Executive Chef Management Lead

Aba, a Mediterranean restaurant with a California influence, is expanding its team in Nashville. The company is looking for an experienced Executive Chef to lead their kitchen operations.Company OverviewAbout Aba:Aba is a culinary-driven restaurant company with a genuine commitment to our people. We welcome unique perspectives and nurture diverse talents at...

Job SummaryWe are seeking an experienced Executive Chef to lead our culinary team and drive the success of our restaurant. This is a challenging opportunity for a highly motivated and organized individual with a passion for delivering exceptional dining experiences.This role requires a deep understanding of menu planning, food preparation, and kitchen...

Velvet Taco Executive Chef and Restaurant Operations Manager OpportunityWe are seeking a seasoned Executive Chef and Restaurant Operations Manager to join our team at Velvet Taco. In this dynamic role, you will oversee the daily operations of your assigned restaurant, ensuring consistent high food quality and cleanliness standards.The ideal candidate will...

We are seeking a skilled and experienced Executive Chef Manager to join our team at Velvet Taco. With a strong background in full-service or fast-casual restaurant management, you will be responsible for overseeing the daily operations of our restaurants.About UsVelvet Taco is a unique and funky fast-casual taco concept that serves chef-driven menu items in...

Tara Investments seeks an experienced Executive Chef Assistant to lead our culinary team.Job DescriptionThis is a challenging role that requires exceptional leadership and organizational skills. The successful candidate will be responsible for managing the kitchen, supervising staff, and maintaining high standards of quality and service.The ideal candidate...

**Job Summary:**We are seeking an experienced Chef De Cuisine to lead our culinary team at Tara Investments. This is a challenging role that requires strong leadership and organizational skills.The successful candidate will have a proven track record in a similar position, with excellent communication and interpersonal skills.This is a full-time position...

Salary: $65K - $75K + up to 10% bonus potential paid quarterly. We offer a competitive salary, including a base salary of $69,900, plus up to a 10% performance-based bonus.About Us:Velvet Taco is a one-of-a-kind taco concept serving a chef-driven menu in a unique & funky fast-casual setting. Founded on the idea that tacos don't have to be associated with...

Job TitleCookAbout the RoleThis position is responsible for preparing, seasoning, and cooking a variety of dishes in a fast-paced restaurant environment. As an Executive Chef at Kingdom Cafe and Grill, you will be expected to work collaboratively with our team to provide exceptional dining experiences for our customers.Key ResponsibilitiesFood Preparation:...

**About Us**At Superica Gulch, we're passionate about serving the community that serves our guests. Our core philosophy is rooted in treating and serving each other with dignity, respect, and care - a culture that starts within our kitchen walls.We bring sunshine to Nashville with an Old-West inspired vibe and Mexican cuisine served over brunch, lunch,...

Job TitleWe are seeking an experienced Sous Chef to lead our kitchen team at Deacon's New South in downtown Nashville, TN. As a key member of our culinary team, you will be responsible for overseeing all kitchen functions, including food purchasing, preparation, and maintenance of quality standards.About the RoleThis is a leadership opportunity for a skilled...

Job Summary:Red Pebbles Hospitality is seeking an experienced Executive Chef to lead our restaurant kitchen. The successful candidate will have a strong background in culinary leadership, with experience in managing high-volume, full-service restaurant kitchens.This is an exciting opportunity to join our dynamic team and drive culinary excellence. We offer a...

About the RoleMarriott International, Inc. is seeking a highly skilled Executive Chef to join our team at the Renaissance Nashville Hotel. As an Executive Chef, you will be responsible for preparing and presenting high-quality food to our guests.Job SummaryWe are looking for a detail-oriented and organized individual who can manage kitchen operations,...

Job SummaryWe are seeking a talented Kitchen Manager with hospitality and scratch kitchen experience to join our team at Velvet Taco.About UsVelvet Taco is a one-of-a-kind taco concept serving a chef-driven menu in a unique and funky fast-casual setting. We slow roast our own chicken and corn, use lots of booze in our margaritas, and make everything from...

Restaurant Operations ExcellenceWe are seeking an experienced Kitchen Manager to join our team at Velvet Taco in Nashville. As a key member of our management team, you will be responsible for leading our culinary operations and driving exceptional guest experiences.About the RoleThis is a leadership opportunity that requires strong organizational and...

About the RoleWe are seeking a skilled Expeditor Cook to join our culinary team at Gaylord Opryland Resort & Convention Center. As an Executive Chef Specialist, you will play a crucial role in ensuring the highest quality of food preparation and presentation.Job DescriptionThe successful candidate will be responsible for:Preparing ingredients for cooking,...

About Velvet TacoWe're a one-of-a-kind taco concept serving a chef-driven menu in a unique & funky fast-casual setting. Founded on the idea that tacos don't have to be associated with Tex-Mex cuisine and can be made with the same care and quality ingredients as fine dining, Velvet Taco is where "anything goes meets the art of the possible."Job SummaryWe're...

About Aba - Nashville, TNAba is a Mediterranean restaurant with a California influence, coming to Nashville's Wedgewood/Houston neighborhood. Our team is led by Top Chef Alum Chef Partner CJ Jacobson and is dedicated to providing exceptional dining experiences.Our OpportunityWe are seeking an experienced Executive Chef to join our team at Aba - Nashville,...

We are seeking a highly motivated and experienced Sous Chef to join our Four Cornerstone team. In this role, you will be responsible for overseeing daily kitchen operations, including menu planning, inventory management, and staff supervision. You will also have the opportunity to contribute to the development of new recipes and menus, as well as collaborate...

About Flik Hospitality GroupWe are a dynamic company that offers a unique blend of culinary expertise and hospitality service. Our mission is to deliver exceptional dining experiences that exceed our clients' expectations.Job DescriptionThis role involves assisting in the supervision, preparation, and cooking of various food items, developing daily menu...

About the Role:The Sous Chef is responsible for managing the kitchen and supporting the Executive Chef in maintaining high standards of food quality, presentation, and service.Key Responsibilities:Maintain health, safety, and hygiene standards.Effective communication skills and ability to work as part of a team.Ability to make quick decisions and handle...