Current jobs related to Executive Chef - Auburn Hills, Michigan - Oceanview At Falmouth
-
Executive Chef
1 week ago
Auburn Hills, Michigan, United States Muckleshoot Casino Full timeJob SummaryWe are seeking a highly skilled Sous Chef to join our culinary team at Muckleshoot Casino Resort. As a key member of our kitchen staff, you will be responsible for the planning and directing of food preparation in our kitchen, ensuring the highest quality and consistency of our dishes.Key Responsibilities Supervise line production, including all...
-
Executive Sous Chef
2 weeks ago
Bloomfield Hills, Michigan, United States Gecko Hospitality Full timeJob SummaryWe are seeking a highly motivated and experienced Sous Chef to join our dynamic team at Gecko Hospitality. As a key member of our culinary team, you will be responsible for assisting the Executive Chef in managing daily kitchen operations, ensuring a consistent and high-quality product is produced.Key ResponsibilitiesAssist the Executive Chef in...
-
Executive Sous Chef
3 weeks ago
Bloomfield Hills, Michigan, United States Gecko Hospitality Full timeUnleash Your Culinary PotentialWe're seeking a talented Sous Chef to join our dynamic team at Gecko Hospitality. As a key member of our kitchen crew, you'll play a vital role in delivering exceptional dining experiences to our guests.Key Responsibilities:Collaborate with our Executive Chef to drive daily kitchen operations and ensure consistency in our...
-
Executive Chef
1 month ago
Bloomfield Hills, Michigan, United States Bloomfield Hills Country Full timeJob OpportunityBloomfield Hills Country Club is seeking a skilled Line Cook to join our culinary team.We offer a dynamic and fast-paced environment where you can learn and advance your career.Fine dining experience is preferred, but we are willing to train motivated individuals.Competitive pay is based on experience and skill level, and all meals and...
-
Executive Culinary Manager
2 weeks ago
Bloomfield Hills, Michigan, United States Gecko Hospitality Full timeUnlock Your Culinary PotentialGecko Hospitality is seeking a talented Sous Chef to join our dynamic team at one of our Metro Detroit locations. As a Sous Chef, you will play a key role in managing daily kitchen operations, ensuring a consistent, high-quality product is produced. You will contribute to menu creation, bringing innovative ideas to the table,...
-
Senior Network Infrastructure Specialist
2 weeks ago
Auburn Hills, Michigan, United States BTI Solutions Full timeJob DescriptionWe are seeking a highly skilled and experienced Senior Network Infrastructure Specialist to join our team at BTI Solutions. As a key member of our infrastructure team, you will be responsible for managing and optimizing our enterprise-level server and network infrastructure.In this role, you will take charge of complex server and network...
-
Culinary Team Member
1 week ago
Bloomfield Hills, Michigan, United States Ellen's Bakery & Cafe Full timeJob Title: Food Preparation SpecialistAt Ellen's Bakery & Cafe, we are seeking a skilled Food Preparation Specialist to join our culinary team. As a key member of our kitchen staff, you will be responsible for preparing high-quality food for our customers. Your duties will include food preparation, procuring ingredients, portioning, and maintaining a clean...
-
Culinary Team Leader
2 months ago
Bloomfield Hills, Michigan, United States Gecko Hospitality Full timeJoin Our Culinary Team as a Culinary Team LeaderAre you an experienced culinary expert eager to thrive in a vibrant and supportive setting that offers opportunities for advancement?Compensation: $60,000 - $65,000 Depending on ExperienceA local dining establishment is in search of a dedicated Culinary Team Leader to enhance their enthusiastic team. This venue...
-
Cafe Operations Assistant
2 weeks ago
Bloomfield Hills, Michigan, United States Nino Salvaggio International Marketplace Full timeJob OverviewNino Salvaggio International Marketplace is seeking a skilled Assistant Cafe Manager to oversee the daily operations of our Bloomfield Twp location.Key ResponsibilitiesCollaborate with the Cafe Manager to ensure seamless execution of all cafe operations, including production, sales, and distribution of products, while maintaining high quality...
-
High Volume Executive Chef Position
4 weeks ago
Spring Hills, Texas, United States Lager Executive Search Full timeJob OpportunityA national upscale restaurant group is seeking a strong back-of-house leader in The Woodlands area. The Sous Chef should have prior experience in high-volume upscale dining and the ability to foster a climate of service and execution at a high level (leadership is key). The company has a structured and systems-driven culture and is looking for...
-
Executive Chef Assistant
4 weeks ago
Auburn, Alabama, United States The Depot Full timeAbout The DepotThe Depot is a Modern American Seafood Brasserie offering a blend of exceptionally creative gourmet seafood, impeccable service, and contemporary decor all in the city's most Historic Train building.Job SummaryWe are seeking a talented and passionate Sous Chef to join our team. As a key member of our culinary team, you will be responsible for...
-
Executive Chef Assistant
4 weeks ago
Auburn, Alabama, United States The Depot Full timeAbout The DepotThe Depot is a Modern American Seafood Brasserie offering a blend of exceptionally creative gourmet seafood, impeccable service, and contemporary decor all in the city's most Historic Train building.Job SummaryWe are seeking a talented and passionate Sous Chef to join our team. As a key member of our culinary team, you will be responsible for...
-
Executive Chef Assistant
1 week ago
Beverly Hills, California, United States Spa-Go Full timeJob SummaryThe Sous Chef is responsible for managing the daily operations of assigned kitchens, ensuring profitability and quality standards are met. This role provides direction to line employees to improve department operations and assists with food production as needed.Key ResponsibilitiesInteract with other Department Heads to ensure smooth...
-
Executive Pastry Chef
2 weeks ago
Auburn, Alabama, United States Rane Culinary Science Center Full timeJob Title: Executive Pastry ChefWe are seeking an experienced Executive Pastry Chef to join our team at the Rane Culinary Science Center. The successful candidate will be responsible for leading our pastry department and ensuring the highest quality of baked goods.Key Responsibilities:Prepare and cook food according to recipes, quality and presentation...
-
Executive Chef
1 week ago
Beverly Hills, California, United States Maybourne Beverly Hills Hotel Full timeJob DescriptionJob OverviewThe Maybourne Beverly Hills Hotel is seeking a skilled Cook to join our culinary team. As a key member of our kitchen staff, you will be responsible for preparing high-quality meals and pastries to exacting standards.Summary of PositionThis is an exciting opportunity to work in a fast-paced kitchen environment, where you will be...
-
Executive Chef Assistant
3 weeks ago
Auburn, Alabama, United States AEG Full timeJob SummaryWe are seeking a skilled Line Cook to join our team at Green River College in Auburn, WA. As a Line Cook, you will be responsible for preparing high-quality food products in a timely manner for delivery to guests.Key ResponsibilitiesPrepare hot and cold foods following company recipes and portioning requirements.Participate as a team player with...
-
Executive Pastry Chef
1 month ago
Auburn, Washington, United States Muckleshoot Casino Full timeAbout the RoleWe are seeking an experienced and skilled Executive Pastry Chef to join our team at Muckleshoot Casino Resort. As a key member of our culinary team, you will be responsible for leading the pastry department and ensuring the highest quality of food and service to our guests.Key ResponsibilitiesLead and manage a team of pastry chefs and...
-
Executive Sous Chef
2 weeks ago
Beverly Hills, California, United States 88 Club Full timeAbout 88 Club88 Club is a fine dining Chinese restaurant that offers an upscale take on beloved Chinese dishes. Our restaurant provides a unique dining experience that combines the comfort of Chinese cuisine with the elegance of a fine dining environment.Job SummaryWe are seeking a highly skilled and experienced Sous Chef to join our team. The successful...
-
Executive Chef
2 weeks ago
Beverly Hills, California, United States Maybourne Beverly Hills Hotel Full timeJob Title: Cook IAt Maybourne Beverly Hills Hotel, we are seeking a skilled Cook I to join our culinary team. As a key member of our kitchen staff, you will be responsible for preparing and cooking a variety of dishes to the highest standards of quality and presentation.Key Responsibilities:Prepare and cook a wide range of dishes, including soups, salads,...
-
Executive Chef Assistant
2 weeks ago
Beverly Hills, California, United States The Hongkong and Shanghai Hotels LTD Full timeAbout the RoleWe are seeking a highly skilled Sous Chef to join our team at The Peninsula Beverly Hills. As a key member of our culinary team, you will be responsible for assisting the Executive Chef in the planning, directing, and controlling of food preparation in all kitchens and banquet operations.Key ResponsibilitiesAssist the Executive Chef in...
-
Executive Chef
2 weeks ago
West Lake Hills, United States Swedish Hill - Westlake Full timeAbout Swedish Hill - WestlakeSwedish Hill - Westlake is a part of MML Hospitality, a renowned hospitality group that strives to create unforgettable experiences through exceptional dining, service, and design. Our team is dedicated to delivering refined hospitality, and we're seeking a talented Sous Chef to join our opening team at Swedish Hill -...
-
Executive Chef
4 weeks ago
Auburn, Alabama, United States Muckleshoot Casino Resort Full timeCompetitive Compensation and BenefitsWe offer a competitive salary range of $59,670 - $68,260 DOE, with discretionary performance bonuses paid twice a year.Comprehensive Health InsuranceEnjoy fully paid medical, prescription drug, dental, and vision coverage for you and competitive premiums for your dependents.About the RoleSous Chef, Restaurant, Chef,...
-
Executive Chef
2 weeks ago
Beverly Hills, California, United States Spa-Go Full timeJob Summary:The Sous Chef is responsible for managing the daily operations of assigned kitchen(s), ensuring profitability and quality standards are met. This role provides direction to line employees to improve department operations and assists with food production as needed.Key Responsibilities:Interact with other Department Heads to ensure smooth...
-
Executive Chef
4 weeks ago
Sunset Hills, Missouri, United States The Grande at Laumeier Park Full timeJoin Our Team as an Executive ChefWe are seeking a highly skilled and experienced Executive Chef to lead our culinary team at The Grande at Laumeier Park. As a key member of our team, you will be responsible for overseeing the preparation and presentation of our fine dining experience, ensuring exceptional quality and service to our guests.Key...
-
Executive Sous Chef
2 months ago
Granada Hills, California, United States Specialty Restaurants Corporation: Jobs Full time{"Job Title": "Executive Sous Chef", "Company Overview": "Specialty Restaurants Corporation is a leader in the hospitality industry, founded in 1958. Our mission is to deliver a 5-star experience for our teams, guests, and community. We prioritize advancement and growth from within, collaboration, teamwork, and a positive work environment.", "Job Summary":...
-
Executive Chef
4 weeks ago
Hickory Hills, Illinois, United States Chateau Del Mar Full timeJob Title: Line Cook/Food PrepHickory Hills Country Club has been a renowned golfing destination for over a century. We are seeking a skilled line cook to join our team and contribute to our commitment to exceptional customer satisfaction and acquisition goals.Key Responsibilities:Set up and stock stations with necessary suppliesPrepare food for service,...
-
Executive Chef Assistant
1 month ago
El Dorado Hills, California, United States SIMPLE EDH LLC Full timeJob OverviewWe are seeking a highly skilled and motivated Sous Chef to join our team at SIMPLE EDH LLC. As a key member of our culinary team, you will be responsible for assisting the Executive Chef in the preparation and presentation of our menu items.Key Responsibilities:Assist the Executive Chef in menu planning, food preparation, and...
-
Executive Chef
1 month ago
Hickory Hills, Illinois, United States Hickory Hills Country Club Full timeJob Opportunity at Hickory Hills Country ClubWe are seeking a skilled Line Cook/Food Prep professional to join our team at Hickory Hills Country Club. As a key member of our culinary team, you will be responsible for preparing high-quality food to exact specifications and setting up stations for menu service.Responsibilities:Set up and stock stations with...
-
Executive Chef
1 month ago
Auburn, Alabama, United States Aramark Full timeAbout the RoleWe are seeking a highly skilled and experienced Chef Manager to join our team at Aramark. As a key member of our culinary team, you will be responsible for delivering exceptional customer service and food experiences.Key ResponsibilitiesManage and train kitchen personnel to ensure high-quality food preparation and presentation.Supervise and...
Executive Chef
2 months ago
About Oceanview At Falmouth
We are a leading provider of senior care services, dedicated to delivering exceptional experiences for our residents. Our kitchen is a hub of creativity and collaboration, where talented chefs like you can make a real difference in the lives of our seniors.
Job Summary
We are seeking an experienced cook to join our culinary team. As a key member of our kitchen staff, you will be responsible for preparing and serving delicious, homemade meals to our residents. If you have a passion for cooking and a commitment to excellence, we want to hear from you.
Responsibilities
- Prepare and cook meals for our residents, using fresh, locally sourced ingredients whenever possible.
- Manage kitchen inventory and supplies, ensuring that we have everything we need to deliver exceptional meals.
- Collaborate with our dietary team to develop new menu ideas and ensure that our meals meet the dietary needs of our residents.
- Maintain a clean and safe kitchen environment, adhering to all relevant health and safety regulations.
- Work closely with our kitchen staff to ensure that meals are prepared and served on time.
Requirements
- One year of job-related cooking experience is preferred.
- Excellent verbal and written communication skills and good command of the English language is required.
- Demonstrated ability to keep written records and knowledge of proper food preparation, storage, and handling is required.
- A minimum of one year of experience operating standard institutional cooking equipment such as meat slicer, mixer, steamer, and other institutional cooking equipment is required.
Certifications and Licenses
- CPR Certified or willingness to become certified within six months of hire.
- Valid Maine driver's license is required.
- A valid Serv Safe Food Handlers Certificate or willingness and ability to become certified within 90 days of hire or as required.