Executive Chef Leader

We are seeking an experienced Executive Chef Leader to join our team at Shukette, a vibrant Middle Eastern restaurant in Chelsea. Our ideal candidate will have a proven track record of success in kitchen operations and leadership.About UsShukette is part of The Bowery Group, a collection of neighborhood favorites that include Cookshop, Rosie's, Shuka, and...

**Overview**We are Electric Shuffle, a global social entertainment concept that has revolutionized the industry with our patented gameplay. We're looking for an experienced leader to join our team as a Executive Chef in New York.

The View Restaurant & Lounge, located in the heart of New York City, is seeking an experienced Sous Chef to join our culinary team. This position offers a competitive salary range of $75,000 - $80,000 per year, plus bonus potential.About The JobThe Sous Chef will work closely with the Executive Chef to maintain the highest quality and standards in the daily...

Our Team of Leaders in the Culinary WorldWe are seeking an ambitious and experienced Executive Chef Leader to join our team at Wegmans Food Markets. As a key member of our culinary staff, you will be responsible for leading a team of talented cooks and ensuring that every dish meets our high standards.About This OpportunityThis role offers a competitive...

About the JobWe are seeking a highly motivated and experienced Executive Chef to join our team at The Ned NoMad. As a key member of our culinary team, you will be responsible for leading our kitchen operations and ensuring the highest standards of quality and presentation.Job OverviewThe successful candidate will have a proven track record as an Executive...

About Restaurant AssociatesWe are a leading provider of dining and event catering services for prestigious museums, performing arts centers, and corporations.Salary: $120,000 - $150,000 per yearChef Position OverviewThis is an exciting opportunity to join our team as an Executive Chef. You will be responsible for delivering exceptional culinary experiences...

We are seeking an experienced Executive Chef to lead our culinary team in a fast-paced, high-volume restaurant environment. The ideal candidate will have a proven track record of menu development, kitchen management, and team leadership.ResponsibilitiesDevelop and implement innovative seasonal menus, working closely with the Chef Owner to create signature...

About This RoleThe Sous Chef is a key member of our culinary team at Nerai, playing a crucial role in ensuring the highest quality standards are met. As a leader, you will be responsible for upholding our company's culinary and operating standards in the absence of the Executive Chef.In this position, you will work closely with our Corporate Chef, CDC, and...

Job OverviewThe Sous Chef at Nama is responsible for leading a team of culinary professionals to deliver exceptional dining experiences. This role requires strong leadership skills, attention to detail, and the ability to work in a fast-paced environment.ResponsibilitiesAssist the Chef de Cuisine in overseeing kitchen procedures and food qualityAct as leader...

Papa San, a new izakaya restaurant from the Llama Group, is seeking an experienced Sous Chef to join its team in Hudson Yards, New York City.We offer a competitive salary range of $70,000 to $75,000 per year, based on experience.Job DescriptionThis leadership role involves assisting the Head Chef and Executive Sous Chef in delivering exceptional dining...

Job Title:Executive Kitchen LeaderAbout the Role:Shuka, a leading Eastern Mediterranean cuisine restaurant, seeks an experienced Executive Kitchen Leader to drive kitchen operations. Led by Chef/Partner Ayesha Nurdjaja, our team offers a unique dining experience combining bold flavors with seasonal ingredients.Responsibilities:Provide leadership in BOH...

Nama seeks an exceptional Sous Chef to lead the culinary team in creating a consistently positive environment while maintaining the highest degree of quality in both service and product. This includes overseeing recipe development, item costing, product specification, sourcing, implementation of new menus, and on-going quality assurance processes and...

About the RoleSavory Hospitality is seeking a highly skilled Sous Chef to join their team. As a key member of the culinary team, you will be responsible for planning and directing food preparation and culinary activities under the guidance of the Executive Chef.Key Responsibilities:Produce menu items of exceptional qualityMaintain a high-volume production...

We are seeking an Executive Chef to join our team at Persone NYC, a boutique recruiting agency in Manhattan.A key member of our hospitality group, you will be responsible for overseeing kitchen operations and ensuring exceptional culinary experiences for our clients and their guests.The ideal candidate will have 2+ years of experience in high-end restaurants...

Job DescriptionAramark, a leading provider of food and facilities services, is seeking an Executive Chef to oversee culinary operations and lead a team of chef managers and hourly staff. The ideal candidate will have a strong background in culinary arts, excellent leadership skills, and the ability to develop and execute culinary solutions that meet customer...

Executive Position AvailableWe are seeking an Executive Kitchen Leader to join our team at Porter House, a prestigious restaurant located in the heart of New York City. As a Sous Chef, you will oversee all aspects of kitchen operations, from menu planning to staff management, and ensure that every meal meets the highest standards of quality and...

B Hospitality Corp is seeking an accomplished Executive Chef and Operations Manager to spearhead our culinary endeavors in NYC.Remuneration and PerksA salary range of $100,000 to $160,000 annually, depending on experience.A comprehensive benefits package, featuring medical, dental, and vision coverage, along with a 401(k) plan matching program.Job...

We are looking for a professional line cook to prepare food to the exact chef's specifications and to set up stations for menu. As an Executive Chef Assistant, you will assist the executive and sous chef with their daily tasks.Job RequirementsAssist in preparing food according to chef's specificationsSet up stations for menuContribute to our...

RH RŪH Executive Chef Job Salary: $85,000 - $110,000 per annum We are seeking an experienced Executive Chef to join our team at RH RŪH. As a key member of our culinary team, you will be responsible for leading our kitchen operations and ensuring that every guest experience is exceptional.Responsibilities include:Leveraging expertise in food preparation,...

We are seeking an experienced and skilled Executive Chef Manager to join our culinary team at The Pierre, a Taj Hotel. This role involves supporting the Executive Chef in overseeing all aspects of kitchen operations, ensuring the highest standards of food quality, presentation, and guest satisfaction.Key Responsibilities:Assist the Executive Chef in planning...