Executive Kitchen Manager

Job Title: Executive Kitchen LeaderLink Restaurant Group is a renowned restaurant group founded by James Beard Award-winning Executive Chef Donald Link and Stephen Stryjewski.Key Responsibilities:Oversee the AM or PM kitchen crew, ensuring timely and high-quality food preparation.Assist in daily prep, line setup, and quality checks.Supervise food quality...

Cochon, a renowned restaurant in New Orleans, is seeking an experienced Sous Chef to join its team. This key position plays a pivotal role in the success of our kitchen operations.As a seasoned professional, you will oversee daily prep, ensure efficient line set up and quality control, and lead the kitchen staff during high-volume periods.You will be...

Culinary professionals play a vital role at Cajun Group LLC, a leading food services company. We are currently seeking a highly skilled Executive Chef and Kitchen Team Member to join our team.About the PositionThis is an exciting opportunity for individuals who are passionate about providing exceptional dining experiences. As an Executive Chef and Kitchen...

Job OverviewGianna, a part of the esteemed Link Restaurant Group, is seeking an exceptional Sous Chef to oversee daily kitchen operations. This full-time role offers a competitive salary and a comprehensive benefits package.

Gecko Hospitality is seeking a well-rounded Kitchen Manager to lead our culinary team in New Orleans, LA. As a key member of our management team, you will be responsible for maintaining high standards of cleanliness, food quality, and guest service. Your passion for the culinary arts and ability to share your experience with the rest of the team will be...

About Copper VineCopper Vine is a growing hospitality company in downtown New Orleans, committed to providing exceptional dining experiences. Our team is dedicated to creating a positive and inclusive work environment, where every employee feels valued and empowered to succeed.Job DescriptionWe are seeking an experienced Sous Chef to join our team,...

Hillstone Restaurant Group seeks a seasoned Culinary Operations Manager to oversee daily kitchen operations, ensuring exceptional culinary experiences for our guests.Salary: $90,000-$110,000 per yearAbout the Role:We are seeking a highly skilled and dedicated executive chef to lead our kitchen team. As a Culinary Operations Manager, you will be responsible...

At Johnny Sanchez, we're searching for an experienced Sous Chef to lead our kitchen operations. With a passion for delivering exceptional culinary experiences, you'll work side-by-side with our Executive Chef to develop creative, seasonal dishes that showcase fresh, local ingredients.Key Responsibilities:Kitchen LeadershipAssist in managing the day-to-day...

Coppervine Wine Pub & Inn is a dynamic and rapidly growing hospitality company in downtown New Orleans. As part of our expansion, we are seeking an experienced PM Sous Chef to lead our kitchen team and help us achieve our vision for exceptional dining experiences.We offer a competitive salary of $$$65,000-$85,000 per year, depending on experience, plus a...

Mr. Mudbug Catering, LLC Job OpeningWe are seeking a talented Cooks/ Lead Cook/ Chefs to join our team as a culinary leader. The successful candidate will have a proven track record of success in culinary arts, cooking, or related fields.Job DescriptionThe ideal candidate will be responsible for overseeing day-to-day culinary operations, including menu...

About UsPêche Seafood Grill, part of Link Restaurant Group, is a renowned dining establishment in New Orleans. Founded by James Beard Award-winning executive Chef Donald Link and Stephen Stryjewski, our mission is to provide exceptional culinary experiences. Our commitment to honest, simple food has earned us a reputation as one of the city's premier...

Copper Vine Winepub, a leading restaurant in downtown New Orleans, is seeking a skilled Executive Culinary Leader to join their team. With a focus on growth and expansion, the company is looking for someone who can motivate, train, and develop their line-level kitchen staff.About Copper Vine WinepubLocated in the heart of downtown New Orleans, Copper Vine...

Leadership Opportunity in Fine DiningWe are seeking a highly skilled and experienced Sous Chef to lead our kitchen team at MERIL. The ideal candidate will have 2-3 years of leadership experience in fine dining and a passion for delivering exceptional dining experiences. This is a unique opportunity to join our team and contribute to the success of our fine...

Job SummaryWe are seeking a highly skilled and detail-oriented Kitchen Maintenance Specialist to join our team at Brechtel Hospitality, a proud franchisee of Walk-On's Sports Bistreaux® New Orleans.About the RoleThis is a critical position responsible for maintaining a clean and organized kitchen environment. The ideal candidate will have excellent time...

About the Role:The Executive Chef Team Leader is accountable for ensuring the success of daily kitchen operations. This role requires a strong culinary background, leadership skills, and the ability to maintain high standards in food quality, presentation, and safety.Key Responsibilities:Manage kitchen shift operations and ensure compliance with all Food &...

We are seeking a seasoned professional to lead our kitchen operations as Restaurant Manager. This key position oversees the high-volume, quick service restaurants and ensures optimal operational excellence and genuine hospitality.The successful candidate will be responsible for:Effective communication with guests, chef team, and team membersParticipating in...

Job OverviewFelipe's Taqueria is seeking a highly skilled and detail-oriented individual to join our kitchen team as a Kitchen Cleaning Specialist. This entry-level position plays a vital role in maintaining the cleanliness and organization of our kitchens, ensuring the safe preparation of our food.ResponsibilitiesThe successful candidate will be responsible...

About The JobWe are seeking a skilled Sous Chef to join our team at The Eliza Jane. As a key member of our culinary team, you will be responsible for assisting the Executive Chef in planning and directing food preparation, ensuring that all dishes meet our high standards of quality and presentation.To succeed in this role, you will need to possess excellent...

OverviewHerbsaint, a renowned restaurant in New Orleans, is seeking an experienced Kitchen Specialist to join their team.Job DescriptionThe ideal candidate will be responsible for supporting the continuous growth of Herbsaint by executing menu items and recipes as set forth by the Chef de Cuisine. This includes operating the mechanics of the line station in...

Job OverviewWe are seeking a highly motivated Kitchen Cleaning Specialist to join our team at Lebanon's Cafe in New Orleans, LA.About the RoleThis is a unique opportunity for someone who takes pride in maintaining cleanliness and organization. As a key member of our kitchen staff, you will be responsible for ensuring that all dishes, glassware, flatware,...