Executive Sous Chef
2 days ago
This Executive Sous Chef - Theme Park Operations position plays a crucial role in delivering exceptional dining experiences to our guests. As a member of the culinary team, you will be responsible for overseeing the day-to-day operations of our restaurants, cafes, and snack stands.
About NBCUniversal
We are committed to creating unforgettable experiences for our guests. Our real working movie studio and heart-pounding rides, shows, and attractions bring to life some of the world's most popular movies and TV shows.
Key Responsibilities
- Develop and implement menus that meet our high standards of quality and presentation
- Supervise teams of chefs, cooks, and other kitchen staff to ensure efficient operation
- Collaborate with facilities to maintain equipment and ensure smooth operations
Requirements
- 3+ years of experience in a high-volume, fast-paced restaurant or similar environment
- Proven ability to work in a collaborative, guest-oriented environment
- ServSafe Certification required
Estimated Salary: $66,500-$75,000 per year
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