Current jobs related to Executive Chef Manager - Charlotte, North Carolina - Jackmont Hospitality

  • Executive Chef

    2 weeks ago

    Charlotte, North Carolina, United States Napa on Providence Full time

    Executive Sous Chef Opportunity at Napa on ProvidenceWe are seeking a highly skilled and creative Executive Sous Chef to join our dynamic team at Napa on Providence, a chef-driven restaurant concept in the greater Charlotte area.Key Responsibilities:Culinary Leadership: Collaborate with the Executive Chef to design and execute innovative and high-quality...

  • Executive Chef

    1 month ago

    Charlotte, North Carolina, United States FS Food Group Full time

    Executive Chef Opportunity at FS Food GroupWe are seeking a visionary Executive Chef to lead our culinary team and elevate the Tex-Mex dining scene at Paco's Tacos and Tequila. As a key member of our team, you will be responsible for executing and innovating on a diverse menu of Tex-Mex dishes, leading and mentoring a dynamic kitchen staff, and managing food...

  • Executive Chef

    1 month ago

    Charlotte, North Carolina, United States Hilton Charlotte University Place Full time

    Executive Chef Job DescriptionThe Hilton Charlotte University Place is seeking an experienced Executive Chef to lead our culinary team. As a key member of our management team, the Executive Chef will be responsible for coordinating the activities of and directing the training of cooks and other kitchen employees engaged in the preparation and presentation of...

  • Executive Chef

    2 weeks ago

    Charlotte, North Carolina, United States Gecko Hospitality Full time

    ## Executive Chef Opportunity Gecko Hospitality is seeking an experienced Executive Chef to lead our culinary team in an upscale dining establishment in Charlotte, NC. This is a unique opportunity to showcase your culinary expertise and grow with a leading hospitality management recruitment agency. ### Key Responsibilities * Oversee daily culinary...

  • Executive Chef Assistant

    2 weeks ago

    Charlotte, North Carolina, United States McConnell Golf Full time

    Job Title: Sous ChefMcConnell Golf is seeking a highly skilled Sous Chef to join our culinary team at Providence Country Club.Job Summary:The Sous Chef will work closely with the Executive Chef to oversee daily kitchen activities, including menu preparation, food quality control, and staff supervision. This is a key role in ensuring the highest standards of...

  • Executive Sous Chef

    1 week ago

    Charlotte, North Carolina, United States Iacofano Group, LLC Full time

    Job Summary: We are seeking a highly skilled Sous Chef to join our team at Iacofano Group, LLC. As a Sous Chef, you will be responsible for leading the culinary and kitchen support staff, assisting the Executive Chef/Executive Sous Chef in managing the kitchen, and ensuring an efficient and effective operation. Key Responsibilities:Maintain accurate labor...

  • Executive Chef Assistant

    2 weeks ago

    Charlotte, North Carolina, United States McConnell Golf Full time

    Job SummaryThe Sous Chef will work closely with the Executive Chef to oversee daily kitchen activities, including staff management, menu preparation, and food quality control. This role requires strong leadership and organizational skills, as well as the ability to work effectively in a fast-paced environment.Key ResponsibilitiesAssist the Executive Chef...

  • Executive Chef Assistant

    4 weeks ago

    Charlotte, North Carolina, United States McConnell Golf Full time

    Job Title: Sous ChefMcConnell Golf is seeking a highly skilled and experienced Sous Chef to join our team at Providence Country Club. As a key member of our culinary team, you will be responsible for assisting the Executive Chef in managing daily kitchen activities, including overseeing staff, aiding with menu preparation, ensuring food quality and...

  • Executive Chef Manager

    2 weeks ago

    Charlotte, North Carolina, United States HC-Resource Full time

    Job Title: Executive Sous ChefAbout the Role:HC-Resource is seeking a highly skilled and driven Executive Sous Chef in North Carolina. We have maintained a stellar reputation for providing quality food, superb beer selections, and exemplary customer service excellence.Responsibilities: Recruiting, selecting, and developing a competent team of store personnel...

  • Executive Chef

    3 weeks ago

    Charlotte, North Carolina, United States Gecko Hospitality Full time

    Executive Chef Opportunity in Charlotte, NCWe are seeking an experienced Executive Chef to lead our culinary team in Charlotte, NC. This is a unique opportunity to showcase your culinary expertise and grow with an upscale dining establishment.Key ResponsibilitiesOversee Daily Culinary Operations: Manage all kitchen activities to ensure smooth and efficient...

  • Executive Chef

    2 weeks ago

    Charlotte, North Carolina, United States Omni Hotels Full time

    Job Summary:The Sous Chef will provide technical and administrative assistance to the Executive Chef and Chef de Cuisine to ensure the effective operation of the kitchen and food production outlets with heavy emphasis on banquets.Key Responsibilities:Participate in the management of our food and beverage operation.Heavy experience in banquets.Interview,...

  • Executive Chef

    1 month ago

    Charlotte, North Carolina, United States Concord Hospitality Full time

    Executive Chef Job DescriptionWe are seeking an experienced Executive Chef to lead our culinary team and drive the success of our food and beverage operations.Key Responsibilities:Develop and implement menus that showcase our culinary expertise and meet the needs of our guests.Lead a team of cooks and kitchen staff to ensure efficient and effective food...

  • Executive Chef Assistant

    1 week ago

    Charlotte, North Carolina, United States Dividend Restaurant Group Full time

    About the RoleAs a key member of our culinary team, the Sous Chef will assist the Executive Chef in managing kitchen operations, ensuring seamless execution of menu items, and maintaining high standards of quality and safety.Key Responsibilities:Assist the Executive Chef in organizing kitchen operations, including menu planning, inventory management, and...

  • Executive Chef

    2 weeks ago

    Charlotte, North Carolina, United States IR Management LLC Full time

    Job OverviewAt IR Management LLC, we're committed to creating exceptional experiences for our guests. As the Executive Chef, you'll play a pivotal role in shaping the culinary direction of our restaurant, Mizu Charlotte. With a passion for Japanese/Asian cuisine and a focus on live-fire cooking, you'll lead a team of talented chefs in crafting memorable...

  • Executive Chef

    2 weeks ago

    Charlotte, North Carolina, United States BlueStar Resort & Golf Full time

    Job Title: Executive ChefBlueStar Resort & Golf is seeking an experienced Executive Chef to lead our culinary team. As a key member of our management team, you will be responsible for all food production, including restaurants, banquets, and other outlets.Key Responsibilities:Develop and implement menus, food purchase specifications, and recipes to ensure...

  • Executive Chef Assistant

    1 month ago

    Charlotte, North Carolina, United States McConnell Golf Full time

    Job Title: Sous ChefOverview:Providence Country Club, a McConnell Golf Property, is seeking a highly skilled Sous Chef to join our culinary team. As a key member of our kitchen staff, you will work closely with the Executive Chef to ensure the highest standards of food quality, presentation, and service.Responsibilities:Assist the Executive Chef in managing...

  • Executive Chef

    3 weeks ago

    Charlotte, North Carolina, United States MOA Korean BBQ & Bar - Charlotte Full time

    About MOA Korean BBQ & Bar - CharlotteMOA Korean BBQ & Bar - Charlotte is a dynamic and fast-paced restaurant that offers an exceptional dining experience to our guests. We are committed to delivering high-quality meats and traditional Korean dishes in a welcoming and modern environment.Job SummaryWe are seeking a highly skilled and experienced Executive...

  • Executive Chef

    4 weeks ago

    Charlotte, North Carolina, United States Sodexo Full time

    Executive Chef 2 Job DescriptionSodexo Corporate Services is seeking an experienced Executive Chef 2 to lead our culinary team at a financial services account in Charlotte, NC.The successful candidate will be responsible for driving the culinary program, menu planning, ordering, inventory management, and catering production for day-to-day and high-end...

  • Executive Chef De Cuisine

    3 weeks ago

    Charlotte, North Carolina, United States Napa on Providence Full time

    Napa on Providence Executive Sous Chef OpportunityWe are seeking a highly skilled and creative Executive Sous Chef to join our dynamic team at Napa on Providence, a chef-driven restaurant concept in the greater Charlotte area.About the RoleAs the Executive Sous Chef, you will play a pivotal role in shaping the culinary identity and success of our restaurant....

  • Executive Chef Assistant

    1 month ago

    Charlotte, North Carolina, United States Maggianos Little Italy Full time

    About UsMaggiano's Little Italy is a place where passion meets dedication. Our kitchen runs on a shared love for food and the creativity that goes into making a perfect dish.Our CultureWe pride ourselves on flawless execution and strive to deliver an authentic Italian family meal experience to our guests every day.Job SummaryWe are seeking an experienced...

Executive Chef Manager

2 months ago

Charlotte, North Carolina, United States Jackmont Hospitality Full time
Supervisory Kitchen Manager

Company: Jackmont Hospitality

Location: National

**Job Summary**

As a Supervisory Kitchen Manager at Jackmont Hospitality, you will be responsible for effectively supervising and managing all kitchen operations. Your main focus will be on optimizing profits by controlling food costs, production, labor, and increasing sales through food quality and speed of service.

**Key Responsibilities:**

  • Supervising operations during scheduled shifts
  • Maintaining an accurate staffing plan
  • Training and developing team members
  • Identifying operational opportunities and implementing plans
  • Managing inventory efficiently
  • Ensuring food quality and cleanliness
  • Coaching and developing talent
  • Overseeing the entire restaurant operation in the absence of the General Manager

**Qualifications:**

  • College coursework with Bachelor's Degree preferred
  • Minimum of 2 years of experience as a restaurant manager
  • Prior experience in purchasing and production
  • Previous kitchen experience preferred