Executive Culinary Manager

About the Role:We are seeking a highly skilled and experienced Sous Chef to join our culinary team at HÖSH. As a key member of our kitchen staff, you will be responsible for assisting the Executive Chef in the planning, directing, controlling, coordinating, and participating in the daily activities of food preparation in all our kitchens and banquet...

**Job Summary**We are seeking a highly skilled and experienced Sous Chef to join our team at The Peninsula Beverly Hills, a luxury hotel located in the heart of Beverly Hills. As a key member of our culinary team, you will be responsible for assisting the Executive Chef in the planning, directing, controlling, coordinating, and participating in the daily...

Job SummaryThe Executive Chef is a key member of the Senior Management Team at Maybourne Beverly Hills Hotel, responsible for overseeing the entire operation of the Culinary department. This includes planning, directing, supervising, and controlling the selection and production of all food items to ensure the highest level of product quality, presentation,...

Assistant Culinary ManagerBusiness Unit: Hongkong & Shanghai Hotels GroupLocation: Not SpecifiedWe are in search of an Assistant Culinary Manager who will collaborate closely with the Executive Chef at Hongkong & Shanghai Hotels Group. This role entails supporting the executive chef in the strategic planning, management, and execution of daily culinary...

As a vital member of the culinary team at The Hongkong and Shanghai Hotels, Limited, the Sous Chef will play a key role in supporting the Executive Chef in the strategic planning, oversight, and execution of daily culinary operations across all kitchen and banquet services. This position requires collaboration with the Executive Chef to ensure the delivery...

Position Overview:We are looking for an experienced Sous Chef to collaborate closely with the Executive Chef at The Hongkong and Shanghai Hotels, Limited. This role entails supporting the Executive Chef in the strategic planning, management, and execution of daily culinary operations across all kitchens and banquet services.Key Responsibilities:Assist in...

About the RoleWe are seeking a highly skilled and experienced Executive Chef to join our team at The Odyssey Restaurant and Event Center. As a key member of our culinary leadership team, you will be responsible for shaping the culinary direction of our establishment and delivering exceptional dining experiences to our guests.Key ResponsibilitiesCulinary...

Position OverviewWe are in search of skilled Culinary Specialists for a part-time role, with opportunities available for shifts three days a week, specifically on Fridays, Saturdays, and Sundays.The ideal candidate should have a solid background in managing and executing kitchen duties efficiently.Key Responsibilities:Prepare and cook a variety of dishes in...

Exciting Culinary OpportunityPosition Overview: We are seeking a dedicated Culinary Specialist to contribute to our kitchen operations, ensuring the preparation of exceptional dishes while maintaining the highest standards of food safety and hygiene. This role is vital in a vibrant culinary setting where your talents can truly flourish.Key...

Become a Key Player as a Culinary Operations Executive at King's Fish HouseKing's Fish House, a renowned American seafood establishment, has been serving exceptional dining experiences across Southern California, Arizona, and Nevada. As part of the family-owned King's Seafood Company, established in 1945, we are committed to excellence in our culinary...

Become a Key Player as a Culinary Operations Executive at King's Fish HouseKing's Fish House stands as a prominent American seafood restaurant chain, proudly serving guests across various states. As part of the family-owned King's Seafood Company, established in 1945, we are dedicated to providing exceptional dining experiences.In the role of Culinary...

About Our PositionL'Ermitage Beverly Hills is seeking a highly skilled and experienced Executive Chef to lead our culinary team. As a key member of our management team, the Executive Chef will be responsible for overseeing all food production operations, including menu planning, kitchen management, and staff supervision.Key ResponsibilitiesDevelop and...

Position Overview:The Culinary Operations Manager at Plum Market is dedicated to delivering outstanding Guest Service. This role involves the swift preparation, cooking, and serving of meals in accordance with the menu and Guest preferences. The manager will oversee the training and guidance of all Team Members, ensuring excellence in food preparation,...

Position Overview: Culinary Preparation SpecialistMoxie Restaurant Ventures LLC is seeking skilled Culinary Preparation Specialists to enhance our kitchen operations and uphold the excellence of our culinary offerings. In this role, you will be tasked with the preparation of essential components such as sauces, soups, and stocks, ensuring that our line cooks...

About the RoleWe are seeking a highly skilled and experienced Chef De Cuisine to join our team at The Peninsula Beverly Hills. As a key member of our culinary team, you will be responsible for assisting the Executive Chef in the planning, directing, controlling, coordinating, and participating in the daily activities of food preparation for our hotel.Key...

About Four Seasons Hotels and Resorts:Four Seasons Hotels and Resorts is a world-renowned hospitality company that prides itself on delivering exceptional guest experiences through a commitment to luxury and genuine service. Our team members around the globe create unforgettable moments for our guests, residents, and partners by providing a world-class...

About the RoleWe are seeking a highly skilled and experienced Executive Sous Chef to join our culinary team at EOS Hospitality. As a key member of our kitchen staff, you will be responsible for ensuring the highest standards of food quality, presentation, and service.Key ResponsibilitiesAssist the Executive Chef in planning and executing menu development,...

Become a part of our esteemed team at Four Seasons:Four Seasons is a world-renowned luxury hospitality brand that prioritizes its employees. We are dedicated to crafting memorable experiences for our guests and residents by nurturing a culture of excellence and authentic care. At Four Seasons, we are committed to treating everyone with dignity and creating...

Job OverviewColonial Gardens, a leading independent living community dedicated to active seniors, is currently seeking a part-time Culinary Support Associate. This role offers approximately 20 hours of work per week, primarily during evening hours. The Culinary Support Associate will be trained to perform various kitchen tasks. This position serves as a...

Position Overview: The Culinary Preparation Specialist plays a crucial role in maintaining the quality, consistency, and production of all menu offerings. This position is responsible for the preparation of sauces, soups, and stocks, ensuring that all ingredients are ready for the line cooks to deliver an exceptional dining experience to guests.Key...