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Culinary Specialist
2 months ago
Company: Compass Group USA
Job Overview:
We are currently seeking a dedicated Culinary Specialist to join our team. This full-time role involves overseeing kitchen operations and ensuring high standards of food preparation and service.
Key Responsibilities:
1. **Supervision of Kitchen Staff:** Direct, coordinate, and evaluate the activities of cooks and kitchen associates engaged in food preparation and service.
2. **Quality Control:** Ensure compliance with food handling, sanitation, and customer service standards.
3. **Food Preparation:** Efficiently prepare high-quality meals according to standardized recipes, ensuring proper presentation and portion control.
4. **Inventory Management:** Track food usage and waste, manage inventory levels, and inspect products for quality upon receipt.
5. **Training and Development:** Participate in the training, scheduling, and performance reviews of kitchen staff, providing guidance and support as needed.
Qualifications:
- Previous experience in a culinary role, particularly with grill operations.
- Strong leadership and communication skills.
- Ability to maintain a clean and organized work environment.
Benefits:
Compass Group USA offers a comprehensive benefits package, including:
- Paid time off for vacations, holidays, and sick days.
- Retirement plan options and health insurance.
- Employee assistance programs and wellness initiatives.
About Us:
Compass Group USA is a leader in the foodservice industry, committed to excellence and diversity in our workforce. We value the contributions of all employees and strive to create an inclusive environment where everyone can thrive.
Note:
This job description is intended to provide a general overview of the position and is not an exhaustive list of all responsibilities and skills required.
