Sous Chef

3 weeks ago


Washington, United States Miriam's Kitchen Full time
About Miriam's Kitchen

Miriam's Kitchen is a non-profit organization dedicated to ending chronic homelessness in Washington, D.C. We provide healthy meals and social services to individuals in need, and we're seeking a skilled Sous Chef to join our team.

Job Summary

The Sous Chef will be responsible for assisting in the planning, preparation, and execution of kitchen shifts, ensuring the cleanliness and organization of the kitchen, and engaging with volunteers and guests to provide a positive experience. This is a full-time position with a competitive benefits package.

Key Responsibilities
  • Assist in planning and executing kitchen shifts, including meal preparation and food storage management
  • Ensure the cleanliness and organization of the kitchen, including food storage areas and equipment
  • Engage with volunteers and guests to provide a positive experience and ensure volunteer satisfaction
  • Collaborate with vendors and suppliers to ensure timely and pleasant service
  • Collect and sort food donations and manage inventory
Requirements
  • 3-5 years of experience in a professional kitchen or food industry
  • ServSafe Certification required
  • Strong communication and teamwork skills
  • Ability to work independently and collaboratively
  • Flexibility to adapt to changing schedules and priorities
Benefits

Miriam's Kitchen offers a comprehensive benefits package, including 100% employer-paid medical, dental, and vision insurance, generous paid leave, and professional development funds. We're an equal opportunity employer and welcome candidates from diverse backgrounds.


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