Hospitality Executive

**Kitchen Manager Position at Jackmont Hospitality****Job Summary:**We are seeking a highly skilled and experienced Kitchen Manager to lead our culinary team at Jackmont Hospitality. As a key member of our management team, you will be responsible for overseeing all kitchen operations, ensuring exceptional food quality, and driving profitability through...

About the RoleWe are seeking a highly skilled and experienced Culinary Director to lead our culinary team at Gecko Hospitality. As a key member of our management team, you will be responsible for creating and implementing culinary strategies that drive business growth and customer satisfaction.Key ResponsibilitiesCulinary Visionary: Develop and execute a...

Job SummaryWe are seeking a highly motivated and experienced Executive Housekeeping Manager to join our team at Island Hospitality. As a key member of our hotel operations team, you will be responsible for overseeing the housekeeping department and ensuring that our guests receive exceptional service and a clean and comfortable environment.Key...

Gecko Hospitality's Mission: To make every guest stay memorable with small gestures that make a big difference. Gecko Hospitality's Vision: To be the #1 choice for affordable extended stay living. Position Summary The Construction Project Manager is responsible for overseeing large capital projects, including emergency and general repairs, within an...

About the RoleWe are seeking a highly skilled and experienced Executive Chef to join our team at Concord Hospitality. As a key member of our culinary team, you will be responsible for leading our kitchen operations and ensuring that our guests receive exceptional dining experiences.Key ResponsibilitiesDevelop and implement menus that showcase our culinary...

Job Title: Sous ChefJob Summary:We are seeking a highly motivated and skilled Sous Chef to join our team at Gecko Hospitality. The ideal candidate will have a passion for creating exceptional dining experiences, ensuring quality food preparation and presentation, and maintaining a clean and organized kitchen environment.Key Responsibilities:Assist the...

Position OverviewStepStone Hospitality Inc. is on the lookout for an enthusiastic and skilled Executive Culinary Leader to enhance our culinary team.Key Responsibilities:As the Executive Culinary Leader, you will:Oversee Culinary Operations: Manage all aspects of food preparation, ensuring high standards in cooking techniques, portion control, and...

About the RoleWe are seeking a highly skilled and experienced professional to join our team as an Account Executive, Corporate Events and Hospitality. This role will be responsible for coordinating and executing various internal and industry stakeholder related events and initiatives.Key ResponsibilitiesCoordinate and execute internal and industry...

Job SummaryCompass Group, North America is seeking a highly skilled and experienced Executive Chef to oversee kitchen operations in our hospital settings. As a key member of our culinary team, you will be responsible for maintaining a safe and sanitary work environment, preparing and directing the preparation of meals, and ensuring compliance with corporate...

About the RoleThe National Association for Stock Car Auto Racing (NASCAR) is seeking a highly skilled and experienced Account Executive, Corporate Events and Hospitality to join our team in Charlotte, North Carolina.Key ResponsibilitiesCoordinate and execute various internal and industry stakeholder related events and initiativesManage guest hotel room...

Supervisory Kitchen ManagerCompany: Jackmont HospitalityLocation: National**Job Summary**As a Supervisory Kitchen Manager at Jackmont Hospitality, you will be responsible for effectively supervising and managing all kitchen operations. Your main focus will be on optimizing profits by controlling food costs, production, labor, and increasing sales through...

Job OverviewPosition: Evening Culinary SpecialistOBJECTIVE: The Evening Culinary Specialist at Summit Hospitality is tasked with the precise and efficient preparation of all food items served during dinner hours and at designated events within meeting spaces. This role ensures the utmost quality and consistency in food preparation, handling, and...

Job Summary:We are seeking a highly skilled and experienced Chef De Cuisine to lead our kitchen team at Le Meridien Sheraton Charlotte, managed by StepStone Hospitality. As a key member of our culinary team, you will be responsible for overseeing all cooking operations, managing kitchen staff, and ensuring exceptional guest satisfaction.Key...

Job SummaryCompass Group USA is seeking a highly skilled and experienced Executive Chef to lead our culinary team in delivering exceptional food quality and service to our clients. As a key member of our operations team, you will be responsible for ensuring the smooth operation of our facilities and providing high-quality food and service to our...

Job SummaryThe Indigo Road Hospitality Group is seeking an experienced Executive Chef to lead our culinary team at O-Ku Sushi Charlotte. As a key member of our management team, you will be responsible for creating exceptional dining experiences for our guests while maintaining high standards of quality, safety, and efficiency in the kitchen.Key...

Position OverviewStepStone Hospitality Inc. is on the lookout for a proactive and enthusiastic individual to fill the role of Director of Housekeeping. This leadership position is essential in ensuring the highest standards of cleanliness and service within our esteemed hotel.Key ResponsibilitiesThe successful candidate will be responsible for:Supervision:...

Job SummaryWe are seeking a highly motivated and experienced sales professional to join our team as a National Account Executive - Logistics Sales. As a key member of our sales team, you will be responsible for identifying and pursuing new business opportunities in the logistics and transportation industry.Key ResponsibilitiesDevelop and implement sales...

About the RoleThe Indigo Road Hospitality Group is seeking a highly skilled and experienced Chef de Cuisine to join our team at Mizu Charlotte. As a key member of our culinary team, you will be responsible for leading the kitchen and ensuring the highest quality of food and service.Key ResponsibilitiesLead the Kitchen Team: Oversee and manage the kitchen...

Job Summary:The Sous Chef is a critical member of the Gecko Hospitality team, serving as the right-hand person to the Executive Chef. This role is responsible for ensuring that all menu items are executed with excellence, 100% of the time.Key Responsibilities:Assist the Executive Chef in menu planning, food preparation, and presentation.Oversee kitchen...

Job Title: Event Operations ManagerCompany: President of Marvin Love - Hospitality Nationwide Executive RecruitmentLocation: South East (Relocation required)Compensation: $70,000 annually after gratuityOverview: President of Marvin Love, a premier executive recruitment firm in the hospitality sector, is in search of a proficient and seasoned Event Operations...