Current jobs related to Executive Sous Chef - San Francisco, California - Compass Group Poland Sp. z o.o.

  • Executive Sous Chef

    2 weeks ago

    San Francisco, California, United States Atelier Crenn Full time

    About Atelier CrennWe are a culinary team driven by our values of humanity, sustainability, artistry, and equity. Our mission is to create exceptional dining experiences that challenge conventions while prioritizing the well-being of our planet.Job SummaryWe are seeking a highly skilled and experienced Sous Chef to join our team at Atelier Crenn. As a key...

  • Executive Sous Chef

    3 weeks ago

    San Francisco, California, United States Crenn Dining Group Full time

    About Crenn Dining GroupWe are a culinary team driven by our values of humanity, sustainability, artistry, and equity. Our mission is to create exceptional dining experiences that challenge conventions while prioritizing the well-being of our planet.We are committed to fostering an inclusive environment at all stages of our operation, from sourcing to...

  • Executive Sous Chef

    1 month ago

    San Francisco, California, United States Integral Senior Living Full time

    Job OverviewIntegral Senior Living is seeking a highly skilled Sous Chef to join our team at Sagebrook Senior Living. As a key member of our culinary team, you will be responsible for providing exceptional dining experiences for our residents.ResponsibilitiesSupervise and support the dietary/kitchen team, working closely with the Executive Chef to ensure...

  • Executive Sous Chef

    2 weeks ago

    South San Francisco, California, United States Hula Hoops Restaurant & Tiki Bar Full time

    About UsHula Hoops Restaurant & Tiki Bar is a vibrant and dynamic dining destination known for its delicious dishes and lively atmosphere. We are seeking a talented and experienced Sous Chef to join our culinary team.Job ResponsibilitiesAssist the Executive Chef in menu planning and food preparation.Supervise and train kitchen staff, ensuring high standards...

  • Executive Sous Chef

    2 weeks ago

    San Diego, California, United States San Diego, California, United States Full time

    Job Title: Chef SousInvited is seeking a highly skilled and experienced Chef Sous to join our team in San Diego, California, United States.About the Role:The Chef Sous will assist the Executive Chef in all aspects of the main, grill, and/or banquet kitchens, including ordering, scheduling, sanitation, maintenance, employee development, and performance...

  • Executive Sous Chef

    4 weeks ago

    South San Francisco, California, United States Hula Hoops Restaurant & Tiki Bar Full time

    About Hula Hoops Restaurant & Tiki BarWe are a vibrant and dynamic tiki bar and Hawaiian restaurant known for our delicious dishes and lively atmosphere. We are seeking a talented and experienced Sous Chef to join our culinary team.Job ResponsibilitiesMenu Planning and Food Preparation: Assist the owner in planning and preparing menus that showcase our...

  • Executive Sous Chef

    2 weeks ago

    San Francisco, California, United States Constellation Full time

    About the RoleWe are seeking a highly skilled and experienced Sous Chef to join our team at Constellation. As a key member of our culinary team, you will be responsible for leading the preparation and presentation of high-quality food products, while maintaining the highest standards of safety and sanitation.Key ResponsibilitiesDevelop and implement menus...

  • Executive Chef

    2 weeks ago

    San Francisco, California, United States Crenn Dining Group Full time

    About Crenn Dining GroupAt Crenn Dining Group, we are guided by our core values of humanity, sustainability, artistry, and equity. Our mission is to create exceptional culinary experiences that challenge conventional norms while prioritizing the well-being of our planet.We are committed to fostering an inclusive environment at all stages of our operation,...

  • Executive Sous Chef

    2 weeks ago

    San Francisco, California, United States The Anchovy Bar Full time

    About The Anchovy BarThe Anchovy Bar is a renowned restaurant seeking an experienced and skilled Sous Chef to join our team. We are committed to providing an exceptional guest experience and are dedicated to upholding a strong reputation in the industry.Job RequirementsCommunicate effectively with the Chef de Cuisine, Chef/Owners, and dining room management...

  • Executive Chef

    2 weeks ago

    San Francisco, California, United States Angler Full time

    Executive Sous Chef OpportunityAngler, a Michelin-starred seafood restaurant, seeks a talented Executive Sous Chef to join our culinary leadership team. As a key member of our team, you will be responsible for overseeing kitchen operations, managing staff, and ensuring exceptional food quality.Key Responsibilities:Oversee daily kitchen operations, including...

  • Executive Chef

    2 weeks ago

    San Francisco, California, United States The Snug Full time

    About The SnugThe Snug is a reputable restaurant seeking a skilled Sous Chef to join our culinary team. As a key member of our kitchen staff, you will be responsible for preparing and cooking dishes to our high standards, maintaining a clean and organized kitchen environment, and collaborating with our Executive Chef/Kitchen Manager to ensure seamless...

  • Executive Sous Chef

    2 weeks ago

    San Jose, California, United States Maggiano's San Jose Full time

    Our Passion for ExcellenceMaggiano's San Jose is seeking a highly skilled Executive Sous Chef to join our culinary team. As a key member of our kitchen team, you will be responsible for leading our culinary operations and ensuring that every guest has an exceptional dining experience.Benefits and PerksCompetitive salary positioned at the top 25% of the...

  • Executive Chef

    3 weeks ago

    San Francisco, California, United States Marriott International Inc Full time

    About the RoleWe are seeking a highly skilled and experienced Sous Chef to join our team at Marriott Hotels. As a key member of our culinary team, you will be responsible for overseeing the daily kitchen operations, ensuring the highest quality of food and service, and leading a team of talented chefs and cooks.Key ResponsibilitiesAssist in developing and...

  • Executive Sous Chef

    3 weeks ago

    San Francisco, California, United States Constellation Full time

    About the RoleWe are seeking a skilled and experienced Sous Chef to join our team at Constellation in San Francisco, CA. As a Sous Chef, you will have the opportunity to teach others about your craft and supervise the daily preparation of standard and gourmet food items.Key ResponsibilitiesDevelop menus in accordance with consumer tastes, nutritional needs,...

  • Executive Chef

    1 month ago

    San Francisco, California, United States The Snug Full time

    About The SnugThe Snug is a reputable restaurant seeking a skilled Sous Chef to join our culinary team. We pride ourselves on quality, creativity, and customer satisfaction.Job SummaryWe are looking for a highly motivated and experienced Sous Chef to lead our kitchen team. The ideal candidate will have a strong background in culinary arts, excellent...

  • Executive Chef

    4 weeks ago

    San Francisco, California, United States The Snug Full time

    About The SnugThe Snug is a reputable restaurant group seeking a skilled Sous Chef to join our culinary team. We pride ourselves on quality, creativity, and customer satisfaction.Job SummaryWe are looking for a highly motivated and experienced Sous Chef to lead our kitchen team. The ideal candidate will have a proven track record of success in a fast-paced,...

  • Executive Chef Assistant

    2 weeks ago

    San Francisco, California, United States STK Full time

    STK Steakhouse Job DescriptionWe are seeking a skilled Line Cook to join our team at STK Steakhouse. As a key member of our culinary team, you will be responsible for preparing dishes from assigned stations and ensuring that all food products meet our high quality standards.Responsibilities:Prepare dishes from station assigned by Chef/Sous Chefs.Execute all...

  • Executive Chef

    3 weeks ago

    San Francisco, California, United States The Snug Full time

    About The SnugThe Snug is a reputable restaurant seeking a skilled Sous Chef to join our culinary team. As a key member of our kitchen staff, you will be responsible for preparing and cooking dishes to our high standards, maintaining a clean and organized kitchen environment, and collaborating with our Executive Chef/Kitchen Manager to ensure seamless...

  • Executive Sous Chef

    2 weeks ago

    San Carlos, California, United States Avenir Restaurant Group Full time

    Job SummaryAs a key member of our culinary team, the Sous Chef will be responsible for overseeing all kitchen functions, including food purchasing, preparation, and maintenance of quality standards. This role requires strong leadership and organizational skills, as well as the ability to work effectively with our Executive Chef and other kitchen staff.Key...

  • Executive Chef Assistant

    2 weeks ago

    San Francisco, California, United States Hard Rock International Full time

    Job Title: Sous ChefJoin the Hard Rock International team as a Sous Chef, where you will play a key role in delivering exceptional culinary experiences to our guests.About the Role:The Sous Chef will be the second-in-command in our cafe, working closely with the Kitchen Manager and/or Executive Chef to ensure the highest standards of food quality,...

Executive Sous Chef

2 months ago

San Francisco, California, United States Compass Group Poland Sp. z o.o. Full time
Job Summary

This position is responsible for supporting the Executive Chef in overseeing kitchen operations while maintaining a safe and sanitary work environment for the staff. The successful candidate will prepare or direct the preparation of meals in accordance with corporate programs and guidelines.

Key Responsibilities:
  • Assists Executive Chef to ensure compliance with all sanitation, safety, production, and merchandising requirements.
  • Motivates, trains, develops, and directs the back-of-house employees to accomplish the objectives of the operation to the satisfaction of the customers, clients, and sectors.
  • Ensures that high-quality food items are creatively prepared and presented in a cost-effective manner.
  • Assists in all phases of planning, ordering, inventory, and food preparation.
  • Supports the management of cost controls and expenditure control for the account.
  • Rolls out new culinary programs in conjunction with the marketing and culinary teams.
  • Performs other duties as assigned.
Qualifications:
  • Bachelor's Degree in Culinary Arts, Food Services Technology/Management, or a related field.
  • 3-5 years of relevant culinary experience.
  • Mastery of a wide variety of kitchen positions and stations.
  • Ability to think on their feet, as well as create, produce, and serve on the fly.
  • Knowledge of food cost and how it pertains to a kitchen, product, and quality identification.
  • Excellent interpersonal, customer service, and oral/written communication skills.
  • Applied food service sanitation certification, SERVSAFE, and/or HACCP federal guideline certification.
  • Demonstrated understanding of current culinary market trends and creative food presentation.