Executive Kitchen Assistant

1 day ago


New Orleans, Louisiana, United States The Eliza Jane Full time
About The Job

We are seeking a skilled Sous Chef to join our team at The Eliza Jane. As a key member of our culinary team, you will be responsible for assisting the Executive Chef in planning and directing food preparation, ensuring that all dishes meet our high standards of quality and presentation.

To succeed in this role, you will need to possess excellent leadership skills, be able to work effectively under pressure, and have a strong passion for delivering exceptional customer service. A competitive salary of around $85,000 per annum is available for this position, based on your experience and qualifications.

In addition to a competitive salary, we offer a range of benefits, including flexible working arrangements, paid time off, and access to ongoing training and development programs.



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