Nutritional Services Cook

1 week ago


Nashville, Tennessee, United States Nashville Center For Rehabilitation and Healing Full time

Nashville Center For Rehabilitation and Healing

Position: Cook

POSITION OVERVIEW:
The primary responsibility of a Nutritional Services Cook is to prepare meals for the residents within the facility.

KEY RESPONSIBILITIES:

  • Prepare and deliver appealing meals.
  • Adhere to portion control guidelines.
  • Ensure compliance with dietary standards.
  • Maintain menus in accordance with established policies.
  • Assist in organizing food production processes.

EDUCATIONAL REQUIREMENTS:

  • At least a tenth (10th) grade education is required.
  • A High School diploma or GED is preferred.

EXPERIENCE:

  • A minimum of one (1) year of experience in culinary or food preparation.
  • Experience in a healthcare environment is advantageous.

* Equal Opportunity Employer



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