Culinary Service Associate

Job Overview Position: Line CookDepartment: Culinary Team Objective: To consistently deliver an exceptional dining experience characterized by outstanding cuisine, artistic presentations, and exemplary service.Key Responsibilities: To provide guests with a remarkable and distinctive culinary experience that aligns with the esteemed standards of The...

Job Overview Position: Sushi Chef Department: Culinary Team Objective: To consistently deliver an exceptional dining experience through outstanding culinary creations, beautiful presentations, and superior service.Key Responsibilities: Prepare, cook, and serve all sushi and food items as specified in the menu and according to the guidelines provided. Manage...

Job Overview Position: Sushi Chef Department: Culinary Team Objective: To deliver an exceptional dining experience through outstanding food quality, artistic presentations, and superior service standards.Key Responsibilities: Prepare, cook, and present all sushi and related dishes according to the established menu and prep specifications. Manage line...

Job Overview Position: Extern - Second Cook Department: Culinary Team Objective: To consistently deliver an exceptional dining experience through outstanding cuisine, elegant presentations, and superior service. Key Responsibilities: (guest interaction, food preparation, cleaning duties, administrative tasks, etc.) Prepare and cook all menu items according...

Job Overview Position: Extern - Second Cook Department: Culinary Team Objective: To consistently deliver an outstanding dining experience characterized by exceptional cuisine, beautiful presentations, and superior service. Key Responsibilities: (guest interaction, ordering responsibilities, clean up duties, clerical responsibilities, etc.) Prepare and cook...

Job Overview Position: Line CookDepartment: Culinary Team Objective: To consistently deliver an exceptional dining experience characterized by outstanding cuisine, elegant presentations, and superior service.Key Responsibilities: To provide guests with a remarkable and distinctive culinary experience that aligns with the esteemed standards of The Greenbrier....

Job Overview Position: Server Department: Food and Beverage Key Responsibilities:Exemplify and uphold the Brand's essence in every facet of the guest experienceWarmly greet and engage all guests in a friendly and inviting manner in line with company standardsAssist guests with seating arrangements and provide napkin service upon arrivalEnsure flawless...

Job SummaryWe are seeking an experienced and skilled Executive Chef to join our team at The Greenbrier Hotel. As a key member of our culinary team, you will be responsible for leading the production of all food items in our banquets and assigned areas, ensuring exceptional quality and presentation.Key ResponsibilitiesLead a team of culinary professionals to...

Job Overview Position: Sushi Chef Department: Culinary Team Objective: To consistently deliver an exceptional dining experience characterized by outstanding cuisine, beautiful presentations, and top-notch service.Key Responsibilities: Prepare, cook, and serve all sushi and related dishes as per the menu and prep specifications. Manage line assignments as per...

Job SummaryWe are seeking an experienced and skilled Sous Chef to join our culinary team at The Greenbrier Hotel. As a key member of our kitchen staff, you will be responsible for ensuring the highest quality of food production and presentation, while maintaining a safe and efficient work environment.Key ResponsibilitiesLead a team of cooks and kitchen staff...

Job Overview Essential Job Functions Position: Coffee Specialist Department: Retail (Gourmet Shop) Key Responsibilities: (guest interaction, order management, cleanliness duties, clerical tasks, etc.) Perform duties in alignment with Standard Operating Procedures for the Coffee Specialist role.Greet all guests in a friendly, warm, and inviting manner.Master...

Job Overview Position: Line CookDepartment: Culinary Team Objective: To consistently deliver an exceptional dining experience characterized by outstanding cuisine, artistic presentations, and exemplary service.Key Responsibilities: To provide guests with a remarkable and distinctive culinary experience that meets the high standards of The Greenbrier. To...

Job SummaryWe are seeking a highly skilled and enthusiastic Server Associate to join our team at The Greenbrier Hotel. As a Server Associate, you will be responsible for providing exceptional service to our guests, ensuring their dining experience is memorable and enjoyable.Key ResponsibilitiesEmbody and maintain the highest standards of service in all...

**Job Summary**The Greenbrier Hotel is seeking a highly motivated and customer-focused Sales Associate to join our retail team. As a Sales Associate, you will be responsible for providing exceptional guest service and meeting sales goals.**Key Responsibilities:**Provide friendly and helpful service to guests, acknowledging them within 30 seconds of their...

Job Overview Position: Night Cleaner Supervisor Department: Stewarding ManagementKey Responsibilities: (guest engagement, inventory management, sanitation tasks, administrative duties, etc.) Assist management in the daily functioning of dining services and event catering by fostering a dynamic, guest-centric team through effective leadership and resource...

Position Overview Utilize your organizational abilities and friendly demeanor at our healthcare facility. As a front desk associate, you play a crucial role in shaping the facility's image, being the initial point of contact for patients, family members, prospective employees, and clients.Key Responsibilities*Professionally manage all incoming calls and...

Position Overview:The Omni HomesteadAt The Omni Homestead, our team members are the heart of our establishment. Since our inception in 1766, we have provided guests with a unique experience of Southern hospitality. Nestled in the scenic Allegheny Mountains of Virginia, we are a year-round resort offering exceptional dining, championship golf, spa services,...

Job Overview Position: Supervisor I - Rotating Through Outlets Department: Food and Beverage Key Responsibilities: Assist the manager in overseeing daily operations of the dining establishment by fostering a dynamic, guest-centric team through effective leadership and resource management.Evaluate guest service and dining experiences, taking proactive...

Job Overview Position: Supervisor I - Rotating Through Various Outlets Department: Food and Beverage Key Responsibilities: Assist the manager in overseeing daily operations of the dining outlet by fostering a dynamic, guest-focused team through effective leadership and resource management.Evaluate guest service and dining experiences, taking proactive...

Job Summary:The Omni Hotels is seeking a highly skilled and experienced Sous Chef to join our team. As a key member of our culinary team, the Sous Chef will be responsible for the efficient and effective running of the associate cafeteria, kitchen, and food production in.Key Responsibilities:Leadership and Management: Advise the Executive Chef on all matters...