Culinary Operations Manager

2 days ago


New York, New York, United States Legends Full time
Culinary Supervisor Job Description

We are seeking a highly skilled Culinary Supervisor to join our team at Legends Hospitality. The successful candidate will be responsible for coordinating all culinary operations, including the oversight of production, operation, and sanitation aspects of culinary and stewarding operations.

Responsibilities include:

  • Assisting in the planning and development of menu items
  • Maintaining high standards of sanitation and cleanliness
  • Training, safety, sanitation, and accident prevention controls within the kitchen
  • Ensuring consistent food qualities in presentation and preparation
  • Maintenance of kitchen equipment

The ideal candidate will have a culinary degree or experience in management roles with a minimum of 2-3 years of experience in high-volume venues or the contract foodservice industry.

The salary for this role is $28/hourly. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, age, national origin, disability, or genetic information.



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