Executive Sous Chef

About the RoleWe are seeking a highly skilled and experienced Executive Sous Chef to join our team at AEG. As a key member of our culinary team, you will be responsible for assisting the Executive Chef in the planning, preparation, and presentation of our menu offerings.Key ResponsibilitiesAssist the Executive Chef in creating and implementing menu concepts...

Job SummaryWe are seeking a highly skilled and experienced Executive Sous Chef to join our team at TPC Network. As a key member of our culinary team, you will be responsible for assisting the Chef management team in creating innovative menu items, managing kitchen staff, and maintaining high standards of quality and sanitation.Key ResponsibilitiesAssist in...

About the RoleWe are seeking a highly skilled and experienced Executive Sous Chef to join our team at AEG. As a key member of our culinary department, you will be responsible for leading and directing the work of others, assisting in the planning and scheduling of kitchen staff and supply requirements, and maintaining accountability for cost, utilization,...

We are hiring a Sous ChefResponsibilities: Trains all associates in the kitchen how to perform their job duties to the best of their abilities, including plate presentation, display work and all other areas that associates need to learn and grow in their position. Writes schedules, evaluates, and directs all personnel. Keeps open verbal and written...

Job Summary:We are seeking a highly skilled and experienced Executive Chef to join our culinary team at Silvercrest Corporation. As a key member of our team, you will be responsible for ensuring the highest quality food and service standards for our residents.Key Responsibilities:Assist the Dining Director in managing the culinary team and ensuring the...

Job DescriptionJob Title: Executive ChefJob Summary:Uncle Jack's Steakhouse is seeking a highly skilled and motivated Executive Chef to join our team. As a member of our culinary team, you will have the opportunity to work in a fast-paced and fun-loving environment, where you will learn and develop your culinary skills.Key Responsibilities:Food Preparation:...

**About New Horizon Foods**We are a leading food service company dedicated to providing exceptional dining experiences.**Job Summary**We are seeking a highly skilled and experienced Executive Chef to join our team as a Food Service Manager. As a key member of our operations team, you will be responsible for the day-to-day management of our kitchen and dining...

We are seeking a highly skilled and experienced Sous Chef to join our team at Falling Rabbit. As the second-in-command in our kitchen, you will play a critical role in maintaining and enhancing our customers' satisfaction.Key Responsibilities:Operational Excellence: Ensure that the kitchen operates in a timely and efficient manner, meeting our high standards...

About Us: We are a distinguished hospitality group in Atlanta, recognized for our commitment to nurturing our staff. We seek a passionate Sous Chef who values diversity, inclusivity, continuous learning, and exceptional food and beverage experiences.Key Responsibilities:Collaborate closely with the Head Chef to oversee kitchen operations and lead the...

About Us: We are a distinguished hospitality group based in Atlanta, known for our commitment to nurturing our staff and creating exceptional dining experiences. We are seeking a dedicated Sous Chef who embodies our values of diversity, inclusivity, continuous learning, and exceptional culinary artistry.Key Responsibilities:Collaborate closely with the Head...

About Us: We are a renowned hospitality group in Atlanta, celebrated for our commitment to nurturing our staff. We seek a dedicated Sous Chef who embodies our values of diversity, inclusivity, continuous learning, and exceptional culinary experiences.Key Responsibilities:Collaborate closely with the Head Chef to oversee kitchen operations and lead the...

About Us: We are a distinguished hospitality group based in Atlanta, recognized for our commitment to nurturing our team members. We are in search of a Sous Chef who embodies our values of diversity, inclusivity, continuous learning, and exceptional culinary experiences.Key Responsibilities:Collaborate closely with the Head Chef to oversee kitchen activities...

Job Summary:We are seeking a highly skilled and experienced Executive Chef to lead our culinary team at Concord Hospitality. As a key member of our management team, the Executive Chef will be responsible for overseeing the main kitchen, banquets, and culinary staff, ensuring exceptional food quality and service standards.Key Responsibilities:Develop and...

Job DescriptionJob Title: Executive ChefJob Summary:Uncle Jack's Steakhouse is seeking a highly skilled and motivated Executive Chef to join our culinary team. As a member of our team, you will have the opportunity to work in a fast-paced and fun-loving environment, where you will learn and develop your culinary skills.Key Responsibilities:Menu Development:...

Job Summary:We are seeking a highly skilled and experienced Executive Chef to lead our culinary team at Concord Hospitality. The successful candidate will have a proven track record of managing high-performing kitchen teams and driving culinary excellence.Key Responsibilities:Lead and manage the main kitchen, banquets, and culinary staff to ensure seamless...

Job Summary:We are seeking a highly skilled and experienced Executive Chef to lead our culinary team at Concord Hospitality. The successful candidate will have a proven track record of managing high-performing kitchen teams and driving culinary excellence.Key Responsibilities:Lead and manage the main kitchen, banquets, and culinary staff to ensure seamless...

Job OverviewLevel Entry Level Location Gas South Center - Duluth, GA Employment Type Part-Time Education Requirement Not Specified Travel Requirement Up to 25% Shift Any Category Restaurant - Food Service Position Summary Proof of the Pudding (POP) is a leading provider of exceptional catering and provisions for a variety of events including conferences,...

About Us: We are a renowned hospitality group based in Atlanta, committed to fostering a culture of care for our team and patrons. Our focus is on diversity, inclusivity, and the art of exceptional food and drink.Key Responsibilities:Collaborate closely with the Head Chef to oversee kitchen operations and lead the culinary team.Manage busy shifts...

DescriptionWe are hiring a Executive Sous Chef!Responsibilities: Trains all associates in the kitchen how to perform their job duties to the best of their abilities, including plate presentation, display work and all other areas that associates need to learn and grow in their position. Writes schedules, evaluates, and directs all personnel. ...

DescriptionWe are hiring a Sous Chef!Responsibilities: Trains all associates in the kitchen how to perform their job duties to the best of their abilities, including plate presentation, display work and all other areas that associates need to learn and grow in their position. Writes schedules, evaluates, and directs all personnel. Keeps...

About The MansionsOur mission at Mansions Senior Living is to provide Seniors a quality living experience, value and peace of mind that allows them to enjoy their retirement and focus on what is most important to them. We strive to provide our residents with an environment that encourages positive social interaction, physical and educational activities,...

TPC Sugarloaf offers 27 holes of private golf designed by Greg Norman located within the gated community of Sugarloaf Country Club in Duluth, Georgia. TPC Sugarloaf's featured 18 holes, The Stables and The Meadows, are accented by tree-lined Zoysia fairways, Bermuda grass greens, streams, lakes, and hills. TPC Sugarloaf also features The Pines course, a...

TPC Sugarloaf offers 27 holes of private golf designed by Greg Norman located within the gated community of Sugarloaf Country Club in Duluth, Georgia. TPC Sugarloaf’s featured 18 holes, The Stables and The Meadows, are accented by tree-lined Zoysia fairways, Bermuda grass greens, streams, lakes, and hills. TPC Sugarloaf also features The Pines course, a...

Job OverviewPOSITION: Culinary Team MemberDEPARTMENT: KitchenREPORTS TO: Executive Chef, Sous Chef, Executive Sous Chef, Banquet ChefFLSA Status: Non-ExemptPOSITION SUMMARY: The Culinary Team Member is responsible for managing a designated area of food preparation within the kitchen. Specific stations may include sauté, grill, pantry, and expo. Duties...

Job DescriptionJob DescriptionJOB TITLE:             Line CookDEPARTMENT:     Kitchen REPORTS TO:      Exec. Chef, Sous Chef, Exec. Sous Chef, Banquet ChefFLSA Status:       Non-ExemptJOB SUMMARY: The line cook is to oversee an area of production in a kitchen. Sauté, grill, pantry, and expo are examples of specific areas of production....

Job DescriptionJob DescriptionJOB TITLE:            Line CookDEPARTMENT:    Kitchen REPORTS TO:      Exec. Chef, Sous Chef, Exec. Sous Chef, Banquet ChefFLSA Status:       Non-ExemptJOB SUMMARY: The line cook is to oversee an area of production in a kitchen. Sauté, grill, pantry, and expo are examples of specific areas of production. Place...

TPC Sugarloaf offers 27 holes of private golf designed by Greg Norman located within the gated community of Sugarloaf Country Club in Duluth, Georgia. TPC Sugarloaf’s featured 18 holes, The Stables and The Meadows, are accented by tree-lined Zoysia fairways, Bermuda grass greens, streams, lakes, and hills. TPC Sugarloaf also features The Pines course, a...

**EXECUTIVE CHEF IV - Duluth, GA** **Duluth, Georgia 30096** **Posted Date:** Jul 13, 2021 **Morrison Healthcare** is a leading national food and nutrition services company exclusively dedicated to serving more than 600 hospitals and healthcare systems. Morrison's hospital kitchens, restaurants, and cafs feature socially responsible practices and...

Job Details Job Location Duluth Entertainment Convention Center - Duluth, MN Description Title Event Cook - Part Time Hourly Wage $18.00 *Must be available Friday and Saturday evenings for UMD Hockey games, October-February. Summary/Objective Cooks at the DECC will provide quality catering and concessions products. The DECC venues offer an exciting...

Job DetailsJob Location Duluth Entertainment Convention Center - Duluth, MN DescriptionTitle Event Cook - Part Time Hourly Wage $18.00 *Must be available Friday and Saturday evenings for UMD Hockey games, October-February. Summary/Objective Cooks at the DECC will provide quality catering and concessions products. The DECC venues offer an exciting atmosphere...

DescriptionWe are hiring an Manager In Training for Food & Beverage.Responsibilities:Provide guests and patrons with friendly and professional service, excellent food quality, strong price value and consistency of execution in an attractive, well-maintained environment. Ensure that meals are delivered in a timely fashion with attention to plating, portion...

TPC Sugarloaf offers 27 holes of private golf designed by Greg Norman located within the gated community of Sugarloaf Country Club in Duluth, Georgia. TPC Sugarloaf’s featured 18 holes, The Stables and The Meadows, are accented by tree-lined Zoysia fairways, Bermuda grass greens, streams, lakes, and hills. TPC Sugarloaf also features The Pines course, a...