Culinary Team Leader

Position OverviewAssistant Culinary LeaderLocation: Boca Raton, FloridaA bustling, chef-driven dining establishment is seeking an Assistant Culinary Leader to enhance their dedicated team.Are you in search of an organization that values a positive workplace culture, encourages professional growth, promotes work-life balance, and provides ample opportunities...

About the RoleThe Executive Chef for Sixty Vines will serve as a working Chef, responsible for training and developing their team daily.They will play a key role in implementing new recipes and ensuring adherence to existing ones.The Executive Chef will be the primary point of contact and leader in maintaining high food quality standards, and cost controls,...

Job DescriptionBenefits:Employee discountsHealth insurancePaid time offCompany OverviewPrezzo is a vibrant establishment led by managing partner Edward Pozzuoli and renowned restaurateur Burt Rapoport, who has been a staple in the South Florida dining scene for over three decades. If you are seeking a rewarding opportunity in a lively and dynamic setting,...

Job OverviewSinai Residences is in search of a skilled culinary specialist to join our kitchen team.Shifts will be from 11:30 AM to 7:30 PM, including weekends and holidays.Are you prepared to advance your culinary career?At Sinai, we offer exceptional benefits designed to support your personal and professional growth. We believe in teamwork and foster an...

Position Title: Culinary Specialist (Full-Time)Company: Compass Group USAJob Overview:We are currently seeking a dedicated Culinary Specialist to join our team. This full-time role involves overseeing kitchen operations and ensuring high standards of food preparation and service.Key Responsibilities:1. **Supervision of Kitchen Staff:** Direct, coordinate,...

Job OverviewJoin our vibrant culinary team at American Social - Boca Raton, where we prioritize exceptional food preparation and guest satisfaction.Key Responsibilities: Uphold and embody the core values and vision of American Social. Arrive punctually and ready for each scheduled shift. Adhere to all standards of appearance and presentation. Monitor...

Position OverviewThe Culinary Supervisor plays a pivotal role in assisting the Executive Chef in managing a team of skilled culinary experts dedicated to crafting exceptional dining experiences.Key ResponsibilitiesSupport the Executive Chef in overseeing kitchen operations and ensuring the highest standards of food quality.Lead and mentor culinary staff,...

Position OverviewSous ChefLocation: Boca Raton, FloridaA dynamic, chef-driven establishment is seeking a Sous Chef to enhance their culinary team.Are you in search of an organization that values a positive work environment, encourages professional growth, and prioritizes a balanced lifestyle while providing ample opportunities for career progression?Key...

Position OverviewSous ChefLocation: Boca Raton, FloridaA dynamic, chef-led dining establishment is seeking a dedicated Sous Chef to enhance their culinary team.Are you interested in a workplace that values a positive culture, encourages professional growth, supports work-life balance, and provides ample opportunities for career progression?Key...

Job OverviewWe are seeking a skilled Prep Cook to join our culinary team at GR Restaurant Group. As a Prep Cook, you will play a vital role in preparing ingredients and dishes for our menu items.Key ResponsibilitiesPrepare ingredients and dishes for menu itemsAssist in food preparation and presentationMaintain a clean and organized kitchen environmentWork...

Culinary Preparation SpecialistJob Category: Culinary Requisition Number: PREPC03092Job OverviewAt this establishment, our culinary preparation specialists earn between $15-$17 per hour.Recognized as a Great Place to Work for four consecutive yearsJoin the vibrant atmosphere of a "Scratch Kitchen" where we create everything from scratch. We seek skilled...

Job Summary As a Floating Executive Chef, you will oversee all culinary functions for a dining account, managing and leading a team of associates and ensuring safety and sanitation standards are met. Key responsibilities include:Managing cost controls and expenditures for the accountPlanning and creating menusPurchasing and managing inventoryRolling out new...

Position Overview * KITCHEN MANAGERS MAY BE REQUIRED TO TRAVEL UP TO 30 MILES FROM THE RESTAURANT LOCATION YOU ARE APPLYING FOR * As the leader of the kitchen, you will guide the back-of-house team through the daily operations of the culinary environment, which includes ordering supplies, food preparation, service, sanitation, and closing procedures....

Breakfast Kitchen Associate at Stanford Hotel GroupJob Category: CulinaryJob Overview:Stanford Hotel Group is seeking a dedicated Breakfast Kitchen Associate to enhance our culinary team. This role is essential in delivering exceptional breakfast experiences to our guests.Key Responsibilities:Prepare breakfast orders with precision and consistency, ensuring...

OverviewKITCHEN MANAGERS MAY BE REQUIRED TO TRAVEL UP TO 30 MILES FROM THE RESTAURANT LOCATION YOU ARE APPLYING TOAs the leader of the kitchen, you will guide the back-of-house team through the daily challenges of culinary operations, including ordering, preparation, service, sanitation, and closing procedures. We seek dedicated culinary professionals who...

Job Summary As a Floating Executive Chef, you will oversee all culinary functions for a dining account, managing and leading a team of associates and ensuring safety and sanitation standards are met. Key responsibilities include: Key Responsibilities:Manage cost controls and expenditures for the accountPlan and create menus that meet the needs of the...

Job Summary As a Floating Executive Chef, you will oversee all culinary functions for a dining account, managing and leading a team of associates and ensuring safety and sanitation standards are met. Key responsibilities include: Key Responsibilities:Manage cost controls and expenditures for the accountPlan and create menus that meet the needs of the...

Exciting Career OpportunityBecome a vital part of our innovative team at Rapoport's Restaurant Group, recognized for our commitment to excellence and a vibrant workplace culture. We strive to deliver outstanding dining experiences across our esteemed establishments.Position: Culinary Operations SupervisorKey Responsibilities:Support the Executive Chef in...

Job SummaryAs a Floating Executive Chef with Compass Group USA, you will oversee all culinary functions for a dining account, managing a team of associates and ensuring safety and sanitation standards are met. Key responsibilities include:Managing cost controls and expenditures for the accountPlanning and creating menusPurchasing and managing...

About the RoleWe are seeking a highly skilled and experienced Executive Chef to join our team at Compass Group, North America. As a key member of our culinary team, you will be responsible for overseeing all culinary functions for a dining account, managing and leading a team of associates, and ensuring the highest level of food quality and safety.Key...