Kitchen Associate
6 days ago
Pêche Seafood Grill, part of Link Restaurant Group, is a renowned dining establishment in New Orleans. Founded by James Beard Award-winning executive Chef Donald Link and Stephen Stryjewski, our mission is to provide exceptional culinary experiences. Our commitment to honest, simple food has earned us a reputation as one of the city's premier restaurants.
Job SummaryWe are seeking an experienced Line Cook to join our dynamic kitchen team. As a key member of our culinary team, you will be responsible for executing menu items and recipes with precision and attention to detail. This role requires strong communication skills, a passion for food and hospitality, and the ability to work effectively in a fast-paced environment.
Responsibilities:- Set up and operate line stations efficiently
- Complete daily station mis en place in a timely manner
- Execute menu items consistently, adhering to current restaurant recipes
- Work collaboratively with fellow BOH employees to achieve common goals
- Maintain a clean and organized station
- Assist in weekly deep cleaning of the BOH
- Taste all food before serving to ensure quality standards
- Familiarize yourself with food safety practices and kitchen safety protocols
- Minimum 1 year of kitchen experience preferred but not required
- Basic knife skills
- Sanitation Knowledge
- Food safety knowledge
- Passionate about food and hospitality
We offer a competitive hourly wage of $18-$22/hour, plus benefits including health insurance (medical, dental, and vision), 401k with company match, paid sick days, paid personal days, and career progression opportunities.
Equal Opportunity EmployerPêche Seafood Grill is proud to be an Equal Opportunity Employer, committed to providing a welcoming and inclusive work environment for all employees. We celebrate diversity and strive to create a workplace where everyone feels valued and respected.
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