Sous Chef Assistant

Job Description:Madison Collective is seeking a highly skilled Sous Chef to manage and execute daily kitchen activities in our upscale rooftop hotel restaurant in Hollywood.Key Responsibilities:Supervise and assist the Executive Sous Chef in overseeing staff, aiding with menu preparation, ensuring food quality and freshness, and monitoring ordering and...

**Job Opportunity**We are seeking a highly skilled and experienced Sous Chef to join our team at Scratch Restaurants Group. This is a leadership role that requires strong communication and organizational skills, as well as a passion for delivering exceptional culinary experiences.**About the Role**The Sous Chef will be responsible for assisting the Executive...

Flik Hospitality Group seeks a talented Sous Chef to join our team. As a key member of our Culinary Department, you will be responsible for assisting in the supervision, preparation, and cooking of various food items.About the Job:The successful candidate will have a strong background in culinary arts and kitchen management. They will assist the Executive...

Job SummaryWe are looking for a seasoned Sous Chef Manager to join our team at Madison Collective, overseeing daily kitchen activities, managing staff, and ensuring exceptional food quality. This role offers a competitive estimated salary of $85,000 - $120,000 per year, based on qualifications and experience.

We are seeking a highly skilled Jr. Sous Chef to join our culinary team at the Four Seasons Private Residences Los Angeles. This is a fantastic opportunity to work in a dynamic environment with a focus on delivering exceptional service and quality cuisine to our residents and guests. If you have a passion for cooking, excellent communication skills, and a...

Job OverviewWe are seeking a skilled Sous Chef to join our team at Los Angeles International Airport.

Job OverviewWe are seeking a highly skilled Executive Sous Chef to join our team at Madison Collective in Los Angeles. The successful candidate will be responsible for overseeing daily kitchen activities, managing staff, and ensuring exceptional food quality and freshness.This is an excellent opportunity for a motivated and experienced professional to take...

We are looking for a skilled Line Cook to join The Gathering Spot's onsite restaurant, Lena & Duke's. As an Executive Chef Assistant, you will play a key role in supporting the Executive Sous Chef with daily restaurant and event preparation.ResponsibilitiesEnsure that all stations are set up and stocked with necessary suppliesPrepare high-quality menu items...

At Flik Hospitality Group, we are committed to delivering exceptional culinary experiences. As a Sous Chef, you will play a crucial role in the successful operation of our Culinary Department.Job SummaryThe ideal candidate will assist in the supervision, preparation, and cooking of various food items, developing daily menu items and their preparation and...

About the RoleThis Executive Sous Chef - Theme Park Operations position plays a crucial role in delivering exceptional dining experiences to our guests. As a member of the culinary team, you will be responsible for overseeing the day-to-day operations of our restaurants, cafes, and snack stands.About NBCUniversalWe are committed to creating unforgettable...

Career OpportunityCrescent Hotels and Resorts is committed to providing exceptional dining experiences to our guests. We are seeking an experienced Sous Chef to join our culinary team and help us achieve this goal.The successful candidate will be responsible for assisting the Executive Chef in leading our kitchen operations, preparing menus, managing...

About Morrison HealthcareMorrison Healthcare is a leading national food and nutrition services company dedicated to serving over 600 hospitals and healthcare systems. Our mission is to provide exceptional guest experiences while promoting socially responsible practices.Salary: $70,000-$75,000 per yearAbout the RoleWe are seeking an experienced Sous Chef to...

About Our CompanyWolfgang Puck Catering is a renowned leader in the foodservice industry, committed to providing exceptional dining experiences through innovative cuisine and impeccable service. With a focus on sustainability and social responsibility, we strive to create a positive impact on our communities and the environment.Job DescriptionWe are seeking...

Career Opportunity: We are seeking an experienced Sous Chef to join our team at Crypto.com Arena in downtown Los Angeles. As a key member of our culinary team, you will support the Senior Sous Chef in our main production kitchen serving 180 luxury suites and premium catering. This is a dynamic role that requires a creative and detail-oriented individual with...

About This RoleUCLA Health is seeking a highly skilled Sous Chef to join our team. As a key member of the culinary department, you will be responsible for creating and executing upscale, culturally diverse menus for patient care, retail, catering, and special events.This role manages production supervisors and staff, overseeing scheduling, training, portion...

Responsibilities and Requirements:The Sous Chef will be responsible for assisting the Executive Chef in overseeing the Culinary Department. This includes supervising kitchen staff, developing daily menu items, and maintaining high standards of food quality and presentation.Key Skills and Qualifications:Strong leadership and communication skillsAbility to...

As an Executive Chef at Mavericks Van Nuys, you will be responsible for leading our culinary team and ensuring that our dishes meet the highest standards of quality and presentation. This role requires creativity, enthusiasm, and a deep passion for food. You will be responsible for menu development, procurement, inventory management, quality control,...

About Our Culinary TeamWe are seeking an experienced Executive Sous Chef to join our culinary team at Crescent Hotels and Resorts. This is a fantastic opportunity for someone who wants to take their career to the next level in a dynamic and fast-paced environment.The successful candidate will be responsible for leading our kitchen operations, ensuring that...

At Joint Venture Restaurant Group, we are committed to delivering exceptional dining experiences. As a key member of our team, the Sous Chef plays a vital role in ensuring that our kitchen operates smoothly and efficiently.The ideal candidate will have at least two years of experience working in high-volume, open kitchens with a focus on farm-to-table...

Responsibilities:Assist the Executive Chef with managing inventory and labor costsDevelop and implement innovative menu conceptsProduce high-quality catering events and maintain excellent customer satisfactionCollaborate with the culinary team to enhance operational efficiency and qualityAbout Us:Eurest offers a dynamic work environment, competitive salary...