Executive Chef Assistant

24 hours ago


West Palm Beach, Florida, United States RH-USA Inc Full time

About RH-USA Inc.

RH-USA Inc. is a leading hospitality company that prides itself on delivering exceptional guest experiences. We are seeking a highly skilled and experienced Sous Chef to join our team and contribute to our success.

Key Responsibilities:

  • Assume the role and responsibilities of the Executive Chef when not present, ensuring seamless operations and high-quality food service.
  • Monitor hospitality areas to maintain cleanliness, safety, and code compliance, upholding the highest standards of our brand.
  • Support strategic research and development initiatives, driving innovation and excellence in our culinary offerings.
  • Recruit and develop top talent for our kitchen team, conducting pre-employment interviews and providing in-the-moment coaching to enhance associate skills.
  • Contribute to daily confidential leader notes, documenting associate training, service, and food issues to inform decision-making.
  • Embody an entrepreneurial spirit, adapting to changing business needs and delivering exceptional results in a fast-paced environment.

Requirements:

  • Minimum 2+ years of relevant experience in the hospitality industry, with a proven track record of success.
  • Maintain proper food certifications specific to state laws, ensuring compliance and quality.
  • Advanced knife skills and the ability to work independently and collaboratively with all levels of leadership.
  • Strong organizational skills, attention to detail, and a team-oriented mindset.
  • Strong decision-making abilities and a creative approach to problem-solving.

Physical Requirements:

  • Ability to lift up to 50 pounds and work standing and walking for extended periods.


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