Assistant Culinary Manager

Company OverviewForefront Healthcare & Culinary Services stands out as a leader in delivering specialized culinary and support services across the healthcare continuum. Our mission is to enhance the experience of patients and residents through exceptional service.Position OverviewWe invite you to explore a rewarding opportunity with us as the Head of...

About the RoleWe are seeking a highly skilled and experienced Executive Culinary Manager to join our team at Compass Group, North America. As a key member of our culinary team, you will be responsible for overseeing the daily operations of a medium-sized dining hall within a higher education setting.Key ResponsibilitiesManage kitchen operations and budget...

Culinary Assistant (Signing Bonus)Location: The Summit HotelJob Overview:***$500 Signing Bonus***This position qualifies for our new team member hiring bonus. New, full-time team members will earn $500 upon reaching 90 days of employment.The Culinary Assistant plays a crucial role in delivering high-quality food that meets the hotel's standards....

We are excited to announce an opportunity for a Culinary Operations Manager at a premier event venue. The Culinary Operations Manager oversees and leads the Culinary team, ensuring that all dishes are crafted using essential cooking techniques, seasoned for optimal taste, and presented in an appealing manner. This role encompasses the management of all...

Job Summary:We are seeking a highly skilled and experienced Culinary Manager to oversee the day-to-day operations of our kitchen and present the highest quality meals to our residents. As a key member of our team, you will be responsible for managing the kitchen staff, maintaining kitchen sanitation and safety standards, and ensuring compliance with state...

About the Role:The Sous Chef will oversee the daily operations of a medium-sized dining hall within a higher education setting. Reporting directly to the Executive Chef, this role is crucial in maintaining efficient culinary operations.Key Responsibilities:Manage kitchen operations and budget alongside the Executive Chef.Assist in planning and executing...

About Sodexo Live - Centerplate Catering Hospitality ServicesSodexo Live! is a leading provider of hospitality services, and our commercial kitchens are the heart of our operations. As a Sous Chef II, you will play a critical role in managing our culinary teams and ensuring the highest quality of food and service.Key Responsibilities:Lead and manage a team...

About The Westin IndianapolisThe Westin Indianapolis is a prestigious downtown hotel located in the heart of Indianapolis, Indiana, offering exciting career opportunities for job applicants looking to join the hospitality industry. As part of the Westin brand, known for its focus on well-being and guest satisfaction, employees at The Westin Indianapolis can...

**Job Summary:**We are seeking a highly skilled and experienced Culinary Manager to oversee the day-to-day operations of our kitchen at Willow Lake Place in Indianapolis, IN. As a key member of our team, you will be responsible for presenting the highest quality meals according to individual resident dietary needs and state regulations.**Key...

Job Summary:We are seeking a highly skilled and compassionate Culinary Manager to join our team at American Senior Communities. As a key member of our leadership team, you will be responsible for overseeing the culinary department and ensuring that our residents receive exceptional care and nourishment.Key Responsibilities:Develop and implement menus that...

Job TypeFull-timePosition OverviewThe Culinary Operations Manager at Won't Stop Hospitality Inc. is a pivotal role that demands meticulous attention to detail, exceptional organizational skills, and the ability to thrive in a fast-paced environment. This position involves collaborating closely with the General Manager and the Executive Culinary Team to...

Culinary AssistantJob Category: Restaurant Hourly Requisition Number: PREPC002508Job OverviewAll new hires receive up to a 1k signing bonus.At Next Door Eatery, we create a vibrant atmosphere where friends gather, beverages flow, and delicious meals are crafted from scratch. Our establishment offers a relaxed and enjoyable dining experience without the need...

Position Title: Culinary SupervisorReports To: Systems DirectorSchedule: Monday - Friday with Every Other WeekendCompany Overview:Compass Group USA is dedicated to providing exceptional support services, including healthcare housekeeping, laundry management, patient transportation, and food service. Our team consists of the most committed and talented...

Salary: / yearAt Compass Group USA, we take pride in our culinary excellence and exceptional service. Our approach is unique; we empower our culinary leaders to innovate and embrace contemporary culinary trends, ensuring that our offerings are always fresh and exciting. We believe in fostering a creative environment where our chefs can express their culinary...

About the RoleAs a Sous Chef at Compass Group USA, you will play a vital role in the success of our culinary department. Your primary responsibility will be to assist the Executive Chef in managing the day-to-day operations of the kitchen, ensuring that all food items are prepared and cooked to the highest standards.Key ResponsibilitiesAssist the Executive...

Role Overview:As a key member of the Culinary Leadership Team, you will oversee the pastry section of our culinary department, ensuring the consistent and timely preparation of exquisite desserts and baked goods.Key Responsibilities:1. Manage the pastry kitchen operations, maintaining high standards of quality and presentation.2. Uphold kitchen safety and...

Job SummaryThe Won't Stop Hospitality Inc. is seeking a highly skilled and experienced Executive Chef to join our team. As a key member of our culinary team, the successful candidate will be responsible for upholding the highest standards of quality and excellence in all aspects of our operations.Key ResponsibilitiesLeadership and Supervision: The Executive...

Job SummaryCrestview Management, LLC is seeking a highly skilled and experienced Banquet Chef - Culinary Operations Manager to join our team. As a key member of our culinary team, you will be responsible for overseeing the daily operations of our kitchen, including menu planning, food preparation, and staff management.Key ResponsibilitiesCollaborate with our...

About the RoleWe are seeking a highly skilled and experienced Sous Chef to join our team at Punch Bowl Social. As a key member of our culinary team, you will be responsible for managing the preparation and execution of our menu items, ensuring high-quality food and beverage standards, and maintaining a safe and clean working environment.Key...

Job SummaryWe are seeking a highly skilled and experienced Executive Chef to lead our culinary team at Omni Hotels. As a key member of our management team, you will be responsible for the overall direction and operation of our kitchen, ensuring exceptional quality and service to our guests.Key ResponsibilitiesCulinary Operations Management: Oversee the...