High-Volume Steak Chef

The Academy of Magical Arts, home of the world-famous Magic Castle, is a unique private clubhouse that promotes the art of magic and encourages fellowship.We are seeking a skilled Steak Grill Cook who thrives in a fast-paced environment and is eager to create memorable dining experiences for our guests.**Job Description:**Prepare high-quality steaks to...

Job OverviewThe Academy of Magical Arts is a unique private clubhouse that promotes the art of magic, encourages fellowship, and maintains high ethical standards. Our organization provides a friendly environment where members can enjoy magic and each other's company, along with amazing food and drinks.Job SummaryWe are seeking a skilled Master Griller and...

Cabra - Los Angeles, a James Beard Award-winning restaurant group, is seeking an experienced Executive Pastry Chef to join its team. This is a fantastic opportunity for a talented pastry professional to take their skills to the next level and work with our renowned chefs.About Cabra Cevicheria: Inspired by Stephanie Izard's travels in Peru, Cabra offers a...

Culinary Leadership OpportunityWe are looking for a seasoned Executive Pastry Sous Chef to join our LA Commissary team as a leader in high-volume pastry production. As a key member of our team, you will drive innovation, quality, and efficiency in all aspects of pastry production. This is an exceptional opportunity to develop your leadership skills and...

Job OverviewDamian, a renowned culinary destination in the Arts District of Los Angeles, is seeking an exceptional Pastry Chef to spearhead our pastry team.The ideal candidate will possess extensive experience in high-volume pastry preparation, outstanding leadership skills, and a keen eye for detail.About the JobThis role involves supervising and...

Career Opportunities at Joint Venture Restaurant GroupWe are seeking an experienced Sous Chef to join our team at Jon & Vinny's BRENTWOOD.This position requires a high level of comfort in a fast-paced, open kitchen environment. The ideal candidate will have experience working in busy restaurants and be familiar with farm-to-table cooking techniques.A...

About UsBALTAIRE is a high-end steak and seafood eatery that offers an enticing combination of succulent steaks, delectable seafood dishes, and cultivated mixology with sophisticated old-school service in a modern, fine dining setting.We are a sought-after lunch destination, offering an array of salads and lighter entrees at a lower price point. Our unique...

**About The Lonely Oyster:**We are a high-end casual establishment specializing in seafood. Our culinary team is passionate about delivering exceptional dining experiences.**Salary:** $120,000 - $150,000 per year based on experience and qualifications.**Job Description:We seek an experienced Head Chef to lead our culinary operations and uphold the highest...

We are seeking a highly experienced and skilled Executive Chef to lead our kitchen team at Woon, a high-volume homestyle Chinese restaurant in Historic Filipinotown. The successful candidate will have excellent leadership and communication skills, with the ability to manage production schedules, service efficiencies, and train new staff.About Us:Woon is a...

**About the Role:**We are seeking an experienced and skilled Senior Executive Chef to join our team at Carmelized Productions, part of Joint Venture Restaurant Group. The ideal candidate will have a strong background in culinary leadership, with a proven track record of success in managing kitchen operations, menu development, and staff management.**Key...

Career Opportunity: We are seeking an experienced Sous Chef to join our team at Crypto.com Arena in downtown Los Angeles. As a key member of our culinary team, you will support the Senior Sous Chef in our main production kitchen serving 180 luxury suites and premium catering. This is a dynamic role that requires a creative and detail-oriented individual with...

About Morrison HealthcareMorrison Healthcare is a leading national food and nutrition services company dedicated to serving over 600 hospitals and healthcare systems. Our mission is to provide exceptional guest experiences while promoting socially responsible practices.Salary: $70,000-$75,000 per yearAbout the RoleWe are seeking an experienced Sous Chef to...

About the RoleThis Executive Sous Chef - Theme Park Operations position plays a crucial role in delivering exceptional dining experiences to our guests. As a member of the culinary team, you will be responsible for overseeing the day-to-day operations of our restaurants, cafes, and snack stands.About NBCUniversalWe are committed to creating unforgettable...

OverviewSodexo is a leading provider of food and hospitality services, delivering exceptional experiences to its clients. As a Patient Services Executive Chef 2 at Cedars-Sinai Medical Center in Los Angeles, CA, you will be part of a dedicated team that manages the culinary operations for one of the nation's top hospitals.Job SummaryWe are seeking an...

At Joint Venture Restaurant Group, we are committed to delivering exceptional dining experiences. As a key member of our team, the Sous Chef plays a vital role in ensuring that our kitchen operates smoothly and efficiently.The ideal candidate will have at least two years of experience working in high-volume, open kitchens with a focus on farm-to-table...

Job OverviewWe are seeking a highly skilled Sous Chef Assistant to join our team at Gin & Luck. As a key member of our culinary team, you will be responsible for assisting the Chef de Cuisine and Sous Chefs in maintaining high standards of food quality, presentation, and service.

About Our CompanyWolfgang Puck Catering is a renowned leader in the foodservice industry, committed to providing exceptional dining experiences through innovative cuisine and impeccable service. With a focus on sustainability and social responsibility, we strive to create a positive impact on our communities and the environment.Job DescriptionWe are seeking...

General Manager PositionWe are seeking an accomplished and committed General Manager for our high-end restaurant in Los Angeles.About the RoleOversee all restaurant operations, including guest experience, staff management, financial performance, and inventory control.Leverage strong leadership skills to coach, develop, and motivate teams.Requirements4+ years...

We are looking for a skilled Line Cook to join The Gathering Spot's onsite restaurant, Lena & Duke's. As an Executive Chef Assistant, you will play a key role in supporting the Executive Sous Chef with daily restaurant and event preparation.ResponsibilitiesEnsure that all stations are set up and stocked with necessary suppliesPrepare high-quality menu items...

Executive Chef Position at Joyce's RestaurantWe are seeking a seasoned Executive Chef to lead our back-of-house team at Joyce's, an upscale casual southern-style restaurant in downtown Los Angeles.About Us:Joyce's has been featured in prominent publications such as Eater LA, LA Times, Time Out, and KTLA. We are a family-owned and operated restaurant...