Executive Chef

We are a family-owned Italian Restaurant seeking an experienced Sous Chef to lead our kitchen operations and help drive expansion through an in-house catering division.Job DescriptionAs Executive Chef Operations Manager, you will be responsible for assisting the Head Chef in managing kitchen operations, including menu planning, inventory management, and team...

Job Title: Executive Chef Operations ManagerWe are seeking an experienced Executive Chef to join our team at Joe Bellas Llc. The successful candidate will be responsible for managing the kitchen and ensuring that all food is prepared to a high standard.Job DescriptionThe ideal candidate will have previous experience as a chef in a fast-paced environment,...

Company OverviewAqua Blue Kitchen & Cocktails is a renowned restaurant in Toms River, committed to delivering exceptional dining experiences.We are seeking a highly skilled Executive Chef - Menu Developer to join our team and contribute to our success.Salary and BenefitsThe selected candidate will receive a competitive hourly wage of $18-$22 per hour,...

Job Title: Executive Chef ManagerEstimated Salary: $60,000 - $80,000 per yearWe are a family-owned Italian Restaurant looking for expansion. In house catering division with on premise and off premise events.Job Description:Oversee the daily operation of food service staff to ensure seamless execution of menu items and exceptional customer service.Maintain...

About Our TeamWe are seeking an Executive Chef to lead our culinary operations at 31st Street LLC. As a seasoned professional, you will oversee day-to-day kitchen management, drive menu innovation, and maintain the highest standards of food quality.Key ResponsibilitiesDevelop and implement recipes, plating designs, and kitchen workflows to elevate customer...

Job Summary We are seeking an experienced Italian Cuisine Chef to oversee the daily operations of our kitchen team at Joe Bellas Llc. This is a fantastic opportunity to lead a talented team and contribute to the success of our family-owned Italian restaurant. As an Executive Italian Cuisine Chef, you will be responsible for managing the preparation and...

ResponsibilitiesLead the grill and seafood teams to ensure smooth operations and meet sales targets.Develop and implement new menu items and specials to drive sales growth.Collaborate with cross-functional teams to plan and execute events, including weddings, corporate functions, and private parties.Requirements5+ years of experience as a Sous Chef in a...

Job DescriptionWe are seeking an Executive Chef for our Seafood Retail market and mobile food truck business. As a key member of our leadership team, you will oversee all aspects of our culinary operations, including menu planning, inventory management, and staff supervision. You will also play a critical role in driving sales growth and profitability...

Job Title: Head of Culinary ServicesEstimated Salary: $65,000 - $85,000 per yearWe are seeking a highly skilled and experienced Head of Culinary Services to lead our culinary team and drive innovation in menu development, food quality, and presentation.Key Responsibilities:Develop and execute culinary strategies to enhance menu offerings, increase sales, and...

Join Aqua Blue Kitchen & Cocktails as we search for an accomplished Executive Chef to spearhead our Italian kitchen. As a senior member of our team, your primary responsibilities will include staffing management, inventory planning, and day-to-day kitchen oversight.Kitchen Operations:Staffing: Schedule and coordinate staff according to business...

OverviewAqua Blue Kitchen & Cocktails invites applications from experienced Italian chefs who can take charge of our busy kitchen and drive culinary excellence. As Executive Italian Culinary Director, you will be responsible for leading our team, developing new menu ideas, and implementing operational improvements.CompensationThe estimated annual salary for...

Executive Chef and Market Director Job Summary:About Us:Seafood Treasures is a growing seafood market with a mobile food truck, dedicated to providing top-notch culinary experiences to our customers.Job Summary:We are seeking an experienced Executive Chef and Market Director to lead our culinary team and drive business growth.Main Responsibilities:Oversee...

Job Description:The Dining Experience Ambassador plays a pivotal role in creating a serene and compassionate dining atmosphere for patients, their families, and visitors at the Villa Marie Claire Hospice Facility. This position requires a unique blend of hospitality skills, empathy, and sensitivity to the needs of a hospice environment.About Holy Name...

Job Title: Executive Chef AssistantSalary: $55,000 - $65,000 per year (dependent on experience)About UsColumbia Gorge Hotel in Hood River, OR offers a unique blend of natural beauty and luxury accommodations. As an Executive Chef Assistant, you will be part of a talented team that delivers exceptional dining experiences to our guests.Job DescriptionWe are...

Job Title: Executive Grill ChefWe are an independent restaurant seeking a skilled and experienced Grill Cook to join our team at Herb's Tavern.

About the JobEssentia Health is seeking a highly skilled Executive Chef to join our team at Essentia Deer River Hospital. As an Executive Chef, you will be responsible for providing high-quality food service to our patients and staff through large-scale cooking, baking, and basic food preparation.

Job Title: Executive Chef">About the Role:">We are seeking an experienced and skilled Executive Chef to oversee food preparation on all shifts for our assigned food outlet at Hard Rock International (USA), Inc. The ideal candidate will be responsible for ensuring quality food and guest satisfaction, coordinating with front-of-the-house staff to achieve Hard...

Job Title: Executive Chef and Kitchen SupervisorAt Herb's Tavern, we are seeking an experienced Executive Chef and Kitchen Supervisor to join our team. This is a dynamic role that requires a strong leader who can oversee kitchen operations, manage staff, and ensure seamless service delivery.About the RolePrepares food according to recipes and...

About the OpportunityBroadview at Purchase College is seeking a skilled Executive Chef to join our team in creating a vibrant senior living community. As part of our culinary team, you will have the opportunity to work with a diverse range of residents and staff, providing exceptional dining experiences that cater to various tastes and dietary needs.

Career OpportunityWe are seeking a highly skilled and experienced individual to fill a Restaurant General Manager, Executive Chef, or Restaurant Manager position. As part of our renowned family of restaurants, you will be responsible for driving business growth, improving customer satisfaction, and maintaining operational excellence.With a competitive salary...

About the RoleWe are seeking a highly skilled Executive Chef - Food Preparation Specialist to join our team at Marriott International, Inc. This is a full-time position responsible for preparing and cooking food according to recipes while ensuring quality and presentation standards are met.Job DescriptionThe successful candidate will have a high school...

About Us:">Broadview at Purchase College is a unique opportunity to be part of a vibrant senior learning community on the campus of Purchase College, State University of New York.">Our Mission:">We strive to provide an exceptional experience for every employee and resident, promoting diversity, equity, and inclusion while integrating various cultural and...

About This OpportunityWe are seeking an experienced Sous Chef to join our Columbia Gorge Hotel team in Hood River, OR. The successful candidate will have a minimum of three years of culinary experience, with a proven track record of delivering high-quality results in a fast-paced environment.The ideal candidate will possess excellent leadership skills, be...

Job OverviewThe Hard Rock International (USA), Inc. seeks a highly skilled Chef to lead our culinary team in delivering exceptional dining experiences.Salary: $80,000 - $100,000 per yearResponsibilitiesDevelop and implement menus that showcase the best of global cuisine, ensuring high-quality dishes are prepared to specification.Liaise with suppliers to...

We are seeking an experienced Executive Chef and Restaurant Operations Manager to join our team at 110 Grill. As a seasoned hospitality professional, you will oversee the entire restaurant operation, ensuring seamless delivery of exceptional dining experiences to our guests.Company Overview110 Grill is a modern American cuisine restaurant with a strong...

Job OverviewWe are seeking an exceptional Sous Chef to join our team at Hard Rock International (USA), Inc.About the RoleThis is a full-time position that requires strong leadership and culinary skills to oversee food preparation on all shifts for an assigned food outlet. The successful candidate will ensure quality food and guest satisfaction while...

Senior Culinary Lead - BanquetsWe are seeking an experienced and skilled Senior Culinary Lead to join our team at Hard Rock International (USA), Inc.This is a highly rewarding opportunity for a culinary professional looking to take their career to the next level. As a key member of our kitchen team, you will play a crucial role in delivering exceptional...

Job DescriptionJob DescriptionRestaurant ManagerLocation: Toms River, NJPosition Overview:We are seeking a dynamic and results-driven Restaurant Manager to lead the daily operations of a fast-casual dining establishment. This role is ideal for a motivated individual with a passion for food service, team development, and delivering exceptional guest...

Job DescriptionJob DescriptionAssistant ManagerBakeryAre you looking for a challenging new role as a Manager in the food industry? Look no further! We are a well-established bakery located in Toms River. NJ and we are currently seeking a highly motivated individual to join our team. We take pride in producing high-quality baked goods using only the freshest...

About the RoleWe are seeking an experienced and motivated Sous Chef to oversee kitchen operations and support our Executive Chef. As a key member of our team, you will be responsible for ensuring high-quality food standards, managing inventory, and supervising staff.

About UsBroadview at Purchase College, a vibrant senior learning community on the campus of Purchase College, State University of New York, is seeking a skilled Culinary Operations Manager to join our team. We offer a unique opportunity to create a vibrant and inclusive community where residents can enjoy the many amenities of the college, including the...

About UsBroadview at Purchase College is a vibrant senior learning community on the campus of Purchase College, State University of New York. We offer a unique opportunity to join our team in creating a dynamic and inclusive environment for our residents.

About Our RestaurantsWe're a renowned family of restaurants known for our commitment to quality and excellence in all aspects of our operations.Our scratch kitchens serve up delicious dishes made with fresh ingredients, and our service teams provide unparalleled attention to detail.As a member of our team, you'll have the opportunity to work with a dynamic...