Food and Beverage Server
1 week ago
About Canyon Ranch
Canyon Ranch has been a pioneer in promoting a wellness lifestyle since its inception in 1979. With a commitment to integrative health, we have positively impacted millions of guests through our renowned wellness destination resorts. Our facilities offer guests the opportunity to enhance their well-being and embrace a healthier lifestyle.
Key Responsibilities
Role Highlights: At Canyon Ranch, we prioritize serving wholesome, organic, and sustainable cuisine to our guests who are eager to improve their health. You will gain a deep understanding of nutritious food and share this knowledge with our guests. Providing exceptional service is at the heart of our mission, as we build lasting relationships with our returning guests.
As a Server, your primary duty will be to deliver high-quality food service in a friendly and efficient manner.
Your responsibilities will include:
- Executing setup and breakdown tasks in accordance with dining room standard operating procedures.
- Welcoming guests with a warm demeanor, taking their food and beverage orders, and serving them promptly and courteously.
- Checking in with guests throughout their meals, ensuring their needs are met while using their names when appropriate.
- Providing detailed information about the menu, including an understanding of Canyon Ranch's nutritional philosophy and the ingredients used.
Compensation: The hourly wage is $17.00 for breakfast/lunch shifts and $19.00 for evening shifts, with additional incentive opportunities.
Schedule: Availability for weekends and evenings is essential.
Benefits: We offer comprehensive dental and vision insurance plans, a complimentary health club membership with access to numerous fitness classes, engaging lectures, and workshops, as well as a generous discount on services.
Qualifications
Candidate Requirements:
We seek individuals with one to two years of experience in a fast-paced dining environment, particularly with a focus on healthy eating. Candidates should be able to lift up to 25 lbs repeatedly and possess excellent communication skills. Our resort operates year-round, and working weekends and holidays is a standard expectation.
Successful candidates will be adept at explaining menus and ingredients while taking guest orders. Flexibility and a strong guest service orientation are crucial. We value a mature, outgoing attitude, a sense of urgency, and a proactive approach, along with a commitment to upholding Canyon Ranch's standards of exceptional food service.
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