Executive Chef Assistant
6 days ago
Job Overview
The Wisconsin Country Club is seeking an experienced line cook to join our team. As a key member of the culinary staff, you will be responsible for preparing high-quality meals according to our standard recipes.
About The Role
- Preparation and cooking of menu items in accordance with the chef's instructions.
- Maintaining a clean and organized kitchen environment.
- Setting up prep stations and stocking inventory as needed.
- Collaborating with kitchen staff to ensure smooth service operations.
- Reporting to the executive chef and adhering to established procedures.
Skill Requirements
- Diploma or equivalent qualification.
- In-depth knowledge of restaurant best practices and cooking methods.
- Excellent communication and organizational skills.
- Aptitude for multi-tasking.
- Ability to work cooperatively in a fast-paced team environment.
Estimated Salary: $55,000 - $65,000 per year
Benefits
- Competitive salary range.
- Opportunities for professional growth and development.
- A dynamic work environment with a talented team.
Located Just Outside the City
The Wisconsin Country Club offers a unique blend of natural beauty and recreational opportunities. Our 18-hole golf course, designed by Harry Smead and David Gill, features tree-lined fairways, intricately contoured greens, and well-positioned bunkering. Members also enjoy access to four hard tennis courts, six pickleball courts, a heated junior Olympic-sized pool, and a fully equipped fitness center.
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