Executive Pastry Chef

Job Summary:Zuma Restaurants is seeking a highly skilled and experienced Executive Pastry Chef to lead our pastry team in creating exceptional desserts and baked goods that meet the highest standards of quality and presentation.Key Responsibilities:Assist the Corporate Pastry Chef in planning and executing pastry menu offerings, including recipe development,...

About The ModernThe Modern is a Michelin-starred contemporary American restaurant at the Museum of Modern Art. Our restaurant features refined, unexpectedly playful dishes that highlight exceptional ingredients and seasonality in two distinct culinary experiences: a bold prix fixe menu in the dining room and an à la carte menu in the lively Bar Room. An...

Job SummaryZuma is seeking a highly skilled and experienced Executive Pastry Chef to oversee the seamless running of the pastry department in support of the Head Pastry Chef. This role will be responsible for providing a highly efficient and effective service while ensuring that all financial and statutory requirements are met and supporting the delivery of...

About The ModernThe Modern is a Michelin-starred contemporary American restaurant at the Museum of Modern Art. Our restaurant features refined, unexpectedly playful dishes that highlight exceptional ingredients and seasonality in two distinct culinary experiences: a bold prix fixe menu in the dining room and an à la carte menu in the lively Bar Room. An...

About the RoleWe are seeking a highly skilled and experienced Pastry Chef to join our team at the Gjelina Group. As a Pastry Chef, you will be responsible for leading the bread and pastry department, developing and implementing new recipes, and ensuring the highest quality of products.Key ResponsibilitiesLead the bread and pastry department, overseeing daily...

About the RoleThe Modern, a Michelin-starred contemporary American restaurant, is seeking an experienced Executive Pastry Chef to lead our pastry department. As a key member of our culinary team, you will be responsible for developing and executing pastry menus, managing a team of pastry chefs, and maintaining the highest standards of quality and...

About the RoleWe are seeking a highly skilled and experienced Pastry Cook to join our team at Catch Hospitality Group. As a Pastry Cook, you will play a critical role in delivering exceptional culinary experiences to our guests.Key ResponsibilitiesPrepare high-quality pastries, desserts, and other sweet and savory items in a fast-paced kitchen...

Job Summary:Oiji Mi, a renowned Contemporary Korean restaurant, is seeking a highly skilled and experienced Executive Pastry Chef to lead our pastry kitchen team. As a key member of our culinary team, you will be responsible for overseeing the preparation of all plated desserts, cakes, petit fours, and chocolates.Key Responsibilities:Manage and lead the...

Job Summary:We are seeking a highly skilled and experienced Pastry Sous Chef to join our team at Dominique Ansel Bakery and Dominique Ansel Workshop. As a key member of our pastry department, you will be responsible for leading a team of 15 to 20 people and overseeing daily production of all dessert items, including viennoiserie, pastries, and ice creams.Key...

About the RoleManhatta, a premier restaurant and event space, is seeking a highly skilled and experienced Pastry Sous Chef to join our team. As a key member of our culinary team, you will be responsible for overseeing the pastry department and ensuring the highest level of quality and excellence in all aspects of pastry menu execution and development.Key...

About the RoleWe are seeking a highly skilled and experienced Pastry Cook to join our team at Landry's. As a Pastry Cook, you will play a critical role in delivering exceptional culinary experiences to our guests.ResponsibilitiesPrepare high-quality pastries, desserts, and other sweet treats in a fast-paced kitchen environment.Work closely with the sous...

About the RoleThe Modern, a Michelin-starred contemporary American restaurant, is seeking an experienced Executive Pastry Chef to lead our pastry department. As a key member of our culinary team, you will be responsible for developing and executing pastry menus, leading a team of pastry chefs, and maintaining the highest standards of quality and...

About the RoleCi Siamo, a renowned restaurant from Danny Meyer's Union Square Hospitality Group and James Beard semifinalist Chef Hillary Sterling, is seeking a highly skilled and experienced Pastry Sous Chef to join our team. Located at Manhattan West, this NYT Top 100 restaurant celebrates the beauty of simplicity through live-fire cooking, with an...

Job SummaryMarseille, a renowned French brasserie, is seeking a highly skilled and experienced Executive Pastry Chef to lead our pastry kitchen team. As a key member of our culinary team, you will be responsible for developing and executing seasonal menus, daily specials, and special event menus that showcase our commitment to exceptional French cuisine.Key...

Job SummaryManhatta, a restaurant and event space from Union Square Hospitality Group, is seeking a highly skilled and experienced Pastry Sous Chef to join our team. As a key member of our pastry department, you will be responsible for overseeing the execution and development of our pastry menu, leading a team of Pastry Cooks, and maintaining the highest...

About Goodwin RecruitingWe are seeking an experienced and talented Executive Pastry Chef to join our team at Goodwin Recruiting. As a key member of our culinary team, you will be responsible for leading and producing high-quality cakes and pastries in a fast-paced kitchen environment.Key Responsibilities:Develop and implement new pastry recipes and menusLead...

Job Summary:We are seeking an experienced Executive Pastry Chef to lead our pastry department and drive excellence in hospitality and service. As a key member of our team, you will be responsible for ensuring high performance and overall excellence in the Pastry Department throughout each day's specific service periods.Key Responsibilities:Lead and manage...

About the RoleWe are seeking a highly skilled and experienced Pastry Chef to join our team at the Gjelina Group. As a key member of our culinary team, you will be responsible for leading the pastry department and overseeing the production of high-quality bread, pastries, and desserts.Key ResponsibilitiesRecipe Development: Create and implement new recipes...

**Job Summary**The Daniel Boulud Group is seeking a highly skilled and experienced Pastry Sous Chef to join our team in the commissary prep kitchen. As a key member of our pastry team, you will be responsible for supervising the production of pastry at all stations, assisting the cooks when needed, and supporting the Executive Chef and Pastry Sous Chef in...

About the Role:The Pastry Chef will support the Executive Pastry Chef & team, and will help make cookies, cakes, breads, and other pastries according to pre-established recipes.This role will pay a salary of $20 to $22.00.Benefits:Health, Dental and Vision insurance401(k) savings plan401(k) matchingPaid time off (vacation days, sick days, and 12...