Executive Chef Assistant

We are seeking a highly skilled Executive Chef Assistant to join our culinary team at the Gaylord Opryland Resort & Convention Center. As an Executive Chef Assistant, you will play a critical role in ensuring the highest quality food and beverage services for our guests.About the RoleThis is a full-time position that requires a strong work ethic, excellent...

Job OverviewMarriott International, Inc is seeking a talented Executive Chef Assistant to join our team. As an Executive Chef Assistant, you will be responsible for preparing ingredients for cooking, including portioning, chopping, and storing food. You will also wash and peel fresh fruits and vegetables, weigh, measure, and mix ingredients, prepare and cook...

We are seeking an experienced Executive Chef to lead our kitchen team at 360 Bistro, a renowned American restaurant in Nashville. This is a unique opportunity for a chef passionate about crafting unforgettable dishes and committed to excellence.Company OverviewNestled in the heart of Belle Meade, our restaurant offers a stylish and modern atmosphere within a...

Aba, a Mediterranean restaurant with a California influence, is expanding its team in Nashville. The company is looking for an experienced Executive Chef to lead their kitchen operations.Company OverviewAbout Aba:Aba is a culinary-driven restaurant company with a genuine commitment to our people. We welcome unique perspectives and nurture diverse talents at...

Job SummaryWe are seeking an experienced Executive Chef to lead our culinary team and drive the success of our restaurant. This is a challenging opportunity for a highly motivated and organized individual with a passion for delivering exceptional dining experiences.This role requires a deep understanding of menu planning, food preparation, and kitchen...

About UsSnooze East Nashville is a full-service breakfast restaurant where every morning feels like a weekend. We're looking for an experienced Executive Chef Manager to lead our kitchen team.

Job Title: Executive Chef & Kitchen Team MemberAbout the RoleWe are seeking an experienced and skilled Executive Chef & Kitchen Team Member to join our dynamic team at Ladybird Taco.Company OverviewLadybird Taco is a rapidly growing restaurant chain dedicated to serving high-quality, delicious food with genuine care for our guests and community. Our mission...

Job TitleCookAbout the RoleThis position is responsible for preparing, seasoning, and cooking a variety of dishes in a fast-paced restaurant environment. As an Executive Chef at Kingdom Cafe and Grill, you will be expected to work collaboratively with our team to provide exceptional dining experiences for our customers.Key ResponsibilitiesFood Preparation:...

Velvet Taco Executive Chef and Restaurant Operations Manager OpportunityWe are seeking a seasoned Executive Chef and Restaurant Operations Manager to join our team at Velvet Taco. In this dynamic role, you will oversee the daily operations of your assigned restaurant, ensuring consistent high food quality and cleanliness standards.The ideal candidate will...

**Job Summary:**We are seeking an experienced Chef De Cuisine to lead our culinary team at Tara Investments. This is a challenging role that requires strong leadership and organizational skills.The successful candidate will have a proven track record in a similar position, with excellent communication and interpersonal skills.This is a full-time position...

We are seeking a skilled and experienced Executive Chef Manager to join our team at Velvet Taco. With a strong background in full-service or fast-casual restaurant management, you will be responsible for overseeing the daily operations of our restaurants.About UsVelvet Taco is a unique and funky fast-casual taco concept that serves chef-driven menu items in...

Salary: $65K - $75K + up to 10% bonus potential paid quarterly. We offer a competitive salary, including a base salary of $69,900, plus up to a 10% performance-based bonus.About Us:Velvet Taco is a one-of-a-kind taco concept serving a chef-driven menu in a unique & funky fast-casual setting. Founded on the idea that tacos don't have to be associated with...

About SnoozeA leader in full-service breakfast restaurants,where every morning feels like your weekend and happy hour rolled into one.We welcome everyone at our table, and our dishes are special because of unexpected twists.The Sous Chef RoleAs second in command of the Heart of House (kitchen or BOH), you'll maintain all kitchen functions, including...

**About Us**At Superica Gulch, we're passionate about serving the community that serves our guests. Our core philosophy is rooted in treating and serving each other with dignity, respect, and care - a culture that starts within our kitchen walls.We bring sunshine to Nashville with an Old-West inspired vibe and Mexican cuisine served over brunch, lunch,...

About the RoleMarriott International, Inc. is seeking a highly skilled Executive Chef to join our team at the Renaissance Nashville Hotel. As an Executive Chef, you will be responsible for preparing and presenting high-quality food to our guests.Job SummaryWe are looking for a detail-oriented and organized individual who can manage kitchen operations,...

About the RoleWe are seeking a skilled Expeditor Cook to join our culinary team at Gaylord Opryland Resort & Convention Center. As an Executive Chef Specialist, you will play a crucial role in ensuring the highest quality of food preparation and presentation.Job DescriptionThe successful candidate will be responsible for:Preparing ingredients for cooking,...

About Flik Hospitality GroupWe are a dynamic company that offers a unique blend of culinary expertise and hospitality service. Our mission is to deliver exceptional dining experiences that exceed our clients' expectations.Job DescriptionThis role involves assisting in the supervision, preparation, and cooking of various food items, developing daily menu...

Job TitleWe are seeking an experienced Sous Chef to lead our kitchen team at Deacon's New South in downtown Nashville, TN. As a key member of our culinary team, you will be responsible for overseeing all kitchen functions, including food purchasing, preparation, and maintenance of quality standards.About the RoleThis is a leadership opportunity for a skilled...

A. Marshall Hospitality is seeking an experienced Sous Chef to join our team at Deacon's New South in downtown Nashville, TN.Job SummaryThe Sous Chef will be responsible for overseeing all kitchen functions, including food purchasing, preparation, and maintenance of quality standards, sanitation, and cleanliness. This individual will also train employees in...

Job OverviewNoelle Nashville LLC, a dynamic modern Mexican restaurant in Noelle, invites applicants for the role of Executive Chef.Estimated Salary Range$45,000 - $65,000 per year, depending on experience.Key ResponsibilitiesThis position is responsible for creating an intentional culinary experience that connects guests to the local environment by elevating...