Nutritional Services Cook

2 weeks ago


Lansing, Kansas, United States Twin Oaks Health & Rehab Operations, LLC Full time

Position: Culinary Specialist at Twin Oaks Health & Rehab Operations, LLC

Primary Duties:

  • Adhere to the facility's personnel, safety, and corporate guidelines.
  • Promptly report any allegations of resident mistreatment or neglect.
  • Demonstrate respect and dignity towards residents, family members, visitors, and colleagues.
  • Maintain confidentiality regarding resident and family information.
  • Exhibit punctuality and reliability in attendance.
  • Ensure compliance with all applicable state and federal regulations.
  • Review menus and prepare meals in accordance with dietary requirements.
  • Inspect special diet trays for accuracy and correctness.
  • Assist in the setup of food service production lines.
  • Efficiently process dietary changes as needed.
  • Prepare and serve visually appealing and nutritious meals.
  • Follow portion control guidelines meticulously.
  • Utilize standardized recipes and adhere to special dietary orders.
  • Prepare meals according to established menus.
  • Review care plans to ensure alignment with dietary information.
  • Provide alternative food options to residents when necessary.
  • Comply with sanitary regulations and safety protocols.
  • Implement Infection Control and Universal Precautions measures.
  • Assist with routine cleaning tasks to maintain hygiene.
  • Ensure a clean and safe working environment.
  • Organize and maintain food storage areas efficiently.
  • Monitor and replenish food and supplies for upcoming meal services.
  • Assist with the inventory and storage of incoming food and supplies.
  • Communicate equipment and supply needs to the Director of Food Services.
  • Prepare food for special events and occasions.
  • Report any missing labels or safety data sheets promptly.
  • Notify the Director of Food Services regarding hazardous conditions.
  • Document accidents or incidents and complete necessary reports.


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