Executive Chef Assistant

1 week ago


Milwaukee, Wisconsin, United States Saz's Hospitality Group Full time
About Saz's Catering

Saz's Catering Inc. is a renowned catering service dedicated to delivering exceptional fine dining experiences to its esteemed guests.

Job Summary

We are seeking an experienced and skilled Executive Chef Assistant to join our dynamic team at Saz's Hospitality Group.

Salary and Benefits

The selected candidate will be offered a competitive salary based on experience, as well as access to our comprehensive benefits package, including insurance, vacation time, and retirement plans.

Job Responsibilities
  • Leading Culinary Teams: The successful applicant will lead shifts of culinary team members at our permanent and event facilities, ensuring seamless execution of events and maintaining the highest standards of food production.
  • Shift Management: Our ideal candidate will manage labor and food efficiently, scheduling staff to meet production and service needs while maintaining profitability.
  • Culture Development: The chosen individual will foster a culture that adheres to the mission, vision, and core values of Saz's Hospitality Group, promoting a collaborative and productive work environment.
  • Training and Development: As part of their role, they will execute and lead training plans for new and/or advancing employees, ensuring they have the necessary skills to excel in their positions.
  • Health and Safety: They will operate as part of HACCP plan, reporting, logs, and ensuring all HACCP and sanitation procedures are followed at all times, collaborating with the health department to ensure compliance.
  • Productivity and Inventory: The successful candidate will ensure production and portioning are appropriate to maintain standardized food cost percentage and profitability, conduct monthly inventory, and compare to estimates of consumption to track usage.
Requirements
  • Advanced Kitchen Nomenclature: Our ideal candidate must understand advanced kitchen nomenclature and possess knowledge of advanced knife skills and cooking techniques.
  • Collaboration and Communication: Strong collaboration and communication skills are essential, as they will work closely with the Executive Chef and other SHG culinary leads to develop SOPs and ensure highest standards and organization consistency.
About Us

Saz's Catering Inc. offers a unique opportunity to work in a dynamic and fast-paced environment, providing exceptional fine dining experiences to our guests. We are a proud seven-time winner of Top Workplaces Award and strive to create a positive and inclusive work environment for all our employees.



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