Assistant Culinary Leader

1 week ago


Boca Raton, Florida, United States Culinaire Staffing Full time
Position Overview

Assistant Culinary Leader

Location: Boca Raton, Florida

A bustling, chef-driven dining establishment is seeking an Assistant Culinary Leader to enhance their dedicated team.

Are you in search of an organization that values a positive workplace culture, encourages professional growth, promotes work-life balance, and provides ample opportunities for career progression?

Key Responsibilities:

  • Collaborate with the kitchen staff to ensure comprehensive training and understanding of the culinary standards.
  • Engage in financial strategy meetings to support the achievement of operational objectives.
  • Oversee kitchen staffing to ensure optimal performance.
  • Uphold a safe and immaculate dining environment.
  • Inspire and motivate staff to meet the highest standards of hospitality.
  • Assist in the recruitment and orientation of new culinary team members.
  • Be proactive and provide support wherever necessary.

Essential Qualifications:

  • Proven experience as a Sous Chef in a high-end, full-service restaurant.
  • Strong industry background with excellent references.
  • Thorough knowledge of safety and sanitation regulations.
  • Professional demeanor with a friendly approach.
  • In-depth understanding of contemporary culinary trends.
  • Natural leadership abilities to guide a professional kitchen team.
  • Hands-on involvement with kitchen operations.
  • Capacity to manage multiple tasks effectively.

Benefits Offered:

  • Flexible Work Schedules
  • Comprehensive Medical Benefits
  • Paid Time Off
  • 401(k) Retirement Plan with Matching

Equal Opportunity Employer



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