Senior Kitchen Operations Manager
7 days ago
We are seeking a highly skilled and experienced Executive Chef to lead our culinary team at Compass Group, PLC. As a key member of our operations team, you will be responsible for delivering exceptional dining experiences for our clients.
Key Responsibilities:
- Develop and implement innovative menu concepts that meet the highest standards of quality and presentation.
- Lead and manage a team of culinary professionals to ensure seamless kitchen operations and exceptional customer service.
- Collaborate with cross-functional teams to drive business growth and improve operational efficiency.
- Ensure compliance with food safety and quality standards, as well as company policies and procedures.
Requirements:
- Proven track record of success as an Executive Chef in a fast-paced, high-volume kitchen environment.
- Strong leadership and management skills, with the ability to motivate and develop a high-performing team.
- Excellent communication and interpersonal skills, with the ability to build strong relationships with colleagues, clients, and stakeholders.
- Knowledge of food safety and quality standards, as well as company policies and procedures.
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