develop new menu concepts...

Join us at The Pierre, a Taj Hotel, where we strive to provide unforgettable culinary experiences to our guests. As a Culinary Team Lead, you will be responsible for overseeing all aspects of kitchen operations, ensuring that all dishes meet the hotel's high standards for quality and presentation.Main Responsibilities:Support the Executive Chef in planning...

Culinary Team Lead Job SummaryWe are seeking an experienced Culinary Team Lead to join our team at FORTUNE SOCIETY INC's Long Island City location. This is an excellent opportunity for a motivated and organized individual to lead our culinary team and contribute to the success of our organization.Key Responsibilities:Oversight of daily kitchen operations,...

Sous Chef Position OverviewThe Sous Chef plays a vital role in ensuring the success of our kitchen operations at DIG Chefs-In-Training. This individual will collaborate with the Chef de Cuisine to develop menus, recipes, and food presentations that meet high culinary standards. Additionally, the Sous Chef will lead a team of chefs and cooks, providing...

Anejo is seeking a highly skilled Lead Culinary Specialist to join our kitchen team. In this role, you will be responsible for leading the culinary team and ensuring that every dish that leaves the kitchen meets the highest standards of quality and presentation.The ideal candidate will have a minimum of 5 years of experience in kitchen preparation and...

Company Overview:Whitsons Culinary Group is a leading provider of nutritional meal solutions for educational institutions.Salary:$18.00 per hour, commensurate with experienceJob Description:Culinary Operations Management:Ensures the preparation and service of nutritious meals in accordance with established quality guidelines.Coordinates kitchen operations to...

Nami Nori is a pioneering restaurant in New York City, specializing in open-style sushi hand rolls. We are committed to delivering exceptional dining experiences and creating opportunities for our team members to grow professionally.We are seeking a seasoned Culinary Team Lead to support the Executive Chef in managing kitchen operations. This includes food...

Job Title: Culinary Professionals - Special Diet (Allergen) Chef / Sous ChefThe role of a Culinary Team Lead - Special Diets Specialist is a critical position at Wolfoods, where you will oversee the preparation and presentation of healthy, fresh, and delicious meals for our campers.This hands-on position requires strong planning, recipe execution, and...

Culinary Leadership Opportunity at ShuketteWe are seeking a highly skilled Sous Chef to lead our culinary team at Shukette, a respected and innovative Middle Eastern restaurant in Chelsea. As a key member of our team, you will play a crucial role in shaping our menu offerings, training staff, and driving business results through exceptional customer service...

Our MissionHappier People Management LLC aims to provide our community with fresh, high-quality ingredients and exceptional culinary experiences. We strive to promote healthy eating and sustainable practices while fostering a welcoming environment for all.Compensation DetailsThe estimated annual salary for this position is $62,000.00, with benefits including...

Wegmans Food MarketsA Top-Rated Employer in the IndustryJob OverviewThe Sushi Lead Culinary Specialist plays a key role in leading and mentoring the culinary team to deliver exceptional customer experiences. As a seasoned professional, you will oversee kitchen staff, sharing your passion for food and expertise in sushi preparation. This dynamic position...

Anejo is a vibrant restaurant located in [location], offering a unique dining experience to our guests.Job Summary: We are seeking an experienced Sous Chef to join our team and help us deliver exceptional cuisine and customer service.Salary: $75,000 - $95,000 per yearKey Responsibilities:Lead the culinary team and ensure that all menu items are prepared to...

Job OverviewChloes is seeking a highly skilled Culinary Team Lead to oversee the daily operations of our kitchen. As a key member of our team, you will be responsible for managing and training kitchen staff, maintaining food safety standards, and ensuring efficient workflow.The ideal candidate should possess strong leadership and communication skills, with...

Culinary Instructor RoleCulinary Instructors play a crucial role in shaping the culinary curriculum at Emma's Torch Inwood. As a key member of our Program Team, you will be responsible for implementing the Emma's Torch curriculum through hands-on instruction with students, assessing their skills, and providing feedback as needed.Key Responsibilities:Culinary...

Job DescriptionThe Haus Culinary Team Lead will oversee all aspects of food preparation and presentation at One Haus. As a member of our executive team, you will be responsible for developing and executing menus that exceed guest expectations.Responsibilities:Spearhead menu planning and recipe developmentOversee kitchen operations, including staffing,...

Job SummaryWe are seeking an experienced sous chef to lead our kitchen team at the Suite Restaurant in Brooklyn, NY. As a key member of our operations team, the successful candidate will be responsible for managing kitchen staff, maintaining high-quality food preparation, and ensuring exceptional customer service. In exchange for their expertise, we offer a...

Job OverviewWe are seeking a highly skilled Jamaican culinary specialist to join our team at Caribbean Star. This individual will thrive in a fast-paced environment and contribute to the growth of our restaurant's brand and reputation.The ideal candidate will have previous experience in culinary arts, cooking, or related fields, as well as knowledge of cost...

We are seeking a skilled Culinary Team Lead to join our team at the West Side Federation for Senior and Supportive Housing, Inc. The successful candidate will be responsible for overseeing the preparation, serving, and clean-up of all food services each program day.ResponsibilitiesOur ideal candidate will have a minimum of 1 year experience in a kitchen...