Executive Pastry Chef

Job SummaryAdventHealth Central Florida is seeking a highly skilled Sous Chef to join our team. As a key member of our Food and Nutritional Services Department, you will be responsible for planning, organizing, and supervising the operational activities of our kitchen and caf. This includes ensuring high standards of sanitation, orienting and educating...

Job OverviewArabellas is seeking a skilled Executive Chef to join our culinary team in Times Square.We offer a warm and elegant atmosphere, serving the freshest Italian and Mediterranean cuisine.The ideal candidate will have experience in food preparation and be able to work in a fast-paced kitchen environment.Responsibilities include:Preparing and cooking...

Job OverviewMission Resort & Club, owned and operated by MMI Hospitality Group, is seeking a highly skilled Executive Chef to join their team. With a rich history in southern hospitality, MMI is committed to providing exceptional guest experiences.The ideal candidate will have a passion for food and customer service, with the ability to work hands-on with...

Job DescriptionBonefish Grill is built on a foundation of taking care of our people, which in turn takes care of the company. This guiding principle drives our actions, values, and pursuit of success.We're passionate about serving fresh, high-quality food, and our culinary team is dedicated to creating an ever-changing lineup of dishes that exceed...

Job SummaryWe are seeking a skilled and dedicated Commissary Prep Cook to join our team at SM Restaurants Inc. The ideal candidate will have a passion for food, a strong work ethic, and the ability to thrive in a fast-paced kitchen environment.ResponsibilitiesPrepare and create recipes to ensure high-quality food is delivered to our restaurantsReview the...

Interlachen Country Club is seeking a highly motivated Kitchen Utility to join our culinary team. This role plays a vital part in maintaining the cleanliness of the kitchen and cooking utensils and equipment.Operate the dish machine and pot and pan sinks, ensuring the area remains clean at all times.Prepare tableware for washing by removing food residue,...

At Chick-fil-A Winter Haven, we're passionate about serving amazing food while empowering our team members to grow and achieve their goals. As a Kitchen Director, you'll oversee the daily operations of our kitchen, ensuring food preparation, inventory management, and back-of-house team member growth thrive. If you're an aspiring entrepreneur, you'll have the...

Job OverviewCulinaire Staffing is seeking a highly skilled and experienced Executive Chef to lead our culinary team in a high-volume food-centric restaurant in Winter Park, FL.The ideal candidate will have a proven track record of implementing new recipes, training, and developing a culinary team while maintaining food quality standards and cost controls.Key...

Job DescriptionWe are seeking a skilled Food Preparation Specialist to join our team at The Big Easy. This role is ideal for individuals who are passionate about cooking and have a strong work ethic.ResponsibilitiesPrepare food for service, including chopping vegetables, butchering meat, and preparing sauces.Stock inventory and maintain a clean and organized...

Job Summary:Are you a skilled pastry professional looking for a new challenge? Do you have a passion for creating delicious desserts and a strong desire to learn and grow? We are seeking a talented Pastry Cook to join our team at Burma Food Group.Key Responsibilities:* Work closely with our executive chef and sous chef to develop and execute all dessert...

Job SummaryReef Capital Partners is seeking an experienced Pastry Sous Chef to join our team at a high-end restaurant in Park City, Utah. As a key member of our culinary team, you will be responsible for supervising and coordinating the creation and production of desserts, breads, and pastries.Key Responsibilities:Supervise and coordinate the pastry...

Pastry Cook Job DescriptionAt Burma Food Group, we're on a mission to bridge cultures through food. We're looking for a skilled Pastry Cook to join our team and help us create delicious desserts that bring people together.Key Responsibilities:Work closely with our executive chef and sous chef to develop and execute all dessert offerings.Operate and manage...

Job DescriptionJob DescriptionTo Apply for this Job Click HereOne of the area's fastest-growing Restaurant Groups is seeking a qualified, professional Chef for an immediate opening. This position is available for one of the top restaurant groups in the area. We are seeking professionals who want to move forward in their careers. This is an AMAZING...

Job OverviewWe are seeking a skilled Garde Manger Line Cook to join our team at Reef Capital Partners. This entry-level role is responsible for the preparation and plating of hot and cold appetizers, salads, and raw bar items, including opening oysters and other shellfish for our outlets.Under the supervision of our executive chef, the successful candidate...

Job Details Description The anticipated hiring range for this position is $75,000 to $80,000 per year. Hiring offers will be determined based on the final candidate’s qualifications and experience. The recruiter can share more information about what the anticipated hiring salary would be based upon your specific qualifications during the...

Culinary ExcellenceThe Sous Chef plays a vital role in the Central Kitchen, assisting the Executive Chef and Executive Sous Chef in daily activities. This includes hands-on safety and sanitation, production and presentation of goods for the park, par levels, and quality product. In the absence of the Executive Chef or Executive Sous Chef, the Sous Chef...

Culinary Excellence at Gecko HospitalityWe are seeking an exceptional Chef De Cuisine to join our dedicated team at Gecko Hospitality, nestled in the heart of Park City, UT. As a renowned hospitality group, we pride ourselves on delivering unforgettable dining experiences that showcase our commitment to excellence.Key Responsibilities:Lead and inspire the...

Role OverviewWe are seeking a highly skilled Sous Chef to join our award-winning team at The Old Court House Inn. As a key member of our kitchen brigade, you will be responsible for leading from the front, creating innovative dishes, and ensuring exceptional food quality.Key Responsibilities- Lead kitchen shifts and manage the team in the absence of the Head...

Job OverviewAs our Chef de Cuisine, you will be responsible for leading our culinary team and creating innovative dishes that showcase the best of our seasonal ingredients. With a focus on exceptional service and a passion for culinary excellence, you will be the driving force behind our restaurant's success.Key ResponsibilitiesDevelop and implement menus...

Job DescriptionTitle: Executive ChefCompensation: $18-22/hour DOE + Benefits for full-time employeesLocation: Park City, UtahReef Capital Partners is seeking a skilled Executive Chef to join our team in Park City, Utah. As a key member of our culinary team, you will be responsible for overseeing the preparation and presentation of our menu items. This is an...

Job SummaryThe Executive Sous Chef will play a key role in the success of our culinary team, working closely with the Executive Chef to develop and implement menu strategies, manage kitchen operations, and lead a team of culinary professionals.ResponsibilitiesDevelop and implement menu strategies to drive sales and customer satisfactionManage kitchen...

Culinary Leadership OpportunityCasuda Canyon Restaurant Corporation is seeking an experienced Executive Sous Chef to join our team. As a key member of our culinary leadership team, you will be responsible for overseeing the daily operations of our kitchen, ensuring the highest quality of food and exceptional customer service.Key Responsibilities:Work closely...

Live Your Passion. Add Your Magic.At Montage International, we're on a mission to create unforgettable experiences. As a key member of our culinary team, you'll play a vital role in bringing our vision to life.We're looking for a talented and experienced Chef de Cuisine to lead our kitchen operations. If you're passionate about delivering exceptional food...

Overview:The Executive Chef is responsible for the efficient and effective management of all food & beverage outlets working alongside the VP and/or Director of Food & Beverage within all areas of the park(s) and reinforcing the KBF and Six Flags Goals and Expectations of Quality.  Is responsible for overall management of the kitchens, including supervising...

Job SummaryFlagship Culinary Services is seeking an experienced Sous Chef to lead a mid-size, employee cafe for our Client, the largest social media company in the world. Our cafes are fast-paced, welcoming and put collaboration and learning at the forefront. Key Responsibilities Provide exceptional customer service in a courteous, fast and efficient manner....

Job SummaryFlagship Culinary Services is seeking an experienced Sous Chef to lead a mid-size, employee cafe for our Client, the largest social media company in the world.Our cafes are fast-paced, welcoming and put collaboration and learning at the forefront. No two days are the same and our Sous Chefs enjoy a work/life balance with a set schedule, weekends...

Job SummaryFlagship Culinary Services is seeking an experienced Sous Chef to lead a mid-size, employee cafe for our Client, the largest social media company in the world.Our cafes are fast-paced, welcoming and put collaboration and learning at the forefront. No two days are the same and our Sous Chefs enjoy a work/life balance with a set schedule, weekends...

Executive Chef / Kitchen ManagerAre you an Executive Chef with a passion for made-from scratch food with wholesome, premium ingredients served up in an upscale casual environment that prioritizes both quality and hospitality? Are you looking for a role that offers more than just a job? Look no further! Our culinary team is seeking a talented and motivated...

About American GolfWe are a distinguished leader in the golf industry, renowned for our innovative approach to golf course management.Our team of skilled professionals is dedicated to delivering exceptional service and maintaining the highest standards of course upkeep, ensuring that each visitor to our facilities has an unparalleled experience.The Sous Chef...