Current jobs related to Senior Sous Chef - Washington, Washington, D.C. - Conrad Washington DC

  • Executive Sous Chef

    4 weeks ago

    Washington, Washington, D.C., United States Butterworths Full time

    ## Sous Chef Job Description We are seeking a talented sous chef to join our team at Butterworths, a brand new project located in DC's Capitol Hill. As a sous chef, you will work closely with an experienced management team to oversee daytime operations. ### Key Responsibilities * Oversee daytime operations * Work with an experienced management team *...

  • Executive Sous Chef

    4 weeks ago

    Washington, Washington, D.C., United States Knightsbridge Restaurant Group HQ Full time

    Job Title: Executive Sous ChefWe are seeking a highly skilled and experienced Executive Sous Chef to join our team at Knightsbridge Restaurant Group HQ. As a key member of our culinary team, you will be responsible for spearheading the culinary operations at one of our restaurants.About the Role:The ideal candidate will have a solid grasp on Modern American...

  • Pastry Sous Chef

    4 weeks ago

    Washington, Washington, D.C., United States The Inn at Little Washington Full time

    Job Title: Pastry Sous ChefThe Pastry Sous Chef is a key member of our culinary team, responsible for assisting the Pastry Chef in managing the pastry department. This role requires a high level of culinary expertise, leadership skills, and attention to detail.Key Responsibilities:Assist the Pastry Chef in supervising and managing the pastry staff.Ensure...

  • Executive Sous Chef

    3 weeks ago

    Washington, Washington, D.C., United States Restaurant Associates Full time

    Job Title: Executive Sous ChefRestaurant Associates is seeking a highly skilled and experienced Executive Sous Chef to lead our culinary operations at the prestigious Kennedy Center in Washington, DC.This is an exciting opportunity for a dedicated and driven chef to showcase their leadership and culinary creativity in a multifaceted, high-profile...

  • Executive Sous Chef

    4 weeks ago

    Washington, Washington, D.C., United States José Andrés Group - Washington D.C. Full time

    Main ResponsibilitiesThe Sous Chef at José Andrés Group - Washington D.C. is a key member of the culinary team, responsible for ensuring the highest standards of food quality, safety, and presentation. This role requires a strong leader who can motivate and train kitchen staff to achieve exceptional results.Key DutiesEvaluate and discipline kitchen...

  • Executive Sous Chef

    4 weeks ago

    Washington, Washington, D.C., United States Butterworths Full time

    About the RoleWe are seeking a talented Sous Chef to join our team at Butterworths in DC's Capitol Hill. As a key member of our experienced management team, you will play a crucial role in the success of our brand new project.Key ResponsibilitiesOversee daytime operations, ensuring seamless execution of our culinary vision.Work closely with our management...

  • Sous Chef at Planet Word

    4 weeks ago

    Washington, Washington, D.C., United States Immigrant Food+ at Planet Word Full time

    Job OpportunityWe are seeking a highly skilled Sous Chef to join our team at Immigrant Food+ at Planet Word in Washington, DC.The ideal candidate will have experience working as a sous chef or chef, with a strong understanding of kitchen equipment, processes, and health and safety guidelines.Responsibilities will include assisting the Chef team with planning...

  • Executive Sous Chef Position

    3 weeks ago

    Washington, Washington, D.C., United States Rosedale Full time

    About RosedaleRosedale, a dynamic concept in the Van Ness neighborhood, is seeking a qualified Sous Chef to join its team. As a James Beard Award Winning Chef and James Beard Award nominated Restauranteur, we pride ourselves on serving farm to table American cuisine. Our newest restaurant on Connecticut Avenue is a great opportunity for strong restaurant...

  • Sous Chef at Immigrant Food+

    4 weeks ago

    Washington, Washington, D.C., United States Immigrant Food+ at Planet Word Full time

    Job OpportunityWe are seeking a highly skilled Sous Chef to join our team at Immigrant Food+ at Planet Word. As a key member of our culinary team, you will be responsible for the successful operation of our new restaurant concept.Key ResponsibilitiesAssist the Executive Chef in planning and creating menus that showcase our culinary expertise.Anticipate...

  • Executive Sous Chef

    1 month ago

    Washington, Washington, D.C., United States Ama Full time

    About the RoleWe are seeking a highly skilled and experienced Sous Chef to join our culinary team at Ama. As a key member of our kitchen team, you will play a vital role in ensuring the highest standards of food quality, safety, and presentation.Key ResponsibilitiesAssist the Chef de Cuisine in menu planning, recipe development, and food preparation,...

  • Executive Sous Chef

    4 weeks ago

    Washington, Washington, D.C., United States Ama Full time

    About the RoleWe are seeking a highly skilled and experienced Sous Chef to join our culinary team at Ama. As a key member of our kitchen team, you will play a vital role in ensuring the highest standards of food quality, safety, and presentation.Key ResponsibilitiesAssist the Chef de Cuisine in menu planning, recipe development, and food preparation,...

  • Executive Sous Chef

    4 weeks ago

    Washington, Washington, D.C., United States Ama Full time

    About the RoleWe are seeking a highly skilled and experienced Sous Chef to join our culinary team at Ama. As a key member of our kitchen team, you will play a vital role in ensuring the highest standards of food quality, safety, and presentation.Key ResponsibilitiesAssist the Chef de Cuisine in menu planning, recipe development, and food preparation to...

  • Executive Sous Chef

    4 weeks ago

    Washington, Washington, D.C., United States Cranes Spanish Kaiseki Full time

    Sous Chef Job DescriptionAt Cranes Spanish Kaiseki, we are seeking a highly skilled and experienced Sous Chef to join our culinary team. As a key member of our kitchen staff, you will be responsible for overseeing all food preparation and organization of the restaurant.Key Responsibilities:Partner with the Executive Chef and Executive Sous Chef to...

  • Executive Sous Chef

    4 weeks ago

    Washington, Washington, D.C., United States Vagabond Bar + Kitchen Full time

    About Vagabond Bar + KitchenWe're a vibrant restaurant group that's passionate about serving up delicious, globally-inspired cuisine. Our menu is a reflection of our love for surf travel destinations around the world, with dishes like whole fish from our wood-fired grill, Portuguese fish stew, quesabirria, and grilled octopus.Key ResponsibilitiesAssist the...

  • Executive Sous Chef

    4 weeks ago

    Washington, Washington, D.C., United States Occasions Caterers Full time

    About Occasions CaterersAt Occasions Caterers, we pride ourselves on delivering exceptional culinary experiences that exceed our clients' expectations. Our team of passionate professionals works closely with clients to design, customize, and create remarkable events that reflect their unique style, taste, and vision.Job SummaryWe are seeking an experienced...

  • Executive Sous Chef

    4 weeks ago

    Washington, Washington, D.C., United States 1789 Restaurant Full time

    About the RoleWe are seeking an experienced Executive Sous Chef to join our team at 1789 Restaurant, a prestigious Michelin-rated fine dining establishment. As a key member of our culinary team, you will be responsible for directing and developing our kitchen staff, ensuring exceptional food quality, and maintaining the highest standards of...

  • Executive Sous Chef

    4 weeks ago

    Washington, Washington, D.C., United States Boqueria Full time

    Job Title: Restaurant Sous ChefWe are seeking a highly skilled and experienced Sous Chef to join our team at Boqueria, a leading Spanish tapas restaurant group. As a key member of our kitchen team, you will be responsible for leading a high-functioning BOH team, managing food and labor costs, and ensuring DOH standards are always followed.Key...

  • Executive Sous Chef China Chilcano

    4 weeks ago

    Washington, Washington, D.C., United States José Andrés Group - Washington D.C. Full time

    Executive Sous Chef OpportunityWe are seeking a highly skilled and experienced Executive Sous Chef to join our team at China Chilcano in Penn Quarter, DC. As a key member of our culinary team, you will play a vital role in delivering exceptional dining experiences to our guests.Culinary LeadershipAs Executive Sous Chef, you will work closely with our Head...

  • Executive Sous Chef

    4 weeks ago

    Washington, Washington, D.C., United States Rosedale Full time

    Rosedale Restaurant Group: A Dynamic Culinary ExperienceWe are seeking a highly skilled Sous Chef to join our team at Rosedale, a dynamic restaurant concept in the heart of the Van Ness neighborhood. As a James Beard Award Winning Chef and James Beard Award nominated Restauranteur, we are committed to serving farm-to-table American cuisine that showcases the...

  • Executive Chef

    4 weeks ago

    Washington, Washington, D.C., United States YELLOW - Union Market Full time

    YELLOW - Union MarketWe are seeking a highly skilled and experienced Sous Chef to join our team at YELLOW - Union Market. As a Sous Chef, you will play a key role in the success of our restaurant, working closely with our Chef/Owner to deliver exceptional culinary experiences to our guests.About the RoleThe ideal candidate will have at least 3 years of...

Senior Sous Chef

2 months ago

Washington, Washington, D.C., United States Conrad Washington DC Full time
About the Role

We are seeking a highly skilled and experienced Senior Sous Chef to join our culinary team at Conrad Washington DC. As a key member of our kitchen team, you will be responsible for assisting in the direction and administration of all culinary operations, ensuring the highest standards of food quality, presentation, and safety.

Key Responsibilities
  • Assist the Executive Chef and Executive Sous Chef in the direction and oversight of all culinary operations, including preparation and production of all hotel meals, food quality and presentation, compliance with all safety and sanitation standards and regulation, team member productivity and performance, implementation of policies and procedures, cost controls and overall profitability.
  • Assist the Executive Chef and Executive Sous Chef by interacting with guests and clients to monitor and assess satisfaction trends, evaluate and address issues and make improvements accordingly.
  • Assist the Executive Chef and Executive Sous Chef in creating and implementing menu selections for special banquet themes and events based on current food trends and regional tastes.
  • Ensure compliance with federal, state, local and company health, safety, sanitation and alcohol awareness standards.
  • Monitor and develop team member performance to include, but not limited to, providing supervision, conducting counseling and assisting with evaluations, training, scheduling and assigning work and delivering recognition and reward.
  • Work alongside staff to ensure proper execution and timeliness of food production, providing hands-on support, as needed.
Requirements
  • At least three (3) years of culinary leadership experience in both Banquets and Restaurant operations.
  • Excellent leadership and communication skills.
  • Ability to drive business forward through staff training and development, creativity, and strong organization.
  • Strong knowledge of food safety and sanitation standards.
  • Ability to work in a fast-paced environment and meet deadlines.
What We Offer
  • Competitive salary range of $75,000 - $85,000 per year.
  • Medical insurance coverage available for you and your family.
  • Opportunities for career growth and development.
  • A dynamic and supportive work environment.