Executive Chef and Operations Manager

Velvet Taco Executive Chef and Restaurant Operations Manager OpportunityWe are seeking a seasoned Executive Chef and Restaurant Operations Manager to join our team at Velvet Taco. In this dynamic role, you will oversee the daily operations of your assigned restaurant, ensuring consistent high food quality and cleanliness standards.The ideal candidate will...

About UsSnooze East Nashville is a full-service breakfast restaurant where every morning feels like a weekend. We're looking for an experienced Executive Chef Manager to lead our kitchen team.

We are seeking an experienced Executive Chef to lead our kitchen team at 360 Bistro, a renowned American restaurant in Nashville. This is a unique opportunity for a chef passionate about crafting unforgettable dishes and committed to excellence.Company OverviewNestled in the heart of Belle Meade, our restaurant offers a stylish and modern atmosphere within a...

We are seeking a skilled and experienced Executive Chef Manager to join our team at Velvet Taco. With a strong background in full-service or fast-casual restaurant management, you will be responsible for overseeing the daily operations of our restaurants.About UsVelvet Taco is a unique and funky fast-casual taco concept that serves chef-driven menu items in...

Become a key member of our dynamic team as we seek an experienced Executive Chef - Banquet Operations to join our property in West Virginia. This is a relocation required position that offers a unique opportunity to revitalize our banquet offerings and take your culinary skills to the next level.

Salary: $65K - $75K + up to 10% bonus potential paid quarterly. We offer a competitive salary, including a base salary of $69,900, plus up to a 10% performance-based bonus.About Us:Velvet Taco is a one-of-a-kind taco concept serving a chef-driven menu in a unique & funky fast-casual setting. Founded on the idea that tacos don't have to be associated with...

Job SummaryWe are seeking an experienced Executive Chef to lead our culinary team and drive the success of our restaurant. This is a challenging opportunity for a highly motivated and organized individual with a passion for delivering exceptional dining experiences.This role requires a deep understanding of menu planning, food preparation, and kitchen...

We are seeking an experienced Executive Chef to join our team in Nashville, TN. The ideal candidate will have a proven track record of success in upscale dining environments and be able to lead a team to deliver exceptional culinary experiences.Salary: $55,000 - $60,000 per yearJob Description:The Executive Chef will be responsible for managing the kitchen...

About Velvet TacoWe're a one-of-a-kind taco concept serving a chef-driven menu in a unique & funky fast-casual setting. Founded on the idea that tacos don't have to be associated with Tex-Mex cuisine and can be made with the same care and quality ingredients as fine dining, Velvet Taco is where "anything goes meets the art of the possible."Job SummaryWe're...

We are seeking a highly skilled Executive Chef Assistant to join our culinary team at the Gaylord Opryland Resort & Convention Center. As an Executive Chef Assistant, you will play a critical role in ensuring the highest quality food and beverage services for our guests.About the RoleThis is a full-time position that requires a strong work ethic, excellent...

Job OverviewMarriott International, Inc is seeking a talented Executive Chef Assistant to join our team. As an Executive Chef Assistant, you will be responsible for preparing ingredients for cooking, including portioning, chopping, and storing food. You will also wash and peel fresh fruits and vegetables, weigh, measure, and mix ingredients, prepare and cook...

Job Title: Executive Chef & Kitchen Team MemberAbout the RoleWe are seeking an experienced and skilled Executive Chef & Kitchen Team Member to join our dynamic team at Ladybird Taco.Company OverviewLadybird Taco is a rapidly growing restaurant chain dedicated to serving high-quality, delicious food with genuine care for our guests and community. Our mission...

About Aba - Nashville, TNAba is a Mediterranean restaurant with a California influence, coming to Nashville's Wedgewood/Houston neighborhood. Our team is led by Top Chef Alum Chef Partner CJ Jacobson and is dedicated to providing exceptional dining experiences.Our OpportunityWe are seeking an experienced Executive Chef to join our team at Aba - Nashville,...

**About Us**At Superica Gulch, we're passionate about serving the community that serves our guests. Our core philosophy is rooted in treating and serving each other with dignity, respect, and care - a culture that starts within our kitchen walls.We bring sunshine to Nashville with an Old-West inspired vibe and Mexican cuisine served over brunch, lunch,...

About the RoleWe are seeking a highly skilled Executive Pastry Chef to join our culinary team at Gaylord Opryland Resort & Convention Center. This is a full-time position that offers a competitive salary and a chance to work in a dynamic and fast-paced environment.

Company OverviewTaco Velvet Taco is a unique, chef-driven fast-casual restaurant concept that explores the edge of multi-cultural boundaries. Our mission is to serve high-quality food made from scratch in a fun and funky setting.

Job Title: Culinary Operations ManagerWe are seeking a highly skilled and experienced Culinary Operations Manager to join our team at Tara Investments.About the Role:This is an exceptional opportunity for a seasoned professional to lead our culinary operations and drive excellence in food preparation, menu planning, and inventory management.Key...

We are seeking a skilled and experienced Executive Chef to join our team at Deacon's New South in Nashville, TN.About the Role:This is a full-time, exempt position that requires a leader with a hands-on approach. The successful candidate will be responsible for all kitchen functions, including food purchasing, preparation, and maintenance of quality...

A. Marshall Hospitality is seeking an experienced Sous Chef to join our team at Deacon's New South in downtown Nashville, TN.Job SummaryThe Sous Chef will be responsible for overseeing all kitchen functions, including food purchasing, preparation, and maintenance of quality standards, sanitation, and cleanliness. This individual will also train employees in...

About SnoozeA leader in full-service breakfast restaurants,where every morning feels like your weekend and happy hour rolled into one.We welcome everyone at our table, and our dishes are special because of unexpected twists.The Sous Chef RoleAs second in command of the Heart of House (kitchen or BOH), you'll maintain all kitchen functions, including...