Executive Chef Manager

Job OverviewWe are seeking an experienced Executive Chef Manager to lead our culinary team. The ideal candidate will have a minimum of 3-5 years of experience as an Executive Chef and a strong background in hospitality culinary management.Responsibilities:Manage cost controls and control expenditures for the account.Plan and create seasonal menus.Purchase...

Job Title: Executive Chef and Operations ManagerEstimated Salary: $80,000 - $120,000 per year.Company Overview:Little Ruby's Cafe is a fast-paced restaurant with high-volume kitchen operations. We are seeking an experienced Executive Chef and Operations Manager to lead our back-of-house team.Job Description:The Executive Chef and Operations Manager will be...

B Hospitality Corp is seeking an accomplished Executive Chef and Operations Manager to spearhead our culinary endeavors in NYC.Remuneration and PerksA salary range of $100,000 to $160,000 annually, depending on experience.A comprehensive benefits package, featuring medical, dental, and vision coverage, along with a 401(k) plan matching program.Job...

Sartiano's, a leading Italian restaurant at the Mercer Hotel in New York, is seeking an experienced Sous Chef to join our team.About the RoleThe ideal candidate will have a strong background in kitchen management, with experience in supervising staff and maintaining high standards of food quality and safety. As a key member of our kitchen team, you will be...

Job DescriptionWe are seeking an experienced and dynamic leader to oversee the operations of our upscale Korean fine dining restaurant in New York. As the Executive Chef Manager, you will be responsible for ensuring exceptional customer service, smooth daily functions, and overall profitability.Key Responsibilities:Operational Management: Oversee day-to-day...

About Corner Table RestaurantsCorner Table Restaurants is committed to building a positive, supportive environment for our team members. This fosters a culture where every meal and moment matters.We value our team and prioritize hiring genuinely great people who share our passion for delivering exceptional experiences.The Smith LocationThis role is based in...

We are seeking an Executive Chef and Restaurant Manager to join our team at Village Den - West Village. As a seasoned professional, this individual will be responsible for leading our culinary team, developing menus, and managing restaurant operations.Main ResponsibilitiesLead the culinary team, providing guidance, coaching, and development opportunities to...

About the RoleSavory Hospitality is seeking a highly skilled Sous Chef to join their team. As a key member of the culinary team, you will be responsible for planning and directing food preparation and culinary activities under the guidance of the Executive Chef.Key Responsibilities:Produce menu items of exceptional qualityMaintain a high-volume production...

Job Title: Executive ChefWe are seeking an experienced Executive Chef to join our team at Porter House Bar and Grill in NYC. As a key member of our culinary team, you will be responsible for overseeing daily kitchen operations, including lunch and dinner service, private banquets, and training and working with line cooks.Key Responsibilities:Manage and...

RH RŪH Executive Chef Job Salary: $85,000 - $110,000 per annum We are seeking an experienced Executive Chef to join our team at RH RŪH. As a key member of our culinary team, you will be responsible for leading our kitchen operations and ensuring that every guest experience is exceptional.Responsibilities include:Leveraging expertise in food preparation,...

Job Title: Executive Chef AssistantLocation: NYC and Englewood Cliffs, NJWe are seeking an experienced Executive Chef Assistant to join our team at the Kellari Hospitality Group. As a key member of our kitchen staff, you will be responsible for assisting the Executive Chef in planning and directing food preparation.The ideal candidate will have a minimum of...

Madison Collective is a critically acclaimed restaurant group seeking an exceptional Executive Chef to lead our new opening. As a Managing Partner, you will drive menu curation focusing on old world Northern Italian cuisine, showcasing unique, respectfully sourced ingredients.As a technique-driven leader, you will foster excellence in our kitchen team and...

Job Title: Executive ChefAt Village Den, we are seeking a highly skilled and experienced Executive Chef to lead our culinary team. With a passion for delivering exceptional dining experiences, the ideal candidate will have a strong background in kitchen operations and a keen eye for detail.The salary for this role is estimated to be around $80,000 - $110,000...

About the RoleThe Executive Chef will be responsible for developing and executing culinary solutions that meet customer needs and tastes. This includes managing culinary operations, overseeing chef managers and hourly staff, and ensuring quality in final presentation of food.The ideal candidate will have at least 4 years of culinary experience, preferably in...

Executive Chef OpportunityThe Executive Chef Position at Marriott International Inc offers a unique opportunity for experienced professionals to take on a senior leadership role in our culinary team. As an executive chef, you will be responsible for developing and implementing new menu ideas, managing inventory and supplies, and ensuring that our kitchens...

About the Company: Compass Group, North America is a leading foodservice and support services company that delivers high-quality experiences for customers.Job Summary: We are seeking an experienced Sous Chef to join our team at a new location in NYC. As the Sous Chef, you will assist the Executive Chef in managing cost controls, planning and creating menus,...

Nami Nori Seeks Ambitious Sous ChefWe are Launchpad Hospitality LLC, a dynamic company specializing in innovative sushi experiences. As we expand our operations, we require an experienced and charismatic Sous Chef to lead our kitchen team.About the RoleThe successful candidate will support our Executive Chef in all aspects of kitchen management, including...

Culinary LeadershipThe successful candidate will have progressive culinary experience in a fast-paced, multi-faceted operation, with a minimum of 3 years leading culinary operations as an Executive Chef. They will demonstrate strong leadership skills, with the ability to develop menu items that meet the discerning tastes of a diverse audience.The ideal...

Executive Chef Opportunity at The Ned NoMadWe are seeking a skilled Executive Chef to lead our kitchen team and create exceptional dining experiences for our guests. As part of our culinary team, you will work closely with Chef Kristen Kish to develop menus that showcase the finest local and global ingredients.Key Responsibilities:Craft innovative menus that...

Job Title: Executive Chef - Menu DevelopmentWe are seeking an experienced Executive Chef to join our team at Rehandari LLC, a renowned restaurant and bar in the heart of Manhattan. As an Executive Chef, you will be responsible for developing and implementing innovative menus that showcase your culinary skills and creativity.**Job Description:**Develop and...